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Live In Airport Chef Jobs (NOW HIRING)

Chef

Houston, TX · On-site

$70K - $80K/yr

Chef Location: IAH Airport Compensation: $70,000-$80.000 Annually + Bonus Eligibility Reports to ... IAH Airport, Level 1 • Departures /Check-In • Terminal E, United Airlines.

Chef

Houston, TX · On-site

Chef Location: IAH Airport Compensation: $70,000-$80.000 Annually + Bonus Eligibility Reports to ... IAH Airport, Level 1 • Departures /Check-In · Terminal E, United Airlines.

Chef Location: IAH Airport Compensation: $70,000-$80.000 Annually + Bonus Eligibility Reports to ... IAH Airport, Level 1 • Departures /Check-In · Terminal E, United Airlines.

Chef

Newark, NJ · On-site

Airport Chef Who We Are On the Go has elevated the dining and retail experience for travelers by ... We invest in our teams, and foster growth in an exciting, fast-paced environment where everyone can ...

Chef

Newark, NJ · On-site

Airport Chef Who We Are On the Go has elevated the dining and retail experience for travelers by ... We invest in our teams, and foster growth in an exciting, fast-paced environment where everyone can ...

Chef

Newark, NJ · On-site

$75K - $85K/yr

Airport Chef Who We Are On the Go has elevated the dining and retail experience for travelers by ... We invest in our teams, and foster growth in an exciting, fast-paced environment where everyone can ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

Sous Chef Location: IAH Compensation: 60-65K Plus Bonus Reports to: Airport Chef Who We Are On the ... IAH Airport, Level 1 • Departures /Check-In · Terminal E, United Airlines.

Sous Chef

Houston, TX · On-site

$60K - $65K/yr

Sous Chef Location: IAH Compensation: 60-65K Plus Bonus Reports to: Airport Chef Who We Are On the ... IAH Airport, Level 1 • Departures /Check-In • Terminal E, United Airlines.

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

Sous Chef Location: IAH Compensation: 60-65K Plus Bonus Reports to: Airport Chef Who We Are On the ... IAH Airport, Level 1 • Departures /Check-In · Terminal E, United Airlines.

Airport Operations Coordinator II Milwaukee Mitchell International Airport Hourly Pay Range: $26.88 - $40.31 Join the Milwaukee Mitchell International Airport family and live in the vibrant city of ...

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Live In Airport Chef information

See salary details

$28.5K

$64K

$95K

How much do live in airport chef jobs pay per year?

As of Sep 9, 2026, the average yearly pay for live in airport chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What is the difference between Live In Airport Chef vs Airport Lounge Chef?

AspectLive In Airport ChefAirport Lounge Chef
Work EnvironmentPrivate airport residences or exclusive settingsAirport lounges or premium airline facilities
CredentialsCulinary certifications, experience in high-end cuisineSimilar culinary certifications, experience in luxury or hospitality settings
Employer & IndustryPrivate clients, luxury travel industryAirlines, airport service providers
Work ScheduleOften long-term, flexible, and privateShift-based, aligned with flight schedules

While both roles require culinary expertise and certifications, the Live In Airport Chef works in private residences or exclusive settings, focusing on personalized service, whereas the Airport Lounge Chef prepares high-quality meals within airport lounges for travelers, often on shift schedules. The choice depends on whether you prefer private, personalized culinary work or working within a commercial airport environment.

How much do live in airport chefs make?

Live-in airport chefs typically earn between $30,000 and $60,000 annually, depending on experience, location, and the employer. They often work long hours and may receive additional benefits such as housing or meals as part of their compensation package.

What cities are hiring for Live In Airport Chef jobs?

Cities with the most Live In Airport Chef job openings:

What are the most commonly searched types of Airport Chef jobs?

The most popular types of Airport Chef jobs are:

What states have the most Live In Airport Chef jobs?

States with the most job openings for Live In Airport Chef jobs include:

What are popular job titles related to Live In Airport Chef jobs?

For Live In Airport Chef jobs, the most frequently searched job titles are:

$70K - $80K/yr

Full-time

Posted 21 days ago


Job description

Job Title: Chef
Location: IAH Airport
Compensation: $70,000-$80.000 Annually + Bonus Eligibility
Reports to: Airport Chef
Who We Are
On the Go has elevated the dining and retail experience for travelers by bringing together worldclass hospitality, award winning dining concepts, and forward-thinking technology. With more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. On the Go, people truly come first. We invest in our teams, and foster growth in an exciting, fast-paced environment where everyone can shine.
How We Do Business
How we work is just as meaningful as what we accomplish. Our Values-Care, Continuous Improvement, Quality, and Teamwork-guide the way we show up for our guests and for each other. We're committed to fostering an inclusive, safe, and uplifting workplace where people feel respected, empowered, and encouraged to bring their full selves to work.
Why This Job Is a Big Deal!
The OTG Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety standards. The Chef will lead, train and mentor culinary teams which include Sous Chefs and Cooks. Key collaboration with our ever-growing set of world-class Chef partners gives the Chef an opportunity to work with the best in the business in each local marketplace. Your culinary knowledge and leadership abilities will contribute to a positive dining experience for our guests.
In This Role, You Will:
  • Provide culinary, service, and operational support to site-level culinary and service teams.
  • Ensure training material and processes enable the delivery of exceptional cuisine.
  • Monitor food quality and safety standards, ensuring compliance with health regulations and maintaining cleanliness in the kitchen.
  • Train and mentor kitchen staff in cooking techniques, food safety, and kitchen operations.
  • Address quality and/or service gaps to develop continuous improvement across the organization. Make changes based on guest feedback to enhance the OTG dining experience.
  • Ensure menus and products are in line with food cost projections, operational feasibility, quality standards, and guest satisfaction.
  • Cultivate and foster effective partnerships with leadership to execute strategic culinary plans
  • Liaise with supply chain management to identify key potential supplier relationships
  • Uphold and promote the OTG core values and code of conduct.

Qualifications/Criteria:
  • Degree from an accredited culinary institution preferred.
  • Minimum of 5 years of experience as a Chef preferred.
  • Multi-Unit, multi-concept, experience a plus.
  • Experience working with unionized employees preferred.
  • Knowledge of FDA and/or major US metropolitan city health code adherence.
  • Proficiency in food costing, menu planning, inventory management, and procurement.
  • Strong written and verbal communication.
  • Proficiency with Microsoft Suite and kitchen management software.
  • Must be able to work varied hours/days, nights, weekends, holidays, and during inclement weather conditions.

Equal Opportunity Employer
We're proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.
Interview Location: IAH Airport, Level 1 • Departures /Check-In • Terminal E, United Airlines.