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Kitchen Jobs in Guam (NOW HIRING)

Restaurant Team Member

Tamuning, GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Leader

Tamuning, GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Member

Tamuning, GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Leader

Tamuning, GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Leader

GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Member

GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Leader

GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Member

GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Leader

Tamuning, GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Leader

Tamuning, GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Leader

GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Leader

GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Leader

Tamuning, GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Restaurant Team Leader

GU ยท On-site

$17.13 - $22.50/hr

Work on the cash register or kitchen production position * Prepare and store food and beverages * Maintain the appearance of the dining room and exterior of the restaurant You must: * Serve food ...

Department Supervisor

Tamuning, GU ยท On-site

$18 - $20.25/hr

Specific store departments may include Building Materials, Decor, Electrical, Flooring, Gardening, Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing, Pro Account Sales, Tool Rental ...

Server

Tamuning, GU ยท On-site

$9.25/hr

... kitchen to ensure timely service and quality of the food 6. Restocks server line and takeaway items as needed. 7. Ensures cleanliness of takeaway station. 8. Performs other duties assigned in ...

Deli/Bakery Associate

Yigo, GU ยท On-site

$13.60/hr

Clean and organize eating, service, and kitchen areas. * Communicate with customers regarding orders, comments, and complaints. * Prepare daily food items, and cook simple foods and beverages, such ...

Showing results 21-40

Kitchen information

What is a kitchen staff member?

Kitchen staff are employees who work in the kitchen of restaurants, hotels, cafeterias, or other food service establishments. Their roles can include preparing ingredients, cooking food, washing dishes, cleaning the kitchen, and supporting chefs in various tasks. Kitchen staff may include cooks, prep cooks, dishwashers, and kitchen assistants. They play a crucial role in ensuring food is prepared safely, efficiently, and to a high standard of quality.

What is the difference between a kitchen manager and a kitchen assistant?

A kitchen manager ensures that every aspect of the meal service at a restaurant meets the expectations of the customer. In this career, you make sure that you have adequate stock, the kitchen has enough staff to handle all orders, and the food is cooked correctly and served promptly. During busy periods, a manager may check each order to ensure correctness and quality. A kitchen assistant performs a variety of support tasks under the direction of the manager. In this career, you may expedite food service, replenish supplies, perform cooking duties, or serve food to customers. However, you are not held responsible for the ultimate failure or success of a shift.

What are the key skills and qualifications needed to thrive as a kitchen staff member?

To thrive as a Kitchen Staff member, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are typically required. Teamwork, attention to detail, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities are crucial for maintaining food quality, safety standards, and smooth kitchen operations in a busy environment.

What are some common challenges faced by kitchen staff and how can they be managed effectively?

Kitchen staff often work in fast-paced environments where multitasking and time management are critical. Common challenges include managing high order volumes, maintaining cleanliness and food safety standards, and effective communication with team members. To manage these challenges, it's important to stay organized, follow established kitchen protocols, and foster open communication with chefs and other staff. Many kitchens also use checklists and pre-shift meetings to coordinate responsibilities and ensure a smooth workflow.

What is the difference between Kitchen vs Line Cook?

AspectKitchenLine Cook
CredentialsHigh school diploma or equivalent; culinary training optionalHigh school diploma; culinary training or apprenticeship often preferred
Work EnvironmentCommercial kitchens, restaurants, cateringSpecific station within a kitchen, working on a particular menu section
Job RoleOversees overall kitchen operations or specific areasPrepares dishes on a specific station during service
Industry UsageBroad term encompassing all kitchen staffSpecific role within the kitchen team, often part of the culinary staff

While "Kitchen" refers broadly to the entire cooking environment and staff, a "Line Cook" is a specialized role focused on preparing dishes at a specific station during service. The line cook is a key part of the kitchen team, working under the supervision of chefs or kitchen managers. Understanding these distinctions helps clarify job expectations and career paths within culinary environments.

What are all the positions in a kitchen?

A kitchen typically includes various positions such as executive chef, sous chef, line cook, prep cook, pastry chef, dishwasher, and kitchen porter. These roles involve different responsibilities like food preparation, cooking, cleaning, and managing kitchen operations, often requiring specific skills and certifications. The team works together to ensure efficient and safe food service in a restaurant or food establishment.

What are the most commonly searched types of Kitchen jobs in Guam?

The most popular types of Kitchen jobs in Guam are:

What job categories do people searching Kitchen jobs in Guam look for?

The top searched job categories for Kitchen jobs in Guam are:

Infographic showing various Kitchen job openings in Guam as of September 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution.

Restaurant Team Member

Tamuning, GU โ€ข On-site

Pars Group LLC
501 - 1,000 employees

$17.13 - $22.50/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 4 days ago


Job description

RESTAURANT TEAM MEMBER $17.13 - $22.50 per hour

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc., will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling."

Work Happy. Be Happy. Be You.

Compensation & Benefits

Hourly Wages:

ย ย ย ย ย ย ย ย Washington Locations: $17.13 - $22.50 per hour.

ย ย ย ย ย ย ย ย Hawaii Locations: $16.00 - $18.00 per hour

Additional Pay:

ย ย ย ย ย ย ย ย Graveyard Shift Premium: Additional $1.00 per hour for shifts after 10:00 PM till 6 AM at select locations

Perks & Benefits:

ย ย ย ย ย ย ย ย Employee Meal Discount: 50% off meals, up to $10, during your shift

ย ย ย ย ย ย ย ย Medical, Dental, Vision, 401K : Available for eligible employees

Our food isn't the only thing that should make you happy. Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and grow as an individual.

You will have the opportunity to:

  • Deliver memorable experiences
  • Greet customers in the restaurant or drive-thru window
  • Work on the cash register or kitchen production position
  • Prepare and store food and beverages
  • Maintain the appearance of the dining room and exterior of the restaurant

You must:

  • Serve food quickly and accurately
  • Be a good team player and treat others with care and respect
  • Be able to lift and carry 15-25 lbs.