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Maritime Operations Manager Jobs in Georgia (NOW HIRING)

Marcura

IT Support Administrator

Atlanta, GA · On-site

$60 - $80/hr

About Marcura Marcura is a global leader in maritime technology and operations, supporting nearly ... Manage inventory of IT devices, peripheral equipment, and consumables. * Maintain adequate levels ...

Marcura

IT Support Administrator

Atlanta, GA

Marcura is a global leader in maritime technology and operations, supporting nearly onethird of the ... Manage inventory of IT devices, peripheral equipment, and consumables. * Maintain adequate levels ...

Marcura Group

Junior IT Analyst

Atlanta, GA · On-site

$60 - $80/hr

About Marcura Marcura is a global leader in maritime technology and operations, supporting nearly ... Manage inventory of IT devices, peripheral equipment, and consumables. * Maintain adequate levels ...

Marcura

IT Support Administrator

Atlanta, GA · On-site

Marcura is a global leader in maritime technology and operations, supporting nearly one-third of ... Manage inventory of IT devices, peripheral equipment, and consumables. * Maintain adequate levels ...

Marcura

IT Support Administrator

Atlanta, GA · On-site

Marcura is a global leader in maritime technology and operations, supporting nearly one‑third of ... Manage inventory of IT devices, peripheral equipment, and consumables. * Maintain adequate levels ...

Hapag-Lloyd AG

Supervisor IDT

Atlanta, GA · On-site

Associate degree and a minimum of 3 years of experience in the Maritime Industry or the equivalent ... Possesses specialized knowledge of 3 or more years within all principles of the Operations function.

Pohlad Companies

Buyer II

Brunswick, GA · On-site

... operations moving. We are looking for a Buyer II who is analytical, relationship-driven, and ... Navy and global maritime partners. From negotiating pricing and managing supplier relationships to ...

Jered

Buyer II

Brunswick, GA · On-site

$60 - $80/hr

... operations moving. We are looking for a Buyer II who is analytical, relationship-driven, and ... Navy and global maritime partners. From negotiating pricing and managing supplier relationships to ...

Highgate Hotels

VIP Coordinator

Savannah, GA · On-site

... maritime details in the Atlantic. Complete your experience with a relaxing visit to the hotel spa ... operational needs. * Perform other duties as requested by management.

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All JobsMaritime Operations JobsMaritime Operations Manager JobsMaritime Operations Manager Jobs in Georgia

Maritime Operations Manager information

See Georgia salary details

$26.2K

$53.6K

$100.1K

How much do maritime operations manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for maritime operations manager in Georgia is $53,581.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,600.00 and $65,400.00 per year, depending on experience, location, and employer.

What is a maritime operations manager?

Maritime Operations Managers are professionals responsible for overseeing the daily operations of vessels, shipping lines, or maritime facilities such as ports and terminals. They coordinate logistics, ensure compliance with safety and environmental regulations, and manage crews and schedules to guarantee efficient and safe maritime transport. Their role is crucial in minimizing delays, controlling costs, and maintaining high standards of vessel and cargo operations. They often work closely with ship owners, port authorities, and regulatory bodies to facilitate smooth maritime operations.

How does a maritime operations manager typically collaborate with port authorities and shipping agents to ensure efficient vessel turnaround?

A Maritime Operations Manager plays a crucial role in coordinating with port authorities, shipping agents, and other stakeholders to streamline vessel arrivals, departures, and cargo handling. This often involves regular communication to monitor berthing schedules, resolve logistical challenges, and ensure compliance with maritime regulations. By fostering strong relationships and maintaining clear channels of communication, the manager helps minimize delays and optimize operational efficiency, which is essential in the fast-paced maritime environment.

What are the key skills and qualifications needed to thrive as a maritime operations manager, and why are they important?

To thrive as a Maritime Operations Manager, you need a strong background in maritime logistics, vessel operations, and regulatory compliance, often supported by a degree in maritime studies or related fields. Familiarity with port management software, vessel tracking systems, and certifications like ISM or STCW is typically required. Strong leadership, problem-solving, and communication skills set top professionals apart in coordinating teams and managing complex operations. These skills and qualities are critical to ensure efficient, safe, and compliant maritime operations in a dynamic global environment.

What is the difference between Maritime Operations Manager vs Marine Superintendent?

AspectMaritime Operations ManagerMarine Superintendent
ResponsibilitiesOversees daily maritime operations, logistics, and compliance across vessels and ports.Manages vessel maintenance, safety, and crew management on specific ships or fleets.
CertificationsSTCW certifications, maritime safety training, management credentials.STCW certifications, safety training, and vessel-specific certifications.
Work EnvironmentOffice-based with frequent site visits to ports and vessels.Onboard ships and at port facilities.
Industry UsageCommonly used in shipping companies, port authorities, and logistics firms.Primarily in shipping companies and fleet operators.

The Maritime Operations Manager focuses on overseeing overall maritime operations, including logistics and compliance, often working from an office with site visits. The Marine Superintendent concentrates on vessel safety, maintenance, and crew management onboard ships. Both roles require similar certifications and are vital in the maritime industry, but their scope and work environment differ.

How to become a maritime operations manager?

To become a maritime operations manager, candidates typically need a bachelor's degree in maritime studies, logistics, or a related field, along with several years of experience in shipping, port operations, or logistics management. Certifications such as the Certified Marine Logistics Professional (CMLP) or relevant maritime safety credentials can enhance prospects, and strong leadership, communication, and problem-solving skills are essential for success in this role.

What are popular job titles related to Maritime Operations Manager jobs in Georgia?

For Maritime Operations Manager jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Maritime Operations Manager jobs in Georgia look for?

The top searched job categories for Maritime Operations Manager jobs in Georgia are:

What cities in Georgia are hiring for Maritime Operations Manager jobs?

Cities in Georgia with the most Maritime Operations Manager job openings:

Maritime Operations Manager jobs near you
Infographic showing various Maritime Operations Manager job openings in Georgia as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 11% Part Time, 1% Temporary, 7% Contract, and 3% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $53,581 per year, or $25.8 per hour.

Restaurant Manager - Outdoor Pavilions

JW Marriott Savannah

Savannah, GA • On-site

Full-time

Posted 11 days ago

Job description

Compensation Type
Yearly
Kessler Hotels
Kessler Hospitality's portfolio of artistically inspired boutique hotels features unique design, luxurious accommodations, enriching ambiance, and intuitive service. With properties throughout Colorado, Georgia, Florida, North Carolina, and South Carolina, each hotel's exquisite art, music, and cultural influences are intentionally approachable. Designed to inspire and create unforgettable experiences, Kessler guests are immersed in refined Bohemian luxury, whether at a cutting-edge downtown icon, a premier luxury lodge, Savannah's entertainment destination, or an elite ski lodge. As the founding member of Marriott's Autograph Collection, Kessler Hospitality has long championed bold, original hotels, each carefully created with distinctive style and the Individualist traveler in mind.
Location
The AAA Four Diamond JW Marriott Savannah Plant Riverside District is located in the heart of historic Savannah on the Savannah riverfront, with countless activities a short walk away. Explore the downtown Savannah shopping district, eat at one of the hotel's many restaurants, reconnect with friends at our riverside Savannah bars, or embark on one of the city's various walking tours.
Once a power plant, Plant Riverside District represents the beauty of progress. Our three unique buildings are enriched in history, from chic architecture in the Power Plant to romantic styling in the Three Muses and contemporary maritime details in the Atlantic. Complete your experience with a relaxing visit to the hotel spa before you enjoy the vibrant nightlife in the entertainment district.
Overview
The overall objective and purpose of the Food and Beverage Outlets Manager is to provide leadership and management for the Food & Beverage Division, including the Restaurant & Bar, and integrate its functions to serve local F&B and hotel guests. This position oversees management, budget and operation of the food and beverage service establishment, and maintains a close liaison with the kitchen and catering sales department to ensure maximum profitability.
Responsibilities
  • Oversees the day-to-day operations of the outlets' service staff, ensuring that the total guest experience is second to none.
  • Monitor customer satisfaction through review of standardized feedback forms, as well as by spending time with the guests and ensuring their needs are being met and expectations exceeded.
  • Participate in and submit accurate beverage and retail inventories on a monthly basis per direction of the hotel controller and Director of Food and Beverage.
  • Participate in and submit accurate china glass and silverware inventory on a quarterly basis per direction of the hotel controller and Director of Food and Beverage.
  • Assist in monitoring of revenue and expense forecasting in KHMS for responsible areas, including all areas of the Food and Beverage operations.
  • Supervises daily restaurant operations, maintains sanitation standards and assists service staff on the floor during peak meal periods.
  • Strives to continually improve guest and Grand Performers satisfaction and maximize the financial performance in areas of
    responsibility. Determines the training needed to accomplish goals, then implements the plan.
  • Ensures corrective action is taken to continuously improve service results.
  • Interviews, schedules, trains, develops, empowers, coaches and counsels, resolves problems, provides open communication, and recommends discipline when appropriate.
  • Ensures compliance with all food & beverage policies, standards, and procedures by training, supervising, follow-up and hands-on management.
  • Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
  • Estimates beverage consumption and purchases or requisitions beverage ingredients and supplies
  • Create and implement promotional plans to drive business to the Beverage Department; host local events to create charity and local business opportunities
  • Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

Qualifications
  • Bachelor's degree in Business or related training equivalent - required
  • Minimum of 5 experience in Front of House, fine dining Food & Beverage operations - required
  • 3+ years of relevant work experience in a similar scope and title - required
  • Experience within luxury brand/markets- required
  • Manager food safety certification and TIPS training certification - preferred or attained within 30 days
  • Supervisory and leadership responsibilities include achieving results through providing direction and accountability of the following Grand Performers within the culture and policies established by the company
  • Assistant F&B Outlet Managers
  • Strategic business leader - Works strategically to devise plans in alignment with organizational goals.
  • Cultivates engagement - Builds loyalty to the company and not to themselves. Proven ability to host/facilitate effective meetings, motivate teams to produce results within tight timeframes, while simultaneously managing several projects.
  • Generates alignment - Ensures proper time and effort is spent to build high-level performance and consistency throughout collection.
  • Leads with courage - Provides a culture of accountability
  • Execution of plans - Utilizes our systems, tools and resources to accomplish results and achieve goals.
  • Knowledge of Database software, Internet software, Inventory software, Order processing systems, Spreadsheet software and Word Processing software.
  • Must possess excellent computer skills, including Microsoft Word, Excel, and Outlook
  • Requires good communication skills, both verbal and written
  • Ability to respond promptly to customer needs.
  • Thorough knowledge of Food and Wine, as well as Beer, liquor and mixed drinks.
  • Ability to maintain and build relationships with existing and potential clients as well as industry contacts
  • Proficient inMicros POS system
  • Proficient in Open OpenTable reservation system
  • Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public.

Apply