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Live In Commis Chef Jobs in Utah (NOW HIRING)

Princess Cruises

$19.25 - $24.25/hr

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... Regularly seeks guidance from the Sous Chef / Chef de Partie in executing production according to ...

Princess Cruises

$19.25 - $24.25/hr

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... Effectively supervises the Demi Chef De Partie Pizza and Commis Chef during baking and mise-en ...

Princess Cruises

$19.25 - $24.25/hr

Ability to train and motivate Commis Chefs effectively. * Good command of the English language, both verbal and written. * Demonstrated motivation to excel in all aspects of job duties and ...

Princess Cruises

$19.25 - $24.25/hr

They supervise and mentor Commis Pastry in an assigned service station during operational ... The Demi Chef de Partie Pastry is always open to guidance from the Executive Pastry & Bakery Chef ...

Princess Cruises

$19.25 - $24.25/hr

Regularly seeks guidance from the Chief Baker / Chef de Partie- Bakery in executing production ... in the Bakery with at least 1 year experience as 1st Commis Baker * Must have recent experience in ...

Princess Cruises

$19.25 - $24.25/hr

... Chef de Partie Butcher. * Always adheres to the daily production schedule as required by the ... in the Butchery with at least one year experience as 1st Commis Butcher * Must have recent ...

American Cruise Lines

Pastry Chef

Farmington, UT

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

American Cruise Lines

Pastry Chef

Sandy, UT · On-site

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Princess Cruises

$19.25 - $24.25/hr

Shares responsibility with the Chef de Partie-Pizzeria for achieving cost targets in the Pizzeria ... as an 2nd Commis Pizza * Must have recent experience in high volume handmade pizza production

American Cruise Lines

Sous Chef

Farmington, UT

$47K - $64K/yr

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

American Cruise Lines

Sous Chef

Sandy, UT · On-site

$47K - $64K/yr

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

VENETO Ristorante Italiano

Sous Chef

Salt Lake City, UT

$48K - $65K/yr

The mottos we live by: "Guest First." and "work hard, play hard." Deputy Chef / Sous Chef at VENETO ... Involvement in food procurement, equipment maintenance and kitchen cleanliness rounds out the core ...

American Cruise Lines

Executive Chef

Farmington, UT

$67K - $93K/yr

Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

American Cruise Lines

Executive Chef

Sandy, UT · On-site

$67K - $93K/yr

Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

SSA Group

Jr Sous Chef

Salt Lake City, UT · On-site

$18 - $21/hr

Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest ... Assists the Sous Chef in assigning associates to duties, coaching through projects, daily task,s ...

ssagroup

Jr Sous Chef

Salt Lake City, UT

$48K - $65K/yr

Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest ... Assists the Sous Chef in assigning associates to duties, coaching through projects, daily task,s ...

ssagroup

Jr Sous Chef

Salt Lake City, UT

$48K - $65K/yr

Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest ... Assists the Sous Chef in assigning associates to duties, coaching through projects, daily task,s ...

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Live In Commis Chef information

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$13

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$29

How much do live in commis chef jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for live in commis chef in Utah is $19.60, according to ZipRecruiter salary data. Most workers in this role earn between $16.63 and $21.01 per hour, depending on experience, location, and employer.

What are the typical responsibilities and learning opportunities for a Live In Commis Chef?

As a Live In Commis Chef, your typical responsibilities include assisting senior chefs in meal preparation, maintaining kitchen hygiene, and helping with basic cooking tasks such as chopping, plating, and inventory management. This role offers an excellent opportunity to learn various cooking techniques and gain hands-on experience in a professional kitchen. You’ll often rotate through different kitchen sections, which broadens your skillset and prepares you for advancement. Additionally, living on-site allows you to immerse yourself in the kitchen environment and build strong working relationships with your team.

What are the key skills and qualifications needed to thrive as a Live In Commis Chef, and why are they important?

To thrive as a Live In Commis Chef, you need basic culinary training, knowledge of food safety, and a passion for cooking, often supported by a culinary diploma or relevant experience. Familiarity with kitchen equipment, food hygiene certifications, and experience using inventory or ordering systems are commonly required. Strong teamwork, flexibility, and good communication help you adapt to different kitchen environments and support senior chefs effectively. These skills ensure efficient kitchen operations, consistent food quality, and a positive working atmosphere, which are vital in hospitality settings.

What is a Live In Commis Chef?

A Live In Commis Chef is an entry-level chef who works in a professional kitchen and lives on-site, often provided accommodation by the employer. They assist higher-ranking chefs with preparing ingredients, cooking, and maintaining kitchen cleanliness while learning essential culinary skills. This position is ideal for those starting their culinary career, as it offers hands-on experience, mentorship, and the convenience of living close to work. Live In Commis Chefs are common in hotels, resorts, and establishments where staff accommodation is part of the employment package.

What is the difference between Live In Commis Chef vs Commis Chef?

AspectLive In Commis ChefCommis Chef
AccommodationProvided on-siteNot typically provided
Work EnvironmentKitchen, often in hotels or resortsKitchen in various hospitality settings
CertificationsBasic culinary training, food safety
Work HoursLonger shifts, including nights and weekends

The main difference between a Live In Commis Chef and a Commis Chef is the accommodation. Live In Commis Chefs stay on-site, which is ideal for those seeking a fully supported role with housing included. Both roles require similar culinary skills and certifications, but the Live In position often involves longer hours and a more immersive work environment.

What are popular job titles related to Live In Commis Chef jobs in Utah? For Live In Commis Chef jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Live In Commis Chef jobs in Utah look for? The top searched job categories for Live In Commis Chef jobs in Utah are:
What cities in Utah are hiring for Live In Commis Chef jobs? Cities in Utah with the most Live In Commis Chef job openings:
Live In Commis Chef jobs near you
2nd Commis Chef - MMC

2nd Commis Chef - MMC

Princess Cruises

$19.25 - $24.25/hr

Contractor

Posted 16 days ago

Princess Cruises rating

5.7

Company rating: 5.7 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

9th of 9 rated cruise lines

Job description

By applying to this position, your application will be submitted to Magsaysay, one of Princess Cruises official Hiring Partners based in The Philippines. A recruiter from Magsaysay will contact you soon if your qualifications align with our requirements for this position.
 
As the world's leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.
We appreciate your patience as we carefully review each candidate.
Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe. 
 
An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while providing friendly, attentive and authentic service like only Princess can. 
 
As a member of the Princess Family, you'll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.
 
  • Responsible for the collection of provision orders from the provision area and also for correctly storing the same appropriately.
  • Always carries out production according to Company recipes and specifications, as directed by the Sous Chef / Chef de Partie. 
  • Regularly seeks guidance from the Sous Chef / Chef de Partie in executing production according to Company recipes. 
  • Responsible for assisting the Sous Chef in maintaining the state of cleanliness of the Galley and its immediate surroundings, including all equipment utilized in this area.
  • Responsible for delivering prepared food items to the various food outlets/restaurants in a timely and efficient manner.
  • Provides general assistance to the Sous Chef / Chef De Partie.

  • At least 1 year of prior work experience in a culinary environment as Assistant Cook or similar roles.
  • Culinary related education (Preferred).
  • Knowledge of basic food preparation, presentation, and preservation.
  • Basic knowledge of Public Health and Sanitation regulations and procedures.
  • Ability to organize and complete work by deadlines.
  • Good English language skills, both verbal and written.
  • Ability to work in a large multinational environment.

This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements. 
Embark on a career adventure like no other! As part of the Princess Cruises team, you'll enjoy: 
  • A competitive salary package. 
  • Your own comfortable double cabin - your private space to relax and recharge. 
  • Company-paid travel to and from the ship, so you can focus on the journey ahead. 
  • Access to exclusive areas and benefits onboard (depending on the rank and occupational group). 
  • A vibrant recreation and welfare program designed to support your well-being and work-life balance. 
  • Access to exceptional learning and development opportunities to grow your skills and advance your career. 
  • The chance to travel the world, exploring exciting destinations while doing what you love. 
  • A welcoming, inclusive, and dynamic work environment where your contributions are valued. 
Join us and become part of a global team that's passionate about delivering unforgettable experiences-both for our guests and for one another.  

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