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Line Cook Jobs in Bolingbrook, IL (NOW HIRING)

Lincoln Station

Line Cook

Chicago, IL · On-site

$20 - $22/hr

Full-Time Line Cook - Lincoln Station (Lincoln Park) Lincoln Station is looking for a reliable, hardworking Full-Time Line Cook to join our team as we continue rebuilding and growing after reopening ...

Chef Art Smith's Reunion

Line Cook

Chicago, IL · On-site

$17 - $20/hr

We are on the hunt for experienced line cooks to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality ...

Noodlebird

Line Cook

Chicago, IL · On-site

$17 - $18/hr

PM Line Cook Noodlebird is looking for a dependable Line Cook to join our kitchen team. We are a fast-casual restaurant in Logan Square serving live-fire BBQ, handmade noodles and dumplings, and ...

Left Field Talent

Line Cook

Chicago, IL · On-site

$16.25 - $20.25/hr

We are looking for a professional Line Cook to prepare food for the exact chef's specifications and to set up stations for the menu. Line cook duties will consist of assisting the executive and sous ...

Social 18 / Mully's Grill

Line Cook

Park Ridge, IL · On-site

$36K - $48K/yr

Join Our Team as a Line Cook at Social 18 / Mully's Grill! Are you an experienced line cook looking to showcase your skills in a fast-paced environment? Look no further! At Social 18 / Mully's Grill ...

Main Event Entertainment

Line Cook

Warrenville, IL · On-site

$15.75 - $19.75/hr

Line Cook - $250 Sign-On Bonus! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients ...

Main Event Entertainment

Line Cook

Warrenville, IL · On-site

$15.75 - $19.75/hr

Line Cook - $250 Sign-On Bonus! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients ...

ITZ • CHEL BY PEKES

Line Cook

Chicago, IL

$19 - $22/hr

Line Cook - Itzchel by Peke's | Chicago, IL (Pilsen) About Us Itzchel by Peke's is an elevated Mexican restaurant in the heart of Pilsen, celebrating the flavors, ingredients, and traditions of ...

Perilla Korean American Fare

Line Cook

Chicago, IL · On-site

$20 - $23/hr

Our line cook will be hardworking, dependable, motivated, and passionate about cooking. This candidate will possess a great eye for detail and will be responsible for the planning and execution of ...

Outback Steakhouse

Line Cook

Naperville, IL · On-site

$15 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Eddie V's

Line Cook

Oak Brook, IL

$15 - $27.25/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

The Kerryman Bar & Restaurant

Line Cook

Chicago, IL · On-site

$22/hr

The Kerryman is an award winning Irish restaurant located in River North and we are looking for a full time line cook to join our team. The kitchen is led by Chef Damo Moloney who has been in charge ...

Outback Steakhouse

Line Cook

Bloomingdale, IL · On-site

$15 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Outback Steakhouse

Line Cook

Bloomingdale, IL · On-site

$15 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Outback Steakhouse

Line Cook

Naperville, IL · On-site

$15 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Outback Steakhouse

Line Cook

Joliet, IL · On-site

$15 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

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All JobsLine Cook JobsLine Cook Jobs in Bolingbrook, IL

Line Cook information

See Bolingbrook, IL salary details

$9

$16

$21

How much do line cook jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for line cook in Bolingbrook, IL is $16.92, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $18.80 per hour, depending on experience, location, and employer.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, candidates should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.

What jobs pay 4000 a week without a degree?

For a line cook, earning $4,000 a week typically requires working in high-volume or upscale establishments, often with overtime, tips, or bonuses. Such earnings are uncommon for entry-level positions and usually involve extensive experience, specialized skills, or management responsibilities in the food service industry.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage that typically ranges from minimum wage to higher rates depending on experience, location, and establishment. Many also receive tips, which can significantly increase total earnings. Salaries can vary widely but generally reflect the skill level and hours worked.

What are line cooks?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are important for this role.

What Are Line Cooks?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

More about Line Cook jobs
What are popular job titles related to Line Cook jobs in Bolingbrook, IL? For Line Cook jobs in Bolingbrook, IL, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Bolingbrook, IL look for? The top searched job categories for Line Cook jobs in Bolingbrook, IL are:
What cities near Bolingbrook, IL are hiring for Line Cook jobs? Cities near Bolingbrook, IL with the most Line Cook job openings:
Line Cook jobs near you
Infographic showing various Line Cook job openings in Bolingbrook, IL as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $35,186 per year, or $16.9 per hour.

Line Cook

WHITE CHOCOLATE GRILL NAPERVILLE INC

Naperville, IL • On-site

$22 - $24/hr

Full-time

Medical

Re-posted 2 days ago

Job description

To schedule an interview in the next 48 hours, text "Naperville" to (720) 821-5466.

Prep/Line Cook Pay: Starting at $22-24 based on experience and schedule availability, looking for nights for both roles, open availability is a plus!

Description:

The White Chocolate Grill in Naperville is now hiring line cooks and prep cooks to join our exceptional back-of-house team. We’re looking for experienced cooks or prep cooks who are comfortable in high-volume from scratch kitchens. Ideally we are looking for grill and flat-top cooks, with experience serving 200-300 covers per shift.

Compensation:

Hourly Rate: $22-24

Benefits:

Paid Sick Time: available to all employees in accordance with Company policy and applicable law

Employee Referral Program

Health Insurance: available to full-time employees after a 60-day measurement period, starting as low as $50/paycheck

Flexible Schedules: Saturdays and Sundays are required

Meal Discounts: 50% off full-priced menu items when you come in and dine

Opportunities: Growth and advancement, a third of our managers started in hourly positions

Early nights: We close at 9:00pm!

Requirements

Ability to learn the menu food offerings and work as a line cook

Must be at least 18 years old to be a line cook or prep cook

Looking for long-term employment, not a seasonal role

Ability to walk for long periods of time

Ability to climb stairs

Ability to lift, push, pull or carry objects up to 40lbs

Ability to move about the restaurant and remain standing for an 4 – 8 hour shift

Availability to work Holidays and Weekends

Work in a noisy and fast-paced kitchen environment

Work indoors and/or outdoors, exposed to hot and/or cold

Application ProcessTo Apply as a cook or prep cook:Apply in person at:

The White Chocolate Grill – 1803 Freedom Dr Naperville, IL 60563

Or submit your application online at: www.slatebridge.com/careers

Or email your resume to: resume@slatebridge.com

Join our cook and dish team and grow with us in a high-standard, guest-first environment where excellence and hospitality come first. We look forward to meeting you!

Be part of a restaurant that values excellence, hospitality, and career growth. We can’t wait to meet you!

Equal Opportunity Employer:

The White Chocolate Grill is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, veteran status, or any other protected characteristic under applicable law.

Search Terms: Chef, line chef, line cook, cook, kitchen, sous chef, prep cook, linecook, prepcook, dish, dishwasher

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