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Line Cook Prep Cook Jobs in Rochester Hills, MI (NOW HIRING)

One to two years of experience as a line cook, restaurant cook, or prep cook * * Certificate in Culinary Arts preferred * * Experience with various cooking methods and procedures * * Familiar with ...

One to two years of experience as a line cook, restaurant cook, or prep cook * * Certificate in Culinary Arts preferred * * Experience with various cooking methods and procedures * * Familiar with ...

Line Cook

Detroit, MI · On-site

$17 - $22/hr

One to two years of experience as a line cook, restaurant cook, or prep cook * * Certificate in Culinary Arts preferred * * Experience with various cooking methods and procedures * * Familiar with ...

Line Cook

Novi, MI · On-site

$20/hr

Maintain cleanliness and organization of kitchen and food prep areas. Support kitchen staff with ... as a Line Cook, Prep Cook, or relevant position - Knowledge of various cooking methods and ...

Line Cook

Novi, MI · On-site

$20/hr

Maintain cleanliness and organization of kitchen and food prep areas. Support kitchen staff with ... as a Line Cook, Prep Cook, or relevant position - Knowledge of various cooking methods and ...

As we gear up for our busiest season, we're looking for enthusiastic and skilled individuals to join our vibrant culinary team as Seasonal Line/Prep Cooks, for our summer busy season. This is a ...

Prep CookPay Rate: $17-20 hourly + tipsCompany DetailsLocationGrosse Pointe Woods20871 Mack ... Assist line cooks and kitchen staff with food preparation and restocking during service.Operate ...

... prep / production experience. RedRobin (RRGB) is a well-established, high-volume, full-service ... Preppers, Linecook, Line Cooks, Restaurant, HOH, Heart of House, Back of House, BOH #35total ...

Cook / Prep Cook

Southfield, MI · On-site

$19.05 - $20.05/hr

Wash, peel, cut, and prep vegetables, fruits, meats, poultry, and seafood * Weigh, measure, and ... Previous prep cook or related kitchen experience preferred * Understanding of food safety practices ...

Cook / Prep Cook

Southfield, MI · On-site

$19.05 - $20.05/hr

Wash, peel, cut, and prep vegetables, fruits, meats, poultry, and seafood * Weigh, measure, and ... Previous prep cook or related kitchen experience preferred * Understanding of food safety practices ...

Cook / Prep Cook

Southfield, MI · On-site

$19.05 - $20.05/hr

Wash, peel, cut, and prep vegetables, fruits, meats, poultry, and seafood * Weigh, measure, and ... Previous prep cook or related kitchen experience preferred * Understanding of food safety practices ...

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Dish washer/Prep Cook

Waterford, MI · On-site

$14.50 - $18.25/hr

Start in dish and we can train for prep and build you to line cook. Sauté cooks, Fry cook, to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals ...

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Dish washer/Prep Cook

Waterford, MI · On-site

$14.50 - $18.25/hr

Start in dish and we can train for prep and build you to line cook. Sauté cooks, Fry cook, to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals ...

... prep / production experience. RedRobin (RRGB) is a well-established, high-volume, full-service ... Preppers, Linecook, Line Cooks, Restaurant, HOH, Heart of House, Back of House, BOH #24total ...

... prep / production experience. RedRobin (RRGB) is a well-established, high-volume, full-service ... Preppers, Linecook, Line Cooks, Restaurant, HOH, Heart of House, Back of House, BOH #3total ...

Prep Cook

Westland, MI · On-site

$13 - $16.50/hr

Our Prep Cooks have several opportunities for duties including Line Cook cross training. Our restaurants have real smokers within, giving our team the opportunity to learn the art of barbeque.

Prep Cook

Roseville, MI · On-site

$13 - $16.25/hr

Our Prep Cooks have several opportunities for duties including Line Cook cross training. Our restaurants have real smokers within, giving our team the opportunity to learn the art of barbeque.

Morning Prep/Line Cook

Madison Heights, MI

$13.75 - $17/hr

Morning Prep Line Cook Needed! Prep scratch items as needed, preparing the line to open, general cleaning duties, opening responsibilities. Looking for hard worker with great attitude.

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Line Cook Prep Cook information

See Rochester Hills, MI salary details

$8

$14

$19

How much do line cook prep cook jobs pay per hour?

As of May 29, 2026, the average hourly pay for line cook prep cook in Rochester Hills, MI is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.39 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Line Cook Prep Cook, and why are they important?

To thrive as a Line Cook Prep Cook, you need strong knowledge of food preparation techniques, basic culinary skills, and a high school diploma or equivalent, with formal culinary training being a plus. Familiarity with kitchen equipment, food safety certifications, and inventory management systems is typically required. Attention to detail, teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen practices, and smooth kitchen operations during busy service hours.

What are some typical challenges Line Cook Prep Cooks face during busy shifts, and how can they manage them effectively?

Line Cook Prep Cooks often encounter challenges during peak hours, such as managing multiple orders simultaneously, maintaining speed without sacrificing food quality, and keeping their workstations organized. Effective time management and clear communication with kitchen teammates are key for handling these high-pressure moments. Staying organized and prepping ingredients ahead of busy periods can greatly reduce stress and ensure smooth service. Many kitchens foster a collaborative environment, so seeking help and supporting others on the line can make busy shifts more manageable.

What are Line Cook Prep Cooks?

Line Cook Prep Cooks are kitchen professionals responsible for preparing ingredients and cooking food according to restaurant recipes and standards. They handle tasks such as chopping vegetables, preparing sauces, portioning ingredients, and cooking dishes on the line during service hours. Their role is essential for maintaining kitchen efficiency and ensuring that meals are prepared quickly and accurately. Line Cook Prep Cooks often work under the supervision of a head chef or kitchen manager and must follow food safety guidelines at all times.

What is the difference between Line Cook Prep Cook vs Line Cook?

AspectLine CookPrep Cook
Primary ResponsibilitiesCooking menu items on the line during servicePreparing ingredients and components before cooking
Work EnvironmentFast-paced kitchen during service hoursPrepping in the kitchen, often before service begins
Required SkillsCooking techniques, timing, multitaskingKnife skills, ingredient prep, organization
CertificationsFood safety certifications often preferredFood safety certifications often required

In summary, a Line Cook focuses on preparing and cooking dishes during service, while a Prep Cook handles ingredient preparation beforehand. Both roles are essential in a kitchen, with overlapping skills and certifications, but differ mainly in their daily tasks and timing within the kitchen workflow.

What cities near Rochester Hills, MI are hiring for Line Cook Prep Cook jobs? Cities near Rochester Hills, MI with the most Line Cook Prep Cook job openings:
Infographic showing various Line Cook Prep Cook job openings in Rochester Hills, MI as of May 2026, with employment types broken down into 2% As Needed, 50% Full Time, 46% Part Time, 1% Temporary, and 1% Contract. Highlights an 73% Physical, 6% Hybrid, and 21% Remote job distribution, with an average salary of $30,601 per year, or $14.7 per hour.

Line Cook

Ottava Via

Detroit, MI

$17 - $22/hr

Full-time

Posted 23 days ago


Job description

We Are seeking a few reliable honest hard working individuals to join our culinary Family. Sundays are mandatory for any full or part time workers.

Line Cook Job Responsibilities:

-Sets up and stocks food items and other necessary supplies.

-Prepares food items by cutting, chopping, mixing, and preparing sauces.

-Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.

-Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring -correct storage.

-Cleans and sanitizes cooking surfaces at the end of the shift.

-Performs inventory checks and completes food storage logs.

Working hours are Currently Sunday - Thursday 11am - 10pm, Friday - Saturday 11am-11pm. 

- Flexible Schedule 

- Weekends a must

Line Cook Qualifications/Skills::

  • Basic written and verbal communication skills
  • Organizational skills
  • Accuracy and speed in executing tasks
  • Ability to work as a team member
  • Follows directions and instructions
  • Education and Experience Requirements:
  • High school diploma or GED
  • One to two years of experience as a line cook, restaurant cook, or prep cook
  • Certificate in Culinary Arts preferred
  • Experience with various cooking methods and procedures
  • Familiar with industry best practices

Benefits:

  • Tips
  • Competitive Pay
  • Flexible Schedules
  • Discounted Meals
  • Career Growth
  • Friendly Co-Workers

Centered right in the heart of Corktown, Detroit, Ottava Via serves homemade Italian dishes in a warm and inviting setting. Patio seating and an outdoor Bocce Ball court is available