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Live In Private Chef Jobs in Rhode Island (NOW HIRING)

AVI Foodsystems

Pastry Chef, (Bryant University)

Warwick, RI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...

Ocean House Collection

Chef De Partie

Westerly, RI · On-site

$24 - $25/hr

The Cottage Collection includes 10 privately owned vacation homes. The Ocean & Harvest Spa is a 12 ... The Watch Hill Inn established in 1845, Watch Hill Inn carries with it a unique history marked by ...

SSA Group

Food Service - Sous Chef

Providence, RI · On-site

$23 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Responsibilities * Live out 452 Hospitality by delivering warm, welcoming, and memorable ... Supervise and participate in creating high-quality products for events and food service locations ...

Compass Group

CHEF

Wakefield, RI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a full time CHEF position. * Location : South Kingstown School ... in 4,300 schools, ranging from large public institutions to small charter and private schools ...

Ocean House Collection

Sous Chef

Westerly, RI · On-site

$50K - $68K/yr

The Cottage Collection includes 10 privately owned vacation homes. The Ocean & Harvest Spa is a 12 ... The Watch Hill Inn established in 1845, Watch Hill Inn carries with it a unique history marked by ...

Chartwells K12

CHEF (FULL TIME)

West Warwick, RI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a full time CHEF position. * Location : South Kingstown School ... in 4,300 schools, ranging from large public institutions to small charter and private schools ...

Compass Group

CHEF (FULL TIME)

Wakefield, RI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a full time CHEF position. * Location : South Kingstown School ... in 4,300 schools, ranging from large public institutions to small charter and private schools ...

Compass Group

CHEF (FULL TIME)

Wakefield, RI

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a full time CHEF position. * Location : South Kingstown School ... in 4,300 schools, ranging from large public institutions to small charter and private schools ...

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Showing results 21-40

All JobsLive In Private Chef JobsLive In Private Chef Jobs in Rhode Island

Live In Private Chef information

See Rhode Island salary details

$29.9K

$88.5K

$153.8K

How much do live in private chef jobs pay per year?

As of Aug 19, 2026, the average yearly pay for live in private chef in Rhode Island is $88,516.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,400.00 and $117,500.00 per year, depending on experience, location, and employer.

What is a live in private chef?

A Live In Private Chef is a professional cook who resides in a client's home and is responsible for preparing daily meals tailored to the client's preferences and dietary needs. They may also handle meal planning, grocery shopping, kitchen organization, and special event catering. This role often includes adapting to a family's schedule, maintaining a high standard of cleanliness, and sometimes traveling with the client.

What does a live in private chef do?

A typical day as a Live In Private Chef involves planning and preparing daily meals tailored to the household's preferences and dietary needs, grocery shopping or managing pantry supplies, and maintaining a clean, organized kitchen. You may also be responsible for accommodating last-minute changes in meal schedules and catering to special events or gatherings hosted at the residence. Collaboration is often required with household staff such as housekeepers or personal assistants to coordinate schedules and meal logistics. Flexibility is key, as meal times and requests can change unexpectedly, making adaptability a valuable asset in this role. Many chefs find the position rewarding due to the opportunity to build close client relationships and exercise creativity in daily cooking.

What are the key skills and qualifications needed to thrive as a live in private chef?

To thrive as a Live In Private Chef, you need advanced culinary skills, experience in menu planning, and a background in nutrition or hospitality management. Familiarity with kitchen appliances, food safety certifications (such as ServSafe), and sometimes knowledge of dietary management software are important. Strong soft skills include discretion, flexibility, time management, and excellent interpersonal communication. These abilities ensure you can deliver personalized dining experiences while adapting to your employer's preferences and maintaining a trustworthy, professional relationship in the private home setting.

What are the most commonly searched types of Private Chef jobs in Rhode Island?

The most popular types of Private Chef jobs in Rhode Island are:

What are popular job titles related to Live In Private Chef jobs in Rhode Island?

For Live In Private Chef jobs in Rhode Island, the most frequently searched job titles are:

What job categories do people searching Live In Private Chef jobs in Rhode Island look for?

The top searched job categories for Live In Private Chef jobs in Rhode Island are:

What cities in Rhode Island are hiring for Live In Private Chef jobs?

Cities in Rhode Island with the most Live In Private Chef job openings:

Live In Private Chef jobs near you
Infographic showing various Live In Private Chef job openings in Rhode Island as of August 2026, with employment types broken down into 13% As Needed, 49% Full Time, and 38% Part Time. Highlights an 100% In-person job distribution, with an average salary of $88,516 per year, or $42.6 per hour.

Pastry Chef, (Bryant University)

AVI Foodsystems, Inc.

Cranston, RI • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago

AVI Foodsystems rating

6.2

Company rating: 6.2 out of 10

Based on 171 frontline employees who took The Breakroom Quiz

34th of 68 rated caterers

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Pastry Chef at Bryant University in Smithfield, RI. This is a Full-time position.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
  • Produce a variety of sweet and savory breads, pastries and desserts by reviewing menus and specifications
  • Consult with Executive Chef to determine the amount and type of breads, pastries, and desserts to be served
  • Confirm special themes and/or d�cors to be followed
  • Provide the best customer service in a courteous, fast and efficient manner
  • Accommodate all requests and special needs for guests and clients
  • Maintain a safe, secure, and healthy food preparation environment by following and enforcing preparation standards and procedures
  • Comply with sanitation and legal regulations
  • Improve pastry quality results by analyzing production methods, standardizing recipes, re-designing processes, and implementing changes as necessary
  • Develop and test recipes and new techniques; write and create pastry menus
  • Purchase ingredients, evaluate the quality of food product deliveries, and establish inventory levels

Requirements:
  • Two or more years of baking experience
  • Culinary degree preferred
  • Precise eye for detail
  • Excellent communication skills
  • Ability to lift up to 50 pounds
  • Flexible schedule

Benefits:
AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

What AVI Foodsystems employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

AVI Foodsystems logo

About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

Social media

Twitter

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