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Manager Indian Hotel Jobs (NOW HIRING)

doco

Indian (Ethnic) Cuisine Cook

New York, NY · On-site

$28.50/hr

... Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries ... Report any food safety concerns or operational issues to management. * Support kitchen operations ...

doco

Indian (Ethnic) Cuisine Cook

New York, NY · On-site

$28.50/hr

... Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries ... Report any food safety concerns or operational issues to management. * Support kitchen operations ...

doco

Indian (Ethnic) Cuisine Cook

New York, NY · On-site

$28.50/hr

... Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries ... Report any food safety concerns or operational issues to management. * Support kitchen operations ...

DO & CO

Indian Cusine Sous Chef

East Boston, MA · On-site

$80K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

... Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries ... Follow all food safety protocols within the Food Safety Management System, reporting concerns or ...

DO & CO

Indian Cuisine Cook

East Boston, MA · On-site

$24 - $25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

... Hotels, we offer gourmet entertainment all over the world. We operate in 32 locations, 12 countries ... Report problems with the food safety management system to their manager and the hygiene and food ...

Choctaw Nation of Oklahoma

Hotel Housekeeper

Durant, OK · On-site

$15.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will report to the Hotel Housekeeping Shift Supervisor, Shift Manager, or Hotel Housekeeping ... About Us About the Choctaw Nation The Choctaw Nation is the third-largest Indian nation in the ...

Choctaw Nation of Oklahoma

Hotel Housekeeper

Durant, OK · On-site

$15.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will report to the Hotel Housekeeping Shift Supervisor, Shift Manager, or Hotel Housekeeping ... About the Choctaw Nation The Choctaw Nation is the third-largest Indian nation in the United States ...

Hyatt Hotels Corporation

Event Planning Manager

Indian Wells, CA · On-site

$70K - $77K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Be part of our team as Event Planning Manager at the Grand Hyatt Indian Wells Resort and Spa ... This position acts as the liaison between Meeting Planners and the hotel staff. Responsibilities ...

Indian Wells Resort Hotel

Cook

Indian Wells, CA · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join our team as a Cook at Indian Wells Resort Hotel! Step into the heart of our bustling kitchen ... Be proactive in managing food storage, rotation, and inventory. * Other duties as assigned. What We ...

Indian Wells Resort Hotel

Cook

Indian Wells, CA · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join our team as a Cook at Indian Wells Resort Hotel! Step into the heart of our bustling kitchen ... Be proactive in managing food storage, rotation, and inventory. * Other duties as assigned. What We ...

Indian Wells Resort Hotel

Executive Chef

Indian Wells, CA · On-site

$105K - $125K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join our team as Executive Chef at Indian Wells Resort Hotel! Step into the lead role in our ... You'll drive quality, manage costs, and shape a positive, productive kitchen culture. If you're a ...

Indian Wells Resort Hotel

Maintenance Engineer

Indian Wells, CA · On-site

$18 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join our team as a Maintenance Engineer at Indian Wells Resort Hotel! Imagine being the expert who ... Quorum Hospitality, ranked among the nation's leading hotel management companies, has been ...

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All JobsIndian Hotel JobsManager Indian Hotel Jobs

Manager Indian Hotel information

See salary details

$33K

$64.1K

$131K

How much do manager indian hotel jobs pay per year?

As of Aug 16, 2026, the average yearly pay for manager indian hotel in the United States is $64,068.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,000.00 and $71,000.00 per year, depending on experience, location, and employer.

What does a manager in an Indian hotel do?

A Manager at an Indian hotel oversees the daily operations of the property, ensuring guests have a pleasant experience and that the hotel runs smoothly. Their responsibilities include supervising staff, managing budgets, maintaining quality standards, and addressing guest concerns. They also coordinate with different departments such as housekeeping, food and beverage, and front office to ensure efficient service. Additionally, they implement hotel policies, work to maximize occupancy rates, and maintain compliance with health and safety regulations.

What are some common challenges faced by a manager in an Indian hotel, and how can they be effectively addressed?

A Manager in an Indian hotel often encounters challenges such as managing a diverse workforce, meeting high guest expectations, and handling operational complexities during peak seasons or large events. Effective communication, strong organizational skills, and adaptability are key to overcoming these obstacles. Building a cohesive team, implementing clear standard operating procedures, and fostering a guest-centric culture can help managers maintain high service standards and resolve issues efficiently. Regular staff training and staying updated with industry trends also contribute to smoother operations.

What are the key skills and qualifications needed to thrive as a manager in an Indian hotel, and why are they important?

To thrive as a Manager in an Indian Hotel, you need a strong background in hospitality management, customer service, and operations, usually supported by a degree in hotel management or a related field. Familiarity with property management systems (PMS), reservation software, and relevant certifications such as a diploma in hotel management are essential. Excellent leadership, interpersonal, and problem-solving skills help you effectively manage staff and ensure guest satisfaction. These skills and qualifications are vital for maintaining high service standards, operational efficiency, and a positive guest experience in a competitive hospitality industry.

What is the difference between Manager Indian Hotel vs Hotel Supervisor?

AspectManager Indian HotelHotel Supervisor
ResponsibilitiesOversees entire hotel operations, manages staff, handles guest relations, and ensures profitability.Supervises daily front-office activities, manages staff schedules, and ensures guest satisfaction at the operational level.
Required CredentialsHospitality management degree or diploma, experience in hotel management, leadership skills.Hospitality diploma or relevant experience, strong communication skills, knowledge of hotel operations.
Work EnvironmentOffice-based with frequent interactions with staff and guests, strategic planning.Front desk, guest areas, and operational floors, direct guest interaction.

The Manager Indian Hotel holds a broader leadership role, overseeing overall hotel functions, while the Hotel Supervisor focuses on daily operational tasks and guest service. Both roles require hospitality knowledge, but the manager's responsibilities are more strategic and comprehensive.

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What cities are hiring for Manager Indian Hotel jobs?

Cities with the most Manager Indian Hotel job openings:

What are the most commonly searched types of Indian Hotel jobs?

The most popular types of Indian Hotel jobs are:

What states have the most Manager Indian Hotel jobs?

States with the most job openings for Manager Indian Hotel jobs include:

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Manager Indian Hotel jobs near you
Infographic showing various Manager Indian Hotel job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 12% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $64,068 per year, or $30.8 per hour.

Indian (Ethnic) Cuisine Cook

doco

New York, NY • On-site

$28.50/hr

Full-time

Posted 9 days ago

Job description

We have an incredible opportunity for a dynamic Indian (Ethnic) Cuisine Cook to join our growing New York Team! 

About DO & CO 

We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations. 

Responsibilities: 

  • Prepare and cook a variety of authentic Indian dishes, including curries, biryanis, tandoori items, and appetizers, following traditional recipes.
  • Utilize Indian cooking techniques such as roasting, braising, and simmering to enhance flavors and authenticity.
  • Ensure all dishes are prepared according to recipes and portion control guidelines.
  • Monitor ingredient usage, minimize waste, and maintain consistent food quality.
  • Work efficiently across multiple stations in a fast-paced, high-volume kitchen.
  • Maintain a clean and organized workstation, following all hygiene and sanitation standards.
  • Comply with all food safety regulations as outlined in the Food Safety Management System.
  • Report any food safety concerns or operational issues to management.
  • Support kitchen operations by assisting with inventory, prep work, and other duties as assigned.

Qualifications:

  • Minimum 2 years of experience as a cook specializing in Indian and Ethnic cuisine.
  • Culinary certification or relevant training is a plus.
  • Strong knowledge of Indian cuisine ingredients, cooking methods, and flavor profiles.
  • Ability to work in a high-volume, fast-paced kitchen environment.
  • Strong organizational and multitasking skills with attention to detail.
  • Ability to work long hours on foot and in environments with varying temperatures.
  • Flexibility to work different shifts (including nights, weekends, and holidays) based on business needs.

What We Offer: 

  • Pay rate: $28.50 hourly. 
  • Daily Complimentary Meals (Breakfast, Lunch and Dinner).   
  • An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.   
  • Genuine career development opportunities, both nationally and internationally.   
  • The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry.     

Diversity & Inclusion Statement 

DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic. 

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