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Manager Liberty Public Market Jobs (NOW HIRING)

Cashier/Customer Service

San Diego, CA · On-site

$23 - $24/hr

  • Retirement

About the Company Liberty Wing Co. is a new restaurant in Liberty Public Market and we are looking for a great team to grow with us! Morning and afternoon shifts available! Must be available to work ...

Salad Artist

San Diego, CA · On-site

$23 - $25/hr

  • Retirement

About Loma Salad Bar Loma Salad Bar is a new fast-casual restaurant opening at Liberty Public Market in San Diego. We are built around three things: locally sourced ingredients, no seed oils, and a ...

Market Porter

Redding, CA · On-site

$18 - $20/hr

As a Porter at Redding Public Market (RPM), you will play a crucial role in maintaining a clean ... Empty trash bins, manage waste disposal, and restock supplies in bathrooms and storage areas to ...

Cashier/Customer Service

San Diego, CA · On-site

$24 - $25/hr

  • Retirement

About the Company Kebab Craft is a quick service restaurant serving up Mediterranean and Middle Eastern classics with a modern twist. Bringing fresh, thoughtful, creative dishes to the community is ...

Line Cook

San Diego, CA

$24 - $25/hr

  • Retirement

About the Company Kebab Craft is an award winning quick service restaurant serving up Mediterranean and Middle Eastern classics with a modern twist. Bringing fresh, thoughtful, creative dishes to the ...

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Manager Liberty Public Market information

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$33K

$83.5K

$145.5K

How much do manager liberty public market jobs pay per year?

As of Aug 17, 2026, the average yearly pay for manager liberty public market in the United States is $83,488.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,000.00 and $98,000.00 per year, depending on experience, location, and employer.

What is the difference between Manager Liberty Public Market vs Food Service Supervisor?

AspectManager Liberty Public MarketFood Service Supervisor
CredentialsExperience in management, possibly relevant certificationsFood safety certifications, supervisory experience
Work EnvironmentMarket management, overseeing multiple vendors and staffRestaurant or food service establishment, supervising staff
Employer & IndustryLiberty Public Market, food retail industryRestaurants, cafes, or food service establishments
Search & Comparison IntentUnderstanding management roles in food marketsSupervisory roles in food service settings

The Manager Liberty Public Market typically oversees the entire market operations, vendor relations, and staff management, requiring broader management skills. In contrast, a Food Service Supervisor focuses on supervising staff within a specific restaurant or food outlet, often with more direct customer service responsibilities. Both roles require food safety knowledge and leadership skills but differ in scope and environment.

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Infographic showing various Manager Liberty Public Market job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 12% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $83,488 per year, or $40.1 per hour.

Food Hall Team Member - Liberty Public Market

WICKED MAINE LOBSTER LLC

San Diego, CA • On-site

$17.75 - $18/hr

Part-time

PTO

Re-posted 5 days ago


Job description

Benefits:
  • Employee discounts
  • Paid time off
  • Free food & snacks
  • Free uniforms

About Us:
Wicked Maine Lobster, a family-owned restaurant originating from Southern Maine, brings a slice of authentic Maine experience and San Diego. Since our humble beginnings at farmers markets in 2014 to a heavy favorite in Liberty Public Market since 2016 - we've been committed to fostering personal connections and sharing our story with both our team and customers. We believe that happiness is the key ingredient to success, and we strive to create a fun and supportive environment for everyone.
Schedule Details :

  • Weekly schedule will vary.
  • 3 shift options available: 10am-4pm, 12pm-8pm and 3pm-9pm
  • Weekend (Saturday and Sunday) availability a must
  • Evening availability (3pm-9pm) a must
Job Description:
As a Cook/Cashier at our Liberty Public Market location, you'll play a crucial role in delivering an unforgettable dining experience to our guests. Your responsibilities will include:
  • Providing excellent and engaging customer service with a smile.
  • Selling and upselling menu items with enthusiasm
  • Ensuring timely completion of all online and food hall orders with precision
  • Prepare seafood dishes with accuracy and care
  • Preparing ingredients, sauces and menu items with attention to detail to minimize waste and errors
  • Maintaining cleanliness and organization of the kitchen and workstation in accordance with Food Safety Standards.
  • Assisting with inventory management and stock replenishment.
  • Sharing our founder's backstory and product knowledge with enthusiasm.
Qualifications:
We're looking for individuals who are:
  • Experienced in cooking or back-of-the-house operations in a quick service environment (preferred).
  • Active Food Handlers Card (training will be provided to obtain if not)
  • Outgoing with a strong sense of Customer Service standards.
  • Reliable and able to meet scheduling commitments.
  • Proactive and able to anticipate the needs of the kitchen team.
  • Detail-oriented with a passion for culinary excellence.
  • Committed to maintaining workplace safety and cleanliness.
  • Team players who thrive in a collaborative environment
Top Perks:

  • Flexible work schedule, perfect for part-time college students.
  • Competitive Pay ($17.75-18.25 per hour + tips depending on experience)
  • Free and ample Parking
  • Free Shift Meal and 50% off employee seafood orders
  • Free uniform
  • Bonus opportunities for exceptional performance.
Location:
You'll find us at Liberty Public Market in historic Liberty Station.
Ready to Join Our Team? Apply Today!
If you're ready to bring your culinary talents to our table and be a part of something special, we'd love to hear from you! Come experience the warmth of Maine hospitality in San Diego! Apply now and embark on a rewarding journey with Wicked Maine Lobster!