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Maple Jobs (NOW HIRING)

Maple

Maple Hospitality Group - Corporate Chef

Chicago, IL · On-site

$135K - $150K/yr

Join Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach ...

Maple

Maple & Ash Miami Server Assistant

Miami, FL · On-site

Join Maple Hospitality Group , where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant , known for his innovative ...

Maple

Maple & Ash Miami Bartender

Miami, FL · On-site

Maple Hospitality Group does not discriminate on the basis of disability, gender, veteran status, or any other basis protected under federal, state, or local laws.

Maple

Maple & Ash Boston - Lounge Server

Boston, MA · On-site

Join Maple Hospitality Group , where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant , known for his innovative ...

Silver Maple

Silver Maple Open Pipeline

New Haven, VT · On-site

If you have the skills and experience to be a valuable addition to the Silver Maple Construction team but do not see an open position that matches your qualifications, please apply here. We are ...

Maple

Maple & Ash Boston - Chef De Cuisine

Boston, MA · On-site

$90K - $100K/yr

Join Maple Hospitality Group , where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant , known for his innovative ...

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How much do maple jobs pay per hour?

As of Jun 21, 2026, the average hourly pay for maple in the United States is $17.16, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $19.47 per hour, depending on experience, location, and employer.

What are some common challenges faced by professionals working with Maple software in a technical role?

Professionals using Maple often encounter challenges such as mastering its advanced mathematical syntax, efficiently debugging complex code, and integrating Maple with other software tools commonly used in engineering or research environments. Additionally, keeping up with updates and leveraging new features can require ongoing learning. Collaborating with colleagues may also necessitate clear documentation and adherence to best practices to ensure code reusability and team efficiency.

What is the difference between Maple vs Woodworker?

AspectMapleWoodworker
Required CredentialsHigh school diploma, woodworking skills, sometimes certifications in carpentryHigh school diploma or equivalent, woodworking experience, certifications vary
Work EnvironmentFactories, workshops, furniture manufacturingWorkshops, construction sites, furniture shops
Industry UsageUsed as a material in woodworking projectsProfessionals who craft with wood, including Maple

Maple is a type of hardwood used in woodworking, while a Woodworker is a professional who crafts items from wood, including Maple. The main difference is that Maple refers to the material, whereas Woodworker describes the job role. Both require woodworking skills, but Maple is specifically valued for its durability and appearance in furniture and flooring, making it a popular choice for woodworkers.

What are the key skills and qualifications needed to thrive as a Maple Developer, and why are they important?

To thrive as a Maple Developer, you need strong mathematical knowledge, programming experience (particularly in Maple), and a relevant degree in mathematics, computer science, or a related field. Familiarity with the Maple software environment, symbolic computation tools, and mathematical modeling libraries is typically required. Analytical thinking, attention to detail, and effective problem-solving abilities are essential soft skills in this role. These skills are critical for developing accurate mathematical models, automating complex calculations, and supporting research or educational objectives.

What are maple jobs?

Maple jobs typically refer to positions within the maple industry, which focuses on the production of maple syrup and related products. These jobs can include roles such as maple syrup producers, tappers, quality control inspectors, equipment operators, and marketing specialists. Workers may be involved in tapping maple trees, collecting sap, processing it into syrup, and packaging the final products. The industry is especially prominent in regions like Canada and the northeastern United States, where maple trees are abundant. Careers in this field can be seasonal but offer opportunities in agriculture, food production, and sales.
More about Maple jobs
What cities are hiring for Maple jobs? Cities with the most Maple job openings:
What states have the most Maple jobs? States with the most job openings for Maple jobs include:
What job categories do people searching Maple jobs look for? The top searched job categories for Maple jobs are:
Maple jobs near you

Maple Hospitality Group - Corporate Chef

Maple

Chicago, IL • On-site

$135K - $150K/yr

Other

Posted 14 days ago

Job description

Join Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach to fine dining, we're building a team of passionate food lovers dedicated to creating iconic destinations.
We believe success hinges on impeccable food, world-class service, and one-of-a-kind dining experiences. As we expand across Chicago, Scottsdale, Dallas, Miami, Santa Barbara, Boston and New York. You'll find endless opportunities for growth, travel, and continued education.
Our culture is built on four core principles:
  • Generosity: Always give more, exceed expectations.
  • Excellence: Deliver exceptional work with unmatched expertise.
  • Fun: Love what you do, laugh often, and enjoy the journey.
  • Fail Fast: Learn from mistakes, adapt, and keep improving.

Who You Are
A polished, professional, and energetic leader who understands that marketing shapes the brand story and events drive revenue and connection. You bring established relationships within the community and know how to activate them. You are proactive in outbound sales, comfortable building business through networking and outreach, and committed to reinforcing Maple Hospitality Group's unrivaled reputation in the market. You thrive in a fast-paced environment, demonstrate strong communication skills, and take pride in elevating the guest experience through both marketing and event execution.
Responsibilities include:
  • Shape and refine dynamic, cost responsible menus that reflect the evolution of the Maple & Ash brand while upholding our standard of impeccable food.
  • Lead the successful launch of new programs and openings, ensuring all initiatives are executed with fully costed SOPs, operational precision, and disciplined timelines.
  • Own and drive forward R&D initiatives for new and existing concepts, proactively identifying opportunities to elevate the guest experience and strengthen profitability.
  • Champion profitable innovation by aligning all culinary creativity with pre opening financial plans and ongoing operational targets.
  • Uphold and reinforce corporate and location specific SOPs, ensuring new program rollouts and daily execution reflect consistency and excellence across the enterprise.
  • Partner closely with Purchasing to optimize sourcing, inventory flow, and prep production, protecting margins while maintaining premium quality.
  • Collaborate directly with the Culinary Director and Chef Partner Danny Grant to safeguard culinary vision and ensure brand consistency across all markets.
  • Set and enforce uncompromising sanitation and food safety standards, protecting both our guests and the integrity of the brand.
  • Lead the development of menus, seasonal features, and LTOs in alignment with marketing strategy and broader brand initiatives.
  • Communicate with clarity and authority across management and kitchen teams to align on culinary concepts, standards, and execution.
  • Play a key role in pre opening strategy, including kitchen systems design, operational readiness, and team alignment.
  • Develop and mentor Executive Chefs across locations, cultivating deep operational fluency and building a leadership bench capable of scaling with the enterprise.
  • Build and steward strong vendor partnerships to source exceptional local and global ingredients, reinforcing our reputation for quality and distinction.

What You Need to Bring to the Table
  • 4+ years of higher-level culinary management experience, including R&D or multi-unit exposure.
  • High-end restaurant experience with a proven ability to innovate within brand standards.
  • Strong written and verbal communication skills.
  • Business acumen in financial management, food costing, and inventory control to build accurately costed SOPs.
  • Ability to thrive in a systems-driven environment with strict timelines.
  • Professional, polished, and energetic approach to management and culinary development.
  • Adaptability and alignment with company policies and values.
  • Strong attention to detail and commitment to quality.
  • Ability to lift up to 25 lbs., stand, sit, or walk for extended periods, and maintain a professional appearance in a clean uniform.

Apply