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Library Manager Jobs in Cassopolis, MI (NOW HIRING)

Carnegie Library Special Events is our private event space seating up to 175 guests and is in the ... Multi-unit & multi-concept management experience is a plus. We are looking for a friendly and ...

Line Cook

Mishawaka, IN · On-site

$14.50 - $18/hr

Carnegie Library Special Events is our private event space, which can accommodate up to 175 guests ... Multi-unit & multi-concept management experience is a plus. We are looking for an experienced Line ...

Dishwasher

Mishawaka, IN · On-site

$12 - $15.25/hr

Carnegie Library Special Events is our private event space seating up to 175 guests and is in the ... Multi-unit & multi-concept management experience is a plus. We are looking for a motivated ...

Catering Supervisor

Mishawaka, IN · On-site

$18 - $20/hr

Catering Manager YOU'D MAKE A GREAT ADDITION TO OUR TEAM! At Creative Dining, we believe in the ... Retirement Plan Positions located at Calvin University offer access to Calvin's library and campus ...

Carnegie Library Special Events is our private event space seating up to 175 guests and is in the ... Multi-unit & multi-concept management experience is a plus. We are looking for a friendly and ...

Prep Cook

Mishawaka, IN · On-site

$13 - $16.50/hr

Carnegie Library Special Events is our private event space seating up to 175 guests and is in the ... Multi-unit & multi-concept management experience is a plus. We are looking for an experienced Prep ...

Line Cook

Mishawaka, IN · On-site

$16 - $20/hr

Carnegie Library Special Events is our private event space seating up to 175 guests and is in the ... Multi-unit & multi-concept management experience is a plus. We are looking for an experienced Line ...

Carnegie Library Special Events is our private event space seating up to 175 guests and is in the ... Multi-unit & multi-concept management experience is a plus. We are looking for an experienced and ...

Host

Mishawaka, IN · On-site

$13 - $20/hr

Carnegie Library Special Events is our private event space seating up to 175 guests and is in the ... Multi-unit & multi-concept management experience is a plus. We are looking for a friendly and ...

Job Title: Cost Engineer Support design engineering product cost management activities through ... Make similar-to estimates for new component designs based on library of existing components.

Job Title: Cost Engineer Support design engineering product cost management activities through ... Make similar-to estimates for new component designs based on library of existing components.

You'll welcome guests, take both dine-in and to-go orders, deliver drinks promptly, and manage side ... Library Special Events, with continued expansion underway through Summit Steak Bar, our newest ...

Software Engineer

Kalamazoo, MI · On-site

$105K - $120K/yr

You will influence technical direction, work with stakeholders across engineering and management ... Select development tools, programming languages, system architecture, libraries, OS, and hardware ...

The Buchanan Area Health Resource Library gives community members access to up-to-date information ... management decision making and maintaining a safe environment by ensuring adherence to safety ...

Showing results 41-60

Library Manager information

See Cassopolis, MI salary details

$27.1K

$69.5K

$118.1K

How much do library manager jobs pay per year?

As of Sep 2, 2026, the average yearly pay for library manager in Cassopolis, MI is $69,484.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,300.00 and $81,400.00 per year, depending on experience, location, and employer.

What does a library manager do?

A library manager oversees the daily operations of a library. Typical job duties involve coordinating programs and services, ensuring employees and patrons follow library policies, managing the budget, updating library websites, and setting long-term objectives to promote growth. To pursue a career as a library manager, you need a bachelor’s degree in library science, although many library managers also earn a master’s degree. Other qualifications include prior management experience, strong analytical and research skills, and familiarity with all library materials and processes, including books, magazines, and digital resources.

What does a library manager do?

A Library Manager oversees the daily operations of a library, ensuring that resources are well-organized and accessible to patrons. They manage staff, develop library programs, maintain budgets, and handle administrative tasks. Library Managers also work to implement policies, coordinate community outreach, and stay updated with new technologies to improve library services. Their role is essential in fostering a welcoming environment for learning and research.

What are the key skills and qualifications needed to thrive as a library manager, and why are they important?

To thrive as a Library Manager, you need expertise in library science, collection management, and leadership, typically supported by a master's degree in Library Science (MLS) or equivalent. Familiarity with integrated library systems (ILS), cataloging software, and digital resource management tools is essential. Strong organizational, communication, and problem-solving skills help you lead teams and engage the community effectively. These skills ensure the library runs efficiently, meets patrons' needs, and adapts to evolving information landscapes.

How does a library manager typically support and lead their team in adapting to new technologies and services?

Library Managers play a key role in guiding their teams through technological changes, such as implementing new digital catalog systems or launching e-resources. They provide staff training, encourage ongoing learning, and foster a collaborative environment where team members can share insights and troubleshoot challenges together. By staying informed about industry trends and actively involving staff in the transition process, Library Managers help ensure smooth adoption of new tools and maintain high-quality service for patrons.

What is the difference between Library Manager vs Library Assistant?

AspectLibrary ManagerLibrary Assistant
Required CredentialsTypically a Master’s degree in Library Science (MLS) or equivalentHigh school diploma or associate degree; some positions may require a library technician certification
Work EnvironmentLeads library operations, manages staff, and oversees collectionsSupports daily library functions, assists patrons, and maintains collections
Employer & Industry UsageUsed in public, academic, and special libraries for managerial rolesCommon in all library types for support roles
Search & Comparison IntentOften searched for career progression or managerial rolesOften searched for entry-level or support roles

The Library Manager oversees library operations, staff, and collections, requiring advanced education like an MLS. In contrast, the Library Assistant supports daily tasks and assists patrons, usually with less formal education. Both roles are essential in library settings, but they differ significantly in responsibilities and qualifications.

What are the most commonly searched types of Library jobs in Cassopolis, MI?

The most popular types of Library jobs in Cassopolis, MI are:

What job categories do people searching Library Manager jobs in Cassopolis, MI look for?

The top searched job categories for Library Manager jobs in Cassopolis, MI are:

What cities near Cassopolis, MI are hiring for Library Manager jobs?

Cities near Cassopolis, MI with the most Library Manager job openings:

Infographic showing various Library Manager job openings in Cassopolis, MI as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $69,484 per year, or $33.4 per hour.

Full-time

Re-posted 14 days ago


Major Food Group rating

5.3

Company rating: 5.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

MFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located Mishawaka, IN. Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar.
Carnegie Library Special Events is our private event space seating up to 175 guests and is in the upper level of Jesús.
Our butcher shop provides locally sourced meats while our commissary kitchen produces house-made products for each of our restaurant locations.
With 4 different concepts in 3 locations, there is something for every personality!
Multi-unit & multi-concept management experience is a plus.
We are looking for a friendly and energetic Food Runner to join our team!
You will be assisting the Chef in the expo window and taking completed food trays to the correct table where you will then hand out the correct dish to each guest.
This position is a hybrid position because it works closely with both the Front of House as well as the Back of House.
You will learn lots of aspects of the restaurant in the position, you will assist in finishing garnishing food plates, completing orders on trays, and then taking the tray to the correct table where you will get to interact with the guests.
You are their favorite person because you are bringing them food!
Responsibilities:
  • Garnish food plates
  • Complete orders on trays
  • Assist chef in expo window
  • Get anything a guest needs after delivering food
  • Cleaning expo area
  • Maintaining a sanitized working area

Qualifications:
  • Previous restaurant experience preferred.
  • Friendly and customer-focused personality
  • Ability to clearly communicate guests' needs to Servers, Bussers, Managers, etc.
  • Ability to effectively communicate in the expo window
  • Must be able to carry trays or supplies (sometimes over 50 lbs)

Complete our short application today!
MFG (Market Fresh Gourmet) is a growing restaurant group built on strong teams, great food, and opportunities to grow.
We currently operate multiple restaurant and hospitality concepts in Mishawaka, Indiana, including Corndance Tavern, Evil Czech Brewery, Jesús Latin Grill & Tequila Bar, and Carnegie Library Special Events, with continued expansion underway through Summit Steak Bar, our newest concept.
is a farm-to-fork steakhouse and seafood restaurant known for premium cuts, fresh ingredients, and a commitment to quality.
Over the years, we developed concepts like Bourbon & Butcher within the Corndance operation, highlighting our in-house butcher program and our commitment to craftsmanship.
That butcher tradition continues behind the scenes today as part of how we prepare and serve high-quality meats every day.
With multiple concepts working together and new projects on the horizon, there is truly something for every personality, skill set, and career path. Whether you are just getting started or looking to grow in the hospitality industry, MFG offers a place to learn, contribute, and build a future.

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