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Entry Level Airport Chef Jobs (NOW HIRING)

JCSI

Food Preparer

Happy Valley, OR · On-site

$18/hr

Portland, OR 97218 (Portland International Airport Area) Full-Time | Immediate Openings | Weekly ... Previous food industry experience is helpful but not required * Entry-level candidates are welcome ...

JCSI

Food Preparer

Portland, OR

$18/hr

Portland, OR 97218 (Portland International Airport Area) Full-Time | Immediate Openings | Weekly ... Previous food industry experience is helpful but not required * Entry-level candidates are welcome ...

Olive and Finch

AM Cook

Denver, CO · On-site

$19.29 - $24/hr

... to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture. Since ... Position Summary The Cook 1 is an entry-level line cook responsible for learning and executing the ...

Olive and Finch

Cook 1

Denver, CO · On-site

$19.29/hr

... to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture. Since ... The Cook 1 is an entry-level line cook responsible for learning and executing the fundamentals of ...

Olive and Finch

Cook 1

Denver, CO · On-site

$19.29 - $25/hr

... to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture. Since ... The Cook 1 is an entry-level line cook responsible for learning and executing the fundamentals of ...

Olive and Finch

AM Cook

Denver, CO · On-site

$19.29 - $24/hr

... to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture. Since ... Position Summary The Cook 1 is an entry-level line cook responsible for learning and executing the ...

All JobsEntry Level Airport Chef Jobs

Entry Level Airport Chef information

See salary details

$10

$24

$44

How much do entry level airport chef jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for entry level airport chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Airport Chef jobs? The most popular types of Airport Chef jobs are:
Entry Level Airport Chef jobs near you
Infographic showing various Entry Level Airport Chef job openings in the United States as of June 2026, with employment types broken down into 16% Locum Tenens, 65% Full Time, 12% Part Time, 2% Contract, and 5% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
PM Line Cook-The Westin Raleigh-Durham Airport

PM Line Cook-The Westin Raleigh-Durham Airport

CMC Hotels

Raleigh, NC

$13.50 - $17/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 19 days ago

Job description

Are you looking for a Company you can "GROW" with, Look no farther, CMC Hotels can provide this opportunity to you. We believe in Growing People. Our people are the Heart of our organization. The growth and success of our portfolio will be possible by the contribution of our associates who will be recognized, grow and succeed with us.

Our brand new hotel, Westin RDU/Brier Creek has an opportunity for an entry level and experienced cook to assist our F&B department. Weekend availability is a must.

We offer our associates an array of benefits, based on eligibility, including:

  • Competitive wages based on experience
  • Paid Vacation
  • Holiday Pay
  • Medical, Dental, Vision Insurance
  • Sick Leave
  • 401k
  • Hotel Discounts

Job Duties:

  • Responsible for delivering products of the highest quality in terms of freshness, taste and adhering to all food safety guidelines.
  • Take orders and cook as required.
  • Provide superior guest service, while ensuring all tables and food areas are kept clean and dining area maintained while guests are enjoying their meals.

Job Requirements:

  • Previous hospitality or food service experience is highly desirable.
  • MUST be friendly, outgoing, and willing to engage guests in conversation.
  • Strong work ethic and a desire to succeed.
  • Clean background check, and reliable transportation a must.
  • Ability to lift, pull and push moderate weight is necessary.
  • Knowledge of the use of commercial kitchen equipment/Turbo Chef.
  • Ability to handle comments and suggestions.
  • Micros knowledge is highly desired.
  • Fine dining experience
  • ServSafe certified a plus.

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