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Line Cook Jobs in Freeport, IL (NOW HIRING)

RSB

Concessions Cook

Beloit, WI

$13.25 - $17.75/hr

Keep management informed of food quantities and quality in prep, on the line and in holding cabinets. * Coordinate orders to ensure they are cooked timely and with accuracy * Assist with re-stocking ...

RS3 Sports

Concessions Cook

Beloit, WI · On-site

$13.25 - $17.75/hr

Keep management informed of food quantities and quality in prep, on the line and in holding cabinets. * Coordinate orders to ensure they are cooked timely and with accuracy * Assist with re-stocking ...

Qdoba - Roaring Fork

Prep Cook

Beloit, WI · On-site

$17/hr

Talented Prep Cook at QDOBA Mexican Eats! Do you thrive in a dynamic environment where delicious ... Restock the front line during peak volumes * Adhere to food safety standards * Receive food orders ...

Qdoba - Roaring Fork

Prep Cook

Beloit, WI

$17/hr

Talented Prep Cook at QDOBA Mexican Eats! Do you thrive in a dynamic environment where delicious ... Restock the front line during peak volumes * Adhere to food safety standards * Receive food orders ...

Qdoba - Roaring Fork

Cook

Beloit, WI · On-site

$17/hr

Join our dynamic team as a motivated Cook and enjoy the chance to develop your culinary skills ... Restock front line supplies during busy periods * Follow strict food safety standards and report ...

Qdoba - Roaring Fork

Cook

Beloit, WI

$17/hr

Join our dynamic team as a motivated Cook and enjoy the chance to develop your culinary skills ... Restock front line supplies during busy periods * Follow strict food safety standards and report ...

The Suites at Beloit Assisted Living

Cook

Beloit, WI

$15/hr

Join our wonderful team as a Cook today! The Suites at Beloit Assisted Living is an exceptional team-oriented company hiring for Cook ! We provide our staff with the resources, tools, and training ...

Autumn Lake Healthcare

Cook

Beloit, WI · On-site

$15/hr

) Join our wonderful team as a Cook today! The Suites at Beloit Assisted Living is an exceptional team-oriented company hiring for Cook! We provide our staff with the resources, tools, and training ...

DJ Properties LLC

Cook

Roscoe, IL

$13.75 - $18.25/hr

We are looking to add experienced Cooks to our local cafe and bakery! Ideal candidates will work quickly and efficiently to prepare and present food orders while maintaining company standards by ...

Autumn Lake Healthcare

Cook

Beloit, WI · On-site

$13.25 - $17.75/hr

) Cook We are seeking a dedicated and compassionate Cook to join our team at Autumn Lake Healthcare at Beloit. As a Cook , you will play a vital role in preparing nutritious meals for our residents and ...

Autumn Lake Healthcare at Beloit

Cook

Beloit, WI

$13.25 - $17.75/hr

Cook We are seeking a dedicated and compassionate Cook to join our team at Autumn Lake Healthcare at Beloit. As a Cook , you will play a vital role in preparing nutritious meals for our residents and ...

DJ Properties LLC

Cook

Roscoe, IL · On-site

$13.75 - $18.25/hr

We are looking to add experienced Cooks to our local cafe and bakery! Ideal candidates will work quickly and efficiently to prepare and present food orders while maintaining company standards by ...

Mary's Market

Cook

Roscoe, IL · On-site

$13.75 - $18.25/hr

We are looking to add experienced Cooks to our local café and bakery! Ideal candidates will work quickly and efficiently to prepare and present food orders while maintaining company standards by ...

Mary's Market

Cook

Roscoe, IL · On-site

$13.75 - $18.25/hr

We are looking to add experienced Cooks to our local café and bakery! Ideal candidates will work quickly and efficiently to prepare and present food orders while maintaining company standards by ...

New Horizon Foods

Cook

Monroe, WI · On-site

$20 - $23/hr

Cook Location: Monroe, WI What Makes This Location Special- Flexible Hours - Part-time! Daily Pay Available! We are seeking a cook to join our team. The ideal candidate will have a positive attitude ...

DJ Properties LLC

Cook

Roscoe, IL

$13.75 - $18.25/hr

We are looking to add experienced Cooks to our local cafe and bakery! Ideal candidates will work quickly and efficiently to prepare and present food orders while maintaining company standards by ...

New Horizon

Cook

Monroe, WI · On-site

$20 - $23/hr

Cook Location: Monroe, WI What Makes This Location Special- Flexible Hours - Part-time! Daily Pay Available! We are seeking a cook to join our team. The ideal candidate will have a positive attitude ...

Healthcare Services Group, Inc.

Cook

Monroe, WI

$13.25 - $17.75/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Healthcare Services Group, Inc.

Cook

Monroe, WI

$13.25 - $17.75/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

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All JobsLine Cook JobsLine Cook Jobs in Freeport, IL

Line Cook information

See Freeport, IL salary details

$9

$16

$20

How much do line cook jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for line cook in Freeport, IL is $16.08, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $17.84 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
More about Line Cook jobs

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What cities near Freeport, IL are hiring for Line Cook jobs?

Cities near Freeport, IL with the most Line Cook job openings:

Line Cook jobs near you
Infographic showing various Line Cook job openings in Freeport, IL as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 19% Part Time, 5% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $33,449 per year, or $16.1 per hour.

Concessions Cook

Beloit, WI

RSB
Retail • 1 - 10 employees
Learn more about RSBexternal

$13.25 - $17.75/hr

Full-time

Re-posted 18 days ago

Job description

Role and Responsibilities

This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.

Basic office responsibilities

  • Observe and practice all established health and sanitation procedures.
  • Ensure all products are prepared, held and served at correct temperatures.
  • Ensure the proper rotation, labeling and dating of all products.
  • Use the proper utensils and portions at all times.
  • Keep work area clean, sanitized, and organized.
  • Keep management informed of food quantities and quality in prep, on the line and in holding cabinets.
  • Coordinate orders to ensure they are cooked timely and with accuracy
  • Assist with re-stocking of all plateware and food items as needed.
  • Assist other positions when needed.
  • Perform all opening and closing procedures as indicated in the Employee Development System Manual.
  • May be assigned to work multiple stations throughout the shift.
  • Implement and follow sanitary practices for food handling, general cleanliness and maintenance of kitchen and/or dining areas.
  • Ensure compliance with all applicable health and safety regulations.
  • Perform other related duties, tasks and responsibilities as required from time to time.

QUALIFICATIONS/SKILLS:

Requirements:

  • 6 months experience in food preparation in a fast paced environment.
  • Must be able to interact verbally and listen attentively to co-workers and supervisors.
  • Ability to follow written and oral direction.
  • Ability to work under pressure and independently.

Preferred:

  • 2 years in food preparation in a fast paced environment.

OTHER REQUIREMENTS:

Must be able to stand and exert fast-paced mobility for entire shift. Must be able to frequently lift and carry food and other items. Must be able to go from warm to cold climates (workstation to coolers). Hours may be extended or irregular to include nights, weekends and holidays.

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