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Manager Around Me Jobs in Wisconsin (NOW HIRING)

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Manager Around Me information

What is the difference between Manager Around Me vs Supervisor?

AspectManager Around MeSupervisor
CredentialsTypically requires leadership or management experience, sometimes a degree in business or related fieldOften requires relevant work experience, sometimes a certification or training in supervision
Work EnvironmentOversees multiple teams or departments, involved in strategic planningManages specific team members or shifts, focuses on daily operations
Industry UsageCommonly used in corporate, retail, and service industriesWidely used across various industries including retail, manufacturing, and hospitality

While both roles involve overseeing staff, a Manager Around Me typically handles broader responsibilities and strategic planning, whereas a Supervisor focuses on daily team management and operational tasks. The choice depends on the level of responsibility and scope of work required.

What are popular job titles related to Manager Around Me jobs in Wisconsin?

For Manager Around Me jobs in Wisconsin, the most frequently searched job titles are:

What cities in Wisconsin are hiring for Manager Around Me jobs?

Cities in Wisconsin with the most Manager Around Me job openings:

Infographic showing various Manager Around Me job openings in Wisconsin as of August 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution.

Hourly Shift Manager up to $18/hour

McDonald's

Richfield, WI • On-site

$18/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 22 days ago


McDonald's rating

5.1

Company rating: 5.1 out of 10

Based on 11,076 frontline employees who took The Breakroom Quiz

60th of 106 rated fast food restaurants


Job description

Advancement opportunities with a side of building my future! What is your job combo?
Shift Manager
This role is vital to the operations within the restaurant because you'll:
  • Lead the experience: Handle and oversee crew schedules
  • Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience
  • Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald's standards
  • Take action first: Take measures around safety, security, inventory, and profitability
  • Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
  • Be results-oriented: Drive and expect a high level of performance from the team

To be a successful Shift Manager, you'll need:
  • Passion for helping and serving others (customers and fellow team members)
  • Strong customer service and support focus
  • The ability to communicate effectively and anticipate customer needs
  • To provide solutions and make decisions in a fast-paced environment

Perks and Benefits:
  • Paid Time Off
  • Health and Dental Insurance
  • 401k
  • Tuition Assistance up to $3,000 every year
  • Free meals when you are working
  • 50% off meals when you are not working

This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling. By applying for a job at a franchisee-operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

What McDonald's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About McDonald's

Sourced by ZipRecruiter

What began as a small drive-in restaurant in San Bernardino, California and has grown into an American icon that proudly serves 63 million customers every day around the globe. While much has changed over the last six decades, Ray Kroc's original commitment to Quality, Service, Cleanliness and Value has endured and made McDonald's a trusted favorite for over 65 years.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US