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Marriott Cook Jobs in Michigan (NOW HIRING)

Marriott International, Inc

Lounge Server

Detroit, MI · On-site

$9.49/hr

Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...

Marriott

Demi Chef de Partie

Sterling Heights, MI · On-site

$17.75 - $22.25/hr

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...

Marriott

Chef de Partie

Sterling Heights, MI · On-site

$17.75 - $22.25/hr

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...

Marriott

Demi Chef de Partie

Sterling Heights, MI · On-site

$17.75 - $22.25/hr

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...

Marriott

Chef de Partie

Sterling Heights, MI · On-site

$17.75 - $22.25/hr

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...

Marriott

Assistant Sous Chef

Detroit, MI · On-site

$49K - $66K/yr

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...

Marriott

Assistant Sous Chef

Detroit, MI · On-site

$49K - $66K/yr

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...

Royal Park Hotel

Line Cook

Rochester, MI · On-site

$14.50 - $18.25/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...

Royal Park Hotel

Line Cook

Rochester, MI

$14.50 - $18.25/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...

Royal Park Hotel

Line Cook

Rochester, MI · On-site

$14.50 - $18.25/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...

Davidson Hospitality Group

Line Cook

Rochester, MI · On-site

$14.50 - $18.25/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...

Grand Hotel

Cook Cafe (Winter)

Mackinac Island, MI · On-site

$15 - $18.75/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...

Grand Hotel

Cook Cafe (Winter)

Mackinac Island, MI

$15 - $18.75/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...

Royal Park Hotel

Banquet Line Cook

Rochester, MI · On-site

$16.50 - $20/hr

As a Banquet Line Cook, you will have the opportunity to showcase your culinary expertise and ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...

Davidson Hospitality Group

Banquet Line Cook

Rochester, MI · On-site

$16.50 - $20/hr

As a Banquet Line Cook, you will have the opportunity to showcase your culinary expertise and ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...

Grand Hotel

Cook Cafe (Winter)

Mackinac Island, MI · On-site

$15 - $18.75/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...

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Marriott Cook information

See Michigan salary details

$7

$13

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How much do marriott cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for marriott cook in Michigan is $13.97, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $15.72 per hour, depending on experience, location, and employer.

What is a Marriott cook?

A Marriott Cook is responsible for preparing and cooking food according to Marriott's recipes and quality standards. They ensure food safety, maintain kitchen cleanliness, and work in a fast-paced environment to deliver high-quality meals to guests. Depending on the position, they may specialize in specific stations such as grill, sauté, or prep. Teamwork, time management, and attention to detail are essential skills for success in this role.

What does a Marriott cook do?

A typical day for a Marriott Cook involves preparing and cooking menu items according to Marriott brand standards, ensuring quality and consistency in each dish. You’ll collaborate closely with other kitchen staff, including chefs and servers, to fulfill guest orders efficiently, often working during busy breakfast, lunch, or dinner service periods. Routine responsibilities also include maintaining a clean, organized workspace and adhering strictly to food safety and sanitation guidelines. This role offers the opportunity to build your culinary skills in a supportive, team-oriented environment, with potential for advancement into supervisory or chef positions for those who show dedication and promise.

What skills and qualifications are needed to thrive as a Marriott cook?

To thrive as a Marriott Cook, you need strong culinary skills, attention to detail, and experience with food safety practices, often supported by a high school diploma and relevant kitchen experience or certification. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and proper sanitation procedures is essential. Excellent teamwork, adaptability, and effective communication help individuals excel in a fast-paced, customer-focused environment. Mastering these skills is crucial for maintaining Marriott’s high culinary standards and delivering an exceptional guest dining experience.

What are the most commonly searched types of Marriott Cook jobs in Michigan?

The most popular types of Marriott Cook jobs in Michigan are:

What are popular job titles related to Marriott Cook jobs in Michigan?

For Marriott Cook jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Marriott Cook jobs in Michigan look for?

The top searched job categories for Marriott Cook jobs in Michigan are:

What cities in Michigan are hiring for Marriott Cook jobs?

Cities in Michigan with the most Marriott Cook job openings:

Marriott Cook jobs near you
Infographic showing various Marriott Cook job openings in Michigan as of August 2026, with employment types broken down into 67% Full Time, 29% Part Time, 2% Temporary, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $29,059 per year, or $14 per hour.

Lounge Server

Marriott International, Inc

Detroit, MI • On-site

$9.49/hr

Full-time

Posted 6 days ago

Marriott International rating

6.4

Company rating: 6.4 out of 10

Based on 1,190 frontline employees who took The Breakroom Quiz

56th of 109 rated hotels

Job description

Additional Informationopen and flexible availability preferred
Job Number26110886
Job CategoryFood and Beverage & Culinary
Location400 Renaissance Ctr, Detroit, Michigan, United States, 48243VIEW ON MAP
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
Pay Range: $09.49-$09.49 per hour

POSITION SUMMARY

Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing duties, including restocking items, turning off lights, etc. Present physical and accurate check to guest and process payment.

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

 
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

 
JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

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