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Knife Jobs in Indiana (NOW HIRING)

Must have good knife/production skills * Attention to details * Quick on your feet * Time management skills * Able to multi-task * Able to follow instruction (written/verbal) * Understand properly ...

Meat Cutter/Butcher

Scottsburg, IN · On-site

$14 - $18.75/hr

This role involves precise knife skills, adherence to food safety standards, and excellent customer service. The Meat Cutter will play a vital role in ensuring the freshness, safety, and presentation ...

Meat Cutter/Butcher

Scottsburg, IN · On-site

$14 - $18.75/hr

This role involves precise knife skills, adherence to food safety standards, and excellent customer service. The Meat Cutter will play a vital role in ensuring the freshness, safety, and presentation ...

Meat Cutter/Butcher

Scottsburg, IN · On-site

$14 - $18.75/hr

This role involves precise knife skills, adherence to food safety standards, and excellent customer service. The Meat Cutter will play a vital role in ensuring the freshness, safety, and presentation ...

Experienced Meat Cutter/Butcher

Kokomo, IN · On-site

$13.50 - $18/hr

This role involves precise knife skills, adherence to food safety standards, and excellent customer service. The Meat Cutter will play a vital role in ensuring the freshness, safety, and presentation ...

Experienced Meat Cutter/Butcher

Kokomo, IN · On-site

$13.50 - $18/hr

This role involves precise knife skills, adherence to food safety standards, and excellent customer service. The Meat Cutter will play a vital role in ensuring the freshness, safety, and presentation ...

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Knife information

What are knife jobs?

Knife jobs typically refer to roles involving the use, maintenance, or production of knives, such as knife makers (bladesmiths), knife sharpeners, or workers in food preparation who extensively use knives. In culinary settings, these jobs require strong knife skills for cutting, slicing, and preparing ingredients. In manufacturing or craftsmanship, knife jobs may involve forging, shaping, and finishing blades. Safety and precision are essential in all knife-related roles. Proper training and adherence to safety standards are crucial for anyone working in these positions.

What are the key skills and qualifications needed to thrive as a knife maker, and why are they important?

To thrive as a Knife Maker, you need expertise in metalworking, blade design, and heat treatment, often supported by vocational training or apprenticeships in bladesmithing. Familiarity with tools such as forges, grinders, and CAD software, as well as knowledge of material properties, is essential. Attention to detail, creativity, and patience are crucial soft skills that set exceptional knife makers apart. These skills ensure the production of high-quality, functional, and aesthetically pleasing knives that meet safety and durability standards.

What are some common challenges faced by professional knife sharpeners, and how can they overcome them?

Professional knife sharpeners often encounter challenges such as working with blades of varying steel quality, dealing with heavily damaged or chipped edges, and maintaining consistent sharpening angles. To overcome these challenges, sharpeners must stay up-to-date with different sharpening techniques, invest in high-quality sharpening tools, and continuously practice to refine their skills. Collaboration with chefs or knife owners is also essential to understand specific preferences and ensure optimal results.

What is the difference between Knife vs Chef?

AspectKnifeChef
Required CredentialsNone or basic culinary trainingFormal culinary education or certification often preferred
Work EnvironmentKitchen, food prep areasProfessional kitchen, restaurant, or culinary setting
Industry UsageUsed by chefs, cooks, food enthusiastsProfessional culinary staff, head chefs, sous chefs
Common Search/ComparisonKnife vs Chef

While a knife is a fundamental tool used by chefs, a chef is a culinary professional skilled in preparing food. The knife is essential equipment for chefs, but the role of a chef encompasses a broad range of skills, responsibilities, and certifications. Understanding the difference helps clarify whether you're interested in culinary tools or culinary careers.

What are popular job titles related to Knife jobs in Indiana?

For Knife jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Knife jobs in Indiana look for?

The top searched job categories for Knife jobs in Indiana are:

Infographic showing various Knife job openings in Indiana as of August 2026, with employment types broken down into 78% Full Time, 21% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Supply Knife Room Attendant

Delphi, IN • On-site

Indiana Packers Corporation
Food and Drink Manufacturing • 1 - 5K employees

$22.46/hr

Other

Medical, Dental, Vision

This job post has expired today. Applications are no longer accepted.


Indiana Packers Corporation rating

6.1

Company rating: 6.1 out of 10

Based on 9 frontline employees who took The Breakroom Quiz


Job description

Supply Knife Room Attendant 2nd Shift Job Summary:The Supply Knife Room Attendant is responsible for the control, distribution, and inventory management of knives, cutting tools, and related PPE. This role ensures strict accountability of all sharp tools to support food safety, foreign material prevention, and employee safety. This Supply Knife Room Attendant position is needed for 8-10 hours a day, including mandatory overtime and Saturdays. Second shift hours for this position are 7:00 pm to 3:30 am.Responsibilities:Issue knives, steels, hooks, mesh gloves, scabbards, and related PPE to authorized team members.Maintain strict knife and tool control logs, including daily issuance and return tracking.Inspect tools for damage, wear, or defects prior to distribution.Remove damaged or non-compliant tools from circulation and notify supervision.Maintain proper knife working conditions.Ensure proper segregation of clean, sanitized, and used tools.Conduct routine inventory counts.Organize and maintain a clean, secure knife room environment.Monitor and maintain minimum stock levels of knives and related supplies.Adhere to all plant safety policies and safe handling procedures when working with sharp tools.Report missing tools or potential foreign material risks immediately.Follow all training and guidance on safety procedures, operational protocols, and equipment operation. All team members are expected to adhere to their scheduled working hours and attend work consistently to ensure smooth operation and effective teamwork.Qualifications:All applicants must be at least 18 years of ageStrict adherence to sanitation, food safety, and security procedures required.Experience with data entry and basic computer skills to maintain accurate records and logs.Perform constant repetition of stacking boxes weighing up to 50 lbs.Understand and follow oral and written instructions in English, including company policies & procedures.Must be able to recognize and act on incidents of safety risk and report all problems to Supervisor or Lead person.Ability to work independently and identify solutions with very little supervision.Must be available to work overtime, weekends and holidays as required for a 24-hr. operation.Must have strong attention to detail with excellent communication skills, allowing for positive working relationships within close working environments.Work Environment:While performing the duties of this job, the employee is occasionally exposed to a variety of extreme conditions on the site including exposure to fumes or airborne particles, moving mechanical parts and vibration. The noise level in the work environment can be loud and hearing protection is required. The position regularly works near moving mechanical parts and in extreme hot and cold, and outdoor conditions that include inclement weather, humidity and exposure to dust. Physical Demand:The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.The position walks and stands for long periods of time and performs strenuous physical labor under adverse field conditions. The team member lifts, pushes (50-100 lbs.), pulls, or carries objects; uses abdominal and lower back muscles to provide support without fatigue. The position requires good manual dexterity (hand, hand with arms and fingers, two hands) and multi-limb coordination. The position requires the ability to quickly move arms and legs. Team members must have excellent stamina and vision and be able to work from heights. Other Duties:Please note, this job description is not designated to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the team member for this job. Duties and responsibilities may change at any time with or without notice.Benefits and Pay:Health insurance including three health care options (including an HSA)Two Dental Insurance OptionsTwo Vision Options401K plan with company matchTuition ReimbursementCompetitive hourly wage.Monday-Friday with some weekend work. On-the-job training provided.Discounts on company products in our employee store.Opportunity to gain experience in the food processing industry.The Supply Knife Room Attendant position earns a competitive wage of $22.46 per hour for the second shift.Our Company: Indiana Packers CorporationIndiana Packers Corporation (IPC) is a fully integrated producer of fresh and processed meats for retail, food service, and private label customers. Majority owned by Mitsubishi Corporation, Japan's largest trading company, IPC continues to grow as a company and as an employer. Over the past five years, we have expanded by more than 50% to nearly 3,000 team members across four primary processing facilities. We value diversity, innovation, collaboration, and people who take pride in their work. Are you ready to step up to the challenge of launching your career with Indiana Packers?LocationThis factory position is in Delphi Indiana (6755 W 100 N Delphi, IN 46923), a short drive from Lafayette Indiana & Purdue University.EOE, including Disability/VeteranHiring Immediately


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