The Inn Lounge Manager oversees operations in the Library Lounge & Bar Department at the four star/diamond-rated Inn on Biltmore Estate, assuring that all food and beverage items are served according ...
The Inn Lounge Manager oversees operations in the Library Lounge & Bar Department at the four star/diamond-rated Inn on Biltmore Estate, assuring that all food and beverage items are served according ...
Lounge Manager
Charlotte, NC · On-site
$40K - $50K/yr
We are looking for a Outlets Manager with open availability for our luxury boutique hotel in uptown Charlotte, NC. Outlets Supervisor Duties and Responsibilities: * Welcoming and providing with ...
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Lounge Manager
Charlotte, NC · On-site
$40K - $50K/yr
We are looking for a Outlets Manager with open availability for our luxury boutique hotel in uptown Charlotte, NC. Outlets Supervisor Duties and Responsibilities: * Welcoming and providing with ...
LOUNGE HOST
Manhattan, NY · On-site
$19 - $22/hr
Lounge Host Position Overview: The Lounge Host is responsible for providing a warm and welcoming ... Manage guest seating arrangements, taking reservations and walk-ins into consideration to optimize ...
Quick apply
LOUNGE HOST
Manhattan, NY · On-site
$19 - $22/hr
Lounge Host Position Overview: The Lounge Host is responsible for providing a warm and welcoming ... Manage guest seating arrangements, taking reservations and walk-ins into consideration to optimize ...
LOUNGE MANAGER
Sterling, VA · On-site
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
Quick apply
LOUNGE MANAGER
Sterling, VA · On-site
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
Sterling, VA · On-site
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
Quick apply
LOUNGE MANAGER
Sterling, VA · On-site
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
San Francisco, CA · On-site
$70K - $75K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
San Francisco, CA · On-site
$70K - $75K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
$70K - $75K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
$70K - $75K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
$70K - $75K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
$70K - $75K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
Dulles, VA · On-site
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
Dulles, VA · On-site
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE BARTENDER
Manhattan, NY · On-site
$17/hr
Lounge Manager / General Manager Job Summary: The Lounge Bartender is responsible for crafting beverages for guests in the lounge and ensuring excellent service throughout their visit. The bartender ...
Quick apply
LOUNGE BARTENDER
Manhattan, NY · On-site
$17/hr
Lounge Manager / General Manager Job Summary: The Lounge Bartender is responsible for crafting beverages for guests in the lounge and ensuring excellent service throughout their visit. The bartender ...
LOUNGE BARTENDER
Manhattan, NY · On-site
$16.50 - $17/hr
Lounge Manager / General Manager Job Summary: The Lounge Bartender is responsible for crafting beverages for guests in the lounge and ensuring excellent service throughout their visit. The bartender ...
Quick apply
LOUNGE BARTENDER
Manhattan, NY · On-site
$16.50 - $17/hr
Lounge Manager / General Manager Job Summary: The Lounge Bartender is responsible for crafting beverages for guests in the lounge and ensuring excellent service throughout their visit. The bartender ...
LOUNGE MANAGER
Dulles, VA · On-site
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
Dulles, VA · On-site
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
Dulles, VA · On-site
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
LOUNGE MANAGER
Dulles, VA · On-site
$70K - $74K/yr
Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...
Lounge Supervisor
Frankenmuth, MI · On-site
$20/hr
Assists with all the Events that are held inthe Lounge as planned by the Lounge Manager. Is knowledgeable with all the equipment in order to keep things functionaland operational and knows who to ask ...
Lounge Supervisor
Frankenmuth, MI · On-site
$20/hr
Assists with all the Events that are held inthe Lounge as planned by the Lounge Manager. Is knowledgeable with all the equipment in order to keep things functionaland operational and knows who to ask ...
Assists with all the Events that are held inthe Lounge as planned by the Lounge Manager. Is knowledgeable with all the equipment in order to keep things functionaland operational and knows who to ask ...
Assists with all the Events that are held inthe Lounge as planned by the Lounge Manager. Is knowledgeable with all the equipment in order to keep things functionaland operational and knows who to ask ...
Airline Lounge Manager
Miami, FL · On-site
Role Overview SodexoMagic has an opportunity for a Food Service Manager at Miami International Airport (MIA). Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while ...
Airline Lounge Manager
Miami, FL · On-site
Role Overview SodexoMagic has an opportunity for a Food Service Manager at Miami International Airport (MIA). Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while ...
Restaurant/Lounge Manager
$70K - $80K/yr
No Overview Plan and manage the Restaurant, Room Service and other food and beverage outlets under the guidance of the Director as appropriate in order to achieve customer satisfaction, quality ...
Restaurant/Lounge Manager
$70K - $80K/yr
No Overview Plan and manage the Restaurant, Room Service and other food and beverage outlets under the guidance of the Director as appropriate in order to achieve customer satisfaction, quality ...
Lounge Manager information
See salary details
$23K - $30.2K
4% of jobs
$30.2K - $37.5K
10% of jobs
$43.3K is the 25th percentile. Wages below this are outliers.
$37.5K - $44.7K
14% of jobs
$44.7K - $51.9K
16% of jobs
The median wage is $58.1K / yr.
$51.9K - $59.1K
7% of jobs
$59.1K - $66.4K
10% of jobs
$70K is the 75th percentile. Wages above this are outliers.
$66.4K - $73.6K
29% of jobs
$73.6K - $80.8K
4% of jobs
$80.8K - $88K
3% of jobs
$88K - $95.3K
1% of jobs
$95.3K - $102.5K
2% of jobs
$23K
$61.4K
$102.5K
How much do lounge manager jobs pay per year?
As of Jul 14, 2026, the average yearly pay for lounge manager in the United States is $61,351.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $69,000.00 per year, depending on experience, location, and employer.
What are some common challenges a Lounge Manager might face when balancing customer satisfaction with staff management?
Lounge Managers often navigate the challenge of maintaining high levels of customer satisfaction while also effectively managing and motivating their staff. This can involve handling unexpected rushes, addressing guest complaints promptly, and ensuring team members are trained to provide excellent service. Additionally, Lounge Managers must keep morale high among staff, schedule shifts efficiently, and address any performance issues, all while fostering a positive and collaborative work environment. Successfully balancing these aspects is key to running a smooth and successful lounge operation.
What is the difference between Lounge Manager vs Bar Supervisor?
| Aspect | Lounge Manager | Bar Supervisor |
|---|---|---|
| Credentials | Experience in hospitality, management certifications | Bar certifications, mixology knowledge |
| Work Environment | Upscale lounges, hospitality settings | Bars, pubs, nightlife venues |
| Employer & Industry | Hotels, resorts, private clubs | Bars, nightclubs, restaurants |
| Primary Responsibilities | Oversee lounge operations, staff management, guest experience | Supervise bartenders, manage bar stock, ensure drink quality |
The main difference between a Lounge Manager and a Bar Supervisor lies in their scope of responsibilities and work environment. Lounge Managers typically oversee entire lounge operations in upscale settings, focusing on guest experience and staff management. Bar Supervisors mainly oversee bartenders and bar operations within bars or nightclubs, emphasizing drink quality and stock management. Both roles require hospitality experience, but Lounge Managers often have broader managerial duties.
What are the key skills and qualifications needed to thrive as a Lounge Manager, and why are they important?
To thrive as a Lounge Manager, you need strong hospitality management experience, organizational skills, and a background in food and beverage service, often supported by a relevant degree or certification in hospitality. Familiarity with point-of-sale (POS) systems, reservation management software, and inventory tracking tools is typically required. Exceptional leadership, problem-solving abilities, and interpersonal skills help you motivate staff and deliver outstanding guest experiences. These skills and qualities ensure efficient lounge operations, high customer satisfaction, and a well-coordinated team environment.
What are Lounge Managers?
Lounge Managers are professionals responsible for overseeing the daily operations of a lounge or bar area, ensuring a high standard of customer service, and maintaining a welcoming atmosphere. They manage staff, handle inventory, create schedules, and address customer concerns. Additionally, Lounge Managers often coordinate events, monitor compliance with health and safety regulations, and work to maximize profitability. Their role is essential in delivering a positive guest experience and maintaining an efficient, well-run establishment.
What cities are hiring for Lounge Manager jobs? Cities with the most Lounge Manager job openings:
What are the most commonly searched types of Lounge jobs? The most popular types of Lounge jobs are:
What states have the most Lounge Manager jobs? States with the most job openings for Lounge Manager jobs include:
Full-time
Re-posted 13 days ago
Biltmore Estate rating
8.1
Based on 12 frontline employees who took The Breakroom Quiz
3rd of 27 rated museums
Job description
Job Description
The Inn Lounge Manager oversees operations in the Library Lounge & Bar Department at the four star/diamond-rated Inn on Biltmore Estate, assuring that all food and beverage items are served according to Inn and Forbes standards.
The Inn Lounge Manager greets guests in the Library Lounge areas; process orders and payments on POS system; handles guest issues/complaints and problem payments; executes on performance management, coaching and development for staff, as well as scheduling, hiring and training; and assisting with the budgeting and planning process.
In addition, the incumbent provides general assistance and support for leadership, the department, and the company in any area deemed necessary.
Essential Job Duties
1. Ensures service and quality standards are exceeded for Library Lounge & Bar by managing the daily operations of the Lounge in accordance with departmental standards which meet and/or exceed Forbes 4 star standards.
2. Ensure that requisitions, transfer slips and spill sheets are filled out; establish par levels for supplies, liquor, beer, wine and equipment.
3. Assist in the preparation and tracking of weekly forecast of revenues, covers, average
checks and labor costs; prepare weekly work schedules accordingly.
4. Performance management, coaching and development; hiring, training, and scheduling for staff.
5. Anticipate guests' needs, respond promptly and maintain positive guest relations at all times.
6. Aligns operations in support of strategic planning and corporate goals; assists with budget development and recommends operational improvements.
7. Responsible for hotel beverage program to include inventory, ordering, etc.; coordinates with leadership team/culinary on inventory quality and selection.
8. Responsible for ordering/restocking product essential to the department.
Qualifications
1. Ensures service and quality standards are exceeded for Library Lounge & Bar by managing the daily operations of the Lounge in accordance with departmental standards which meet and/or exceed Forbes 4 star standards.
2. Ensure that requisitions, transfer slips and spill sheets are filled out; establish par levels for supplies, liquor, beer, wine and equipment.
3. Assist in the preparation and tracking of weekly forecast of revenues, covers, average
checks and labor costs; prepare weekly work schedules accordingly.
4. Performance management, coaching and development; hiring, training, and scheduling for staff.
5. Anticipate guests' needs, respond promptly and maintain positive guest relations at all times.
6. Aligns operations in support of strategic planning and corporate goals; assists with budget development and recommends operational improvements.
7. Responsible for hotel beverage program to include inventory, ordering, etc.; coordinates with leadership team/culinary on inventory quality and selection.
8. Responsible for ordering/restocking product essential to the department.
Physical Requirements
1. Ability to lift up to 50 pounds on a frequent basis.
2. Various physical movements through shift; can work between 10-14 hours to include standing/walking for extended periods of time as operation demands.
3. Works indoors and outside in a variety of conditions that includes fluctuating temperatures; may be exposed to dust, dirt, pollen, chemicals, smoke, and/or other particulates.
4. Some travel may be required.
The Inn Lounge Manager oversees operations in the Library Lounge & Bar Department at the four star/diamond-rated Inn on Biltmore Estate, assuring that all food and beverage items are served according to Inn and Forbes standards.
The Inn Lounge Manager greets guests in the Library Lounge areas; process orders and payments on POS system; handles guest issues/complaints and problem payments; executes on performance management, coaching and development for staff, as well as scheduling, hiring and training; and assisting with the budgeting and planning process.
In addition, the incumbent provides general assistance and support for leadership, the department, and the company in any area deemed necessary.
Essential Job Duties
1. Ensures service and quality standards are exceeded for Library Lounge & Bar by managing the daily operations of the Lounge in accordance with departmental standards which meet and/or exceed Forbes 4 star standards.
2. Ensure that requisitions, transfer slips and spill sheets are filled out; establish par levels for supplies, liquor, beer, wine and equipment.
3. Assist in the preparation and tracking of weekly forecast of revenues, covers, average
checks and labor costs; prepare weekly work schedules accordingly.
4. Performance management, coaching and development; hiring, training, and scheduling for staff.
5. Anticipate guests' needs, respond promptly and maintain positive guest relations at all times.
6. Aligns operations in support of strategic planning and corporate goals; assists with budget development and recommends operational improvements.
7. Responsible for hotel beverage program to include inventory, ordering, etc.; coordinates with leadership team/culinary on inventory quality and selection.
8. Responsible for ordering/restocking product essential to the department.
Qualifications
1. Ensures service and quality standards are exceeded for Library Lounge & Bar by managing the daily operations of the Lounge in accordance with departmental standards which meet and/or exceed Forbes 4 star standards.
2. Ensure that requisitions, transfer slips and spill sheets are filled out; establish par levels for supplies, liquor, beer, wine and equipment.
3. Assist in the preparation and tracking of weekly forecast of revenues, covers, average
checks and labor costs; prepare weekly work schedules accordingly.
4. Performance management, coaching and development; hiring, training, and scheduling for staff.
5. Anticipate guests' needs, respond promptly and maintain positive guest relations at all times.
6. Aligns operations in support of strategic planning and corporate goals; assists with budget development and recommends operational improvements.
7. Responsible for hotel beverage program to include inventory, ordering, etc.; coordinates with leadership team/culinary on inventory quality and selection.
8. Responsible for ordering/restocking product essential to the department.
Physical Requirements
1. Ability to lift up to 50 pounds on a frequent basis.
2. Various physical movements through shift; can work between 10-14 hours to include standing/walking for extended periods of time as operation demands.
3. Works indoors and outside in a variety of conditions that includes fluctuating temperatures; may be exposed to dust, dirt, pollen, chemicals, smoke, and/or other particulates.
4. Some travel may be required.
What Biltmore Estate employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Biltmore
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
501 - 1,000 Employees
Headquarters location
Asheville, NC, US
Year founded
1895