Catering Lead
$16 - $20/hr
Catering Lead Coral Ridge Mall Chick-fil-A is currently seeking candidates for a unique opportunity to be a Catering Lead in our business, serving under our Catering Director as we provide our ...
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Catering Lead
$16 - $20/hr
Catering Lead Coral Ridge Mall Chick-fil-A is currently seeking candidates for a unique opportunity to be a Catering Lead in our business, serving under our Catering Director as we provide our ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
New
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
New
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
New
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
New
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Key Responsibilities * Supervise and lead catering team members during events and group functions * Ensure timely setup, service, and breakdown of catering events * Maintain food quality ...
Lead Catering information
See salary details
$11.78 - $14.79
3% of jobs
$14.79 - $17.81
16% of jobs
$18.60 is the 25th percentile. Wages below this are outliers.
$17.81 - $20.83
22% of jobs
The median wage is $22.25 / hr.
$20.83 - $23.84
18% of jobs
$26.76 is the 75th percentile. Wages above this are outliers.
$23.84 - $26.86
16% of jobs
$26.86 - $29.87
12% of jobs
$29.87 - $32.89
6% of jobs
$32.89 - $35.90
5% of jobs
$35.90 - $38.92
1% of jobs
$38.92 - $41.94
0% of jobs
$41.94 - $44.95
0% of jobs
$11
$25
$44
How much do lead catering jobs pay per hour?
As of Jun 10, 2026, the average hourly pay for lead catering in the United States is $25.39, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $27.88 per hour, depending on experience, location, and employer.
What is the difference between Lead Catering vs Catering Supervisor?
| Aspect | Lead Catering | Catering Supervisor |
|---|---|---|
| Credentials | Experience in catering operations, possibly certifications in food safety | Similar credentials, often with additional supervisory or management certifications |
| Work Environment | Event sites, kitchens, or catering venues; hands-on role | Office-based planning with on-site supervision |
| Employer & Industry Usage | Event planning companies, catering firms, hospitality industry | Same as Lead Catering, often used interchangeably in job listings |
| Search & Comparison Intent | Focus on operational leadership in catering | Focus on overseeing catering staff and ensuring service quality |
Lead Catering and Catering Supervisor roles share similar credentials and work environments, often overlapping in the hospitality industry. The Lead Catering typically emphasizes hands-on operational leadership during events, while the Catering Supervisor focuses more on supervising staff and maintaining service standards. Both roles are essential for successful catering operations and are frequently used interchangeably in job searches.
What are Lead Catering positions?
Lead Catering positions are roles in the food service and hospitality industry that involve overseeing the planning, coordination, and execution of catering events. Individuals in this position manage catering teams, ensure high-quality food and service, and act as the primary point of contact for clients. They are responsible for logistics, staffing, menu planning, and ensuring that all aspects of the event run smoothly. Strong communication, leadership, and organizational skills are essential for success in this role.
What are some common challenges faced by a Lead Catering professional, and how can they be effectively managed?
One of the main challenges for a Lead Catering professional is coordinating multiple moving parts, such as menu planning, staff scheduling, and last-minute client requests, often under tight deadlines. Effective communication with both clients and the catering team is crucial to ensure all details are executed smoothly. Additionally, adapting quickly to unexpected changes—like dietary restrictions or weather disruptions—requires strong problem-solving skills and flexibility. Building a reliable team and fostering a collaborative work environment helps manage these challenges and deliver successful events.
What are the key skills and qualifications needed to thrive as a Lead Catering professional, and why are they important?
To thrive as a Lead Catering professional, you need experience in food service management, event planning, and a solid understanding of food safety regulations, often supported by relevant certifications like ServSafe. Familiarity with catering management software, scheduling tools, and point-of-sale systems is typically required. Strong leadership, communication, and organizational skills help in managing staff, coordinating events, and ensuring client satisfaction. These skills and qualities are crucial for delivering successful events, maintaining high service standards, and ensuring operational efficiency.
More about Lead Catering jobs
What cities are hiring for Lead Catering jobs? Cities with the most Lead Catering job openings:
What job categories do people searching Lead Catering jobs look for? The top searched job categories for Lead Catering jobs are:
Chick-fil-A rating
6.3
Based on 7,467 frontline employees who took The Breakroom Quiz
13th of 103 rated fast food restaurants
Job description
Catering Lead
Coral Ridge Mall Chick-fil-A is currently seeking candidates for a unique opportunity to be a Catering Lead in our business, serving under our Catering Director as we provide our delicious food to family celebrations, business lunches, and area athletic events, including local high schools and the University of Iowa, which includes football games at Kinnick and all events at Carver!
Are you ready to pursue a career with a company that has proven over and over that it's not just a reliable brand, but a place where leaders flourish? Are you eager to work in a culture that not only promises opportunities for advancement but actually has a plan for your personal development? Do you want Sundays off, free Chick-fil-A food, and the chance to show up to work every day knowing WHAT you're doing and WHY you're doing it?
The Catering Lead position offers competitive pay, a healthy workplace culture, and chances for professional development, which include the opportunity to launch a career in CFA or prepare you with the leadership tools you need to pursue your dreams.
This opportunity is 30-40 hours a week, with starting pay (during training) from $16-$18 an hour (depending on experience), and a top end up to $20 after proven ability to consistently execute expectations.
**Job includes ALL Sundays off but Saturday and evening availability are a must**
Key Qualities:
- Saturday and night availability.
- Consistency in professional excellence: punctuality, attitude, and energy.
- Strong communication and organizational skills
- Diligent attention to details
- Growth Mindset and Teachability
- Hospitable with guests and Team Members
- Problem Solver
- Resilient
- Quick Service Restaurant experience desired but not required
- Proactive Smile
- Able to Create Friendly Eye Contact
- Naturally Speak Enthusiastically
- Making Emotional Connections with Guests
- Reliable transportation/Reliable Driving Record
Key Duties:
- Assist in the daily preparation and pick-up/delivery of Catering orders.
- Including but not limited to:
- Prepping needed sauces, utensils, and heated bags for daily orders.
- Preparing boxed meals from start to finish
- Support assembly of food in the Kitchen
- Meet pick-up guests at the front counter
- Deliver orders on-time and professionally
- Be able to take and enter Catering orders into the POS System
- Help with daily communication of Catering Needs
- Support & Lead catering at Iowa athletic events (Carver & Kinnick)
- Maintain Food Safety & Cleanliness standards
- Oversee maintenance and organization of all Catering inventory and equipment.
- Perform list of Down-Time duties when normal Catering duties are completed.
o Who We Are
Chick-fil-A as a brand has a reputation for being fast, friendly and delicious...and they've earned those adjectives by consistently caring about their people, passionately pursuing excellence and innovation, and going the extra mile for their guests in every encounter. Come join our Team for the launching pad your resume and career have been missing. Plus our break meals are THE BEST :)
NEXT STEP:
Qualified candidates of interest will be contacted and invited to participate in a 45 minute interview. If you do not hear back from us, we are not interested at this time.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
What Chick-fil-A employees say
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About Chick-fil-A
Sourced by ZipRecruiter
Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.
Industry
Restaurants, food services and drinking places and traveler accommodation
Company size
5,001 - 10,000 Employees
Headquarters location
Atlanta, GA, US