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Luxury Event Jobs (NOW HIRING)

Bloxx Financial

Bartender / Server / Waiter

Manhattan, NY · On-site

$50K - $70K/yr

The Chic Bistro , a vibrant culinary destination in the Bronx, and The Penthouse , an exclusive luxury event space perched right over the Manhattan skyline. If you are outgoing, service-driven, and ...

ENUTRO

High-Profile Event Company Manager

Henderson, NV · On-site

$85K - $100K/yr

We are seeking an exceptional Manager of Events to lead the execution of luxury events while inspiring a team dedicated to excellence. This is an opportunity for a driven leader who is passionate ...

PSD Hospitality

Be Seen First

Director of Venue Operations

Haledon, NJ · On-site

$104K - $120K/yr

This full-time sernior management position requires a hands-on leader to take absolute ownership of all operational facets of our luxury event space. From executing flawless high-end weddings and ...

Acento, Inc

Warehouse/Driver

Dallas, TX

$16.75 - $20.25/hr

Our Dallas-based Luxury Event Rental Business provides the high quality equipment and items people need for their events such as weddings, corporate and social events. We take great pride in taking ...

Acento, Inc

Warehouse/Driver

Dallas, TX

$16.75 - $20.25/hr

Our Dallas-based Luxury Event Rental Business provides the high quality equipment and items people need for their events such as weddings, corporate and social events. We take great pride in taking ...

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How much do luxury event jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for luxury event in the United States is $17.23, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What is a luxury event planner?

Luxury event planners are professionals who specialize in organizing high-end, exclusive events such as weddings, corporate galas, private parties, and product launches. They manage every aspect of the event, from venue selection and decor to catering and entertainment, ensuring a seamless and memorable experience for their clients. Luxury event planners often collaborate with premium vendors and have a keen eye for detail, creativity, and personalization. Their expertise allows them to deliver exceptional events that reflect their clients’ unique tastes and preferences.

What are some common challenges faced when organizing luxury events, and how can professionals in this role effectively address them?

Organizing luxury events often involves meeting exceptionally high client expectations, managing intricate details, and coordinating with premium vendors. Professionals in this role must balance creativity with logistical precision, ensuring every element—from décor to catering—reflects the desired level of exclusivity. Effective communication, strong negotiation skills, and contingency planning are essential to swiftly resolve last-minute changes or challenges, ensuring seamless execution and client satisfaction.

What is the difference between Luxury Event vs Event Coordinator?

AspectLuxury EventEvent Coordinator
CredentialsExperience in high-end event planning, certifications like CMP or CSEPOften holds certifications like CSEP, but less specialized in luxury markets
Work EnvironmentHigh-end venues, exclusive clients, luxury brandsVaried venues, corporate, social, community events
Employer & IndustryLuxury event planning firms, high-end hotels, private clientsEvent planning companies, corporations, nonprofits

Luxury Event planners focus on high-end, exclusive events requiring specialized skills and experience in luxury branding. Event Coordinators manage a broader range of events, including corporate and social gatherings, with less emphasis on luxury-specific details. While both roles require strong organizational skills, Luxury Events demand a higher level of customization, client interaction, and industry-specific credentials.

What are the key skills and qualifications needed to thrive as a luxury event planner?

To thrive as a Luxury Event Planner, you need expertise in event management, budgeting, vendor coordination, and a proven track record of delivering high-end experiences, often supported by a degree in hospitality or event planning. Familiarity with event management software (such as Cvent or Social Tables), design platforms, and industry certifications like CMP (Certified Meeting Professional) are valuable. Exceptional communication, creativity, attention to detail, and the ability to remain calm under pressure distinguish top professionals in this role. These skills ensure seamless execution, unforgettable guest experiences, and uphold the prestige expected in luxury events.
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Luxury Event jobs near you
Infographic showing various Luxury Event job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 69% Full Time, 25% Part Time, 1% Temporary, and 3% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $35,847 per year, or $17.2 per hour.

Director Catering & Event Services

Auberge Collection

Gardiner, NY • On-site

$115K - $125K/yr

Full-time

Re-posted 15 days ago

Job description

Company Description
Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New York's Hudson Valley, just 90 minutes from New York City. Anchored by its namesake farm with orchards, heirloom gardens, and animals, the retreat offers immersive seasonal experiences like foraging walks, cooking workshops, and healing sessions. A three-mile walking trail links 65 stand-alone cabins, cottages, and suites with the Movement Studio and Maplehouse, a lofty barn home to a dynamic cooking school.
Job Description
The Director of Catering & Events provides strategic leadership for the catering, and event operations at Wildflower Farms. This role is responsible for driving banquet and catering revenue, overseeing event execution, ensuring exceptional guest experiences, and leading the Event Services team. Working closely with Sales, Revenue Management, Operations, Culinary, and Food & Beverage, the Director develops and executes strategies that maximize profitability while delivering luxury service standards.
Core Responsibilities
  • Provide day-to-day leadership and strategic direction for the Event Services team at Wildflower Farms, with direct accountability for banquet and catering performance, including revenue, food and beverage contribution, forecasting accuracy, pace, and guest satisfaction.
  • Recruit, onboard, mentor, coach, and evaluate Event Managers and Conference Services Managers while fostering a culture of collaboration, accountability, and service excellence.
  • Own banquet and catering revenue performance by developing strategies to maximize topline growth, profitability, and event conversion.
  • Lead banquet and catering forecasting, budgeting, and business planning in partnership with Revenue Management, Finance, and Sales.
  • Establish and uphold luxury event service standards to ensure exceptional execution and memorable guest experiences.
  • Optimize event space utilization, pricing strategies, and business mix to align with overall commercial objectives.
  • Partner closely with Sales, Culinary, Banquets, Front Office, Housekeeping, Engineering, and Operations to ensure seamless event execution from contract turnover through post-event billing.
  • Participate in site inspections, client meetings, and sales presentations to support business development and strengthen client relationships.
  • Monitor operational performance, identify opportunities for continuous improvement, and implement best practices that enhance efficiency, profitability, and guest satisfaction.
  • Ensure compliance with Auberge Collection and Wildflower Farms standards, policies, and operational procedures.

Pay Range: $115,000/year - $125,000/year
Qualifications
  • 7+ years of progressive leadership experience in Catering, Conference Services, or Event Management within a luxury hotel or resort environment.
  • Proven success driving banquet and catering revenue, forecasting, budgeting, and financial performance.
  • Demonstrated ability to lead, develop, and inspire high-performing teams while fostering a culture of collaboration and service excellence.
  • Strong operational knowledge of luxury catering, conference services, weddings, and social events.
  • Experience partnering with Sales, Revenue Management, Culinary, Food & Beverage, and Hotel Operations to achieve business objectives.
  • Proficiency in Delphi/Salesforce, Opera PMS, and Google Workspace.
  • Exceptional communication, organizational, and problem-solving skills with a passion for delivering outstanding guest experiences.

Additional Information
About Auberge Collection
Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world's most desirable destinations.
For more information: auberge.com
Connect with Auberge Collection on Instagram, TikTok, Facebook, and LinkedIn @Auberge and #AlwaysAuberge
About Friedkin
Friedkin is a privately held family of global brands spanning automotive, entertainment, hospitality, investments, and sports.
Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief Executive Dan Friedkin, and united by a mission to build breakthrough brands that redefine the status quo.
The Friedkin portfolio includes Gulf States Toyota, 30WEST, Accelerated Solutions Group, AS Roma, Ascent Automotive Group, Auberge Collection, Congaree, Copilot Capital, Diamond Creek, Everton Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and Westside Lexus.
For more information, please visit www.friedkin.com
Shinrin Yoku LLC is an Equal Opportunity Employer, M/F/D/V. Shinrin Yoku LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Shinrin Yoku LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

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