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Manager Inventory Accountant Jobs in Baton Rouge, LA

Operations Manager

Baton Rouge, LA

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Certifies the Store's inventory is accurate by conducting monthly physical inventory counts * Makes ... Ability to use mathematical, accounting and financial tools as they apply to Tuff Shed business ...

Operations Manager

Baton Rouge, LA · On-site

$78K - $83K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Certifies the Store's inventory is accurate by conducting monthly physical inventory counts * Makes ... Ability to use mathematical, accounting and financial tools as they apply to Tuff Shed business ...

... inventory, accounting support, or related experience preferred. · Prior management or supervisory experience required, preferably leading multiple teams or functions. · Bachelor's degree preferred ...

Showing results 21-40

Manager Inventory Accountant information

See Baton Rouge, LA salary details

$30.7K

$69.9K

$99.4K

How much do manager inventory accountant jobs pay per year?

As of Aug 17, 2026, the average yearly pay for manager inventory accountant in Baton Rouge, LA is $69,924.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,300.00 and $85,500.00 per year, depending on experience, location, and employer.

What is a manager inventory accountant?

Manager Inventory Accountants are professionals responsible for overseeing the accounting and financial management of a company's inventory. They ensure that inventory records are accurate, track inventory costs, manage audits, and develop procedures to minimize discrepancies or losses. In addition, they supervise teams, collaborate with other departments, and provide financial reports to help guide business decisions. Their role is crucial for maintaining accurate financial statements and supporting efficient supply chain operations.

What are the key skills and qualifications needed to thrive as a manager inventory accountant?

To thrive as a Manager Inventory Accountant, you need strong analytical skills, a solid understanding of inventory accounting principles, and a bachelor’s degree in accounting or finance. Experience with ERP systems like SAP or Oracle, advanced Excel skills, and relevant certifications such as CPA or CMA are often required. Attention to detail, strong organizational skills, and effective communication help ensure accurate record-keeping and collaboration across departments. These competencies are crucial for maintaining inventory integrity, supporting financial decision-making, and ensuring regulatory compliance.

What are some common challenges faced by a manager inventory accountant, and how can they be addressed?

A Manager Inventory Accountant often faces challenges such as ensuring the accuracy of inventory records, coordinating with cross-functional teams, and managing complex inventory valuation methods. Inaccurate data or miscommunication between operations and accounting can lead to discrepancies, so implementing robust internal controls and regular reconciliations is essential. Leveraging inventory management software and fostering strong collaboration with supply chain and operations teams can help streamline processes and resolve issues promptly. Continuous professional development and staying updated on accounting standards also support effective inventory accounting management.

What are popular job titles related to Manager Inventory Accountant jobs in Baton Rouge, LA?

For Manager Inventory Accountant jobs in Baton Rouge, LA, the most frequently searched job titles are:

What job categories do people searching Manager Inventory Accountant jobs in Baton Rouge, LA look for?

The top searched job categories for Manager Inventory Accountant jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Manager Inventory Accountant jobs?

Cities near Baton Rouge, LA with the most Manager Inventory Accountant job openings:

Infographic showing various Manager Inventory Accountant job openings in Baton Rouge, LA as of June 2026, with employment types broken down into 80% Full Time, 19% Part Time, and 1% Contract. Highlights an 84% Physical, 8% Hybrid, and 8% Remote job distribution, with an average salary of $69,924 per year, or $33.6 per hour.

Assistant Manager

Taco Bell - B&G Food Enterprises

Prairieville, LA • On-site

Full-time

Re-posted 5 days ago


Job description

"You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."

The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems with a smile, seek help when needed and are willing to help and guide others. Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory management, and financial accountability and serve safe, quality food in a friendly manner. You’ll also ensure that the restaurant is a safe place for all employees to work and customers to visit. A successful candidate will have a positive attitude and good communications skills. If you want to build a great career, be part of a winning team, and learn valuable leadership skills, Taco Bell is the place to learn, grow and succeed!

Job Requirements and Essential Functions:

  • High School Diploma or GED, College or University Degree preferred
  • 1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility
  • Basic personal computer literacy
  • Strong preference for internal promote form Shift Manager position
  • Must be at least 18 years old
  • Must pass background check criteria and drug test
  • Must have reliable transportation
  • Basic business math and accounting skills, and strong analytical/decision-making skills
  • Able to sweep and mop floors, dust shelves and lift and carry out trash containers and place in an outside bin
  • Able to clean the parking lot and grounds surrounding the restaurant
  • Able to tolerate standing, walking, lifting up to 50 lbs. and stooping during 80% of shift time