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Kitchen Prep Cook Jobs (NOW HIRING)

Katella Deli

Kitchen Prep Cook

Los Alamitos, CA · On-site

$15.25 - $19.25/hr

The Kitchen Prep Cook is responsible for preparing high-quality food according to recipe specifications and maintaining a clean, safe, and organized kitchen. This role supports the kitchen team by ...

Katella Deli

Kitchen Prep Cook

Los Alamitos, CA · On-site

$18 - $23/hr

The Kitchen Prep Cook is responsible for preparing high-quality food according to recipe specifications and maintaining a clean, safe, and organized kitchen. This role supports the kitchen team by ...

Katella Deli

Kitchen Prep Cook

Los Alamitos, CA · On-site

$15.25 - $19.25/hr

Description The Kitchen Prep Cook is responsible for preparing high-quality food according to recipe specifications and maintaining a clean, safe, and organized kitchen. This role supports the ...

PEN MART INC

Kitchen Prep Cook

Dallas, PA · On-site

$13.75 - $17.50/hr

Description Jays Famous is seeking a Kitchen Prep Cook position to assist with food prep, keep areas clean, and support the kitchen staff. This role is part of a great team and culture of Pen Mart ...

PEN MART INC

Kitchen Prep Cook

Dallas, PA · On-site

$13.75 - $17.50/hr

Job Type Part-time Description Jays Famous is seeking a Kitchen Prep Cook position to assist with food prep, keep areas clean, and support the kitchen staff. This role is part of a great team and ...

TRYSeafood FuQuay

Kitchen Prep Cook

Fuquay Varina, NC · On-site

$11.50/hr

Join Our Team as a Prep Cook at TRYSeafood FuQuay! TRYSeafood FuQuay is looking for a dependable, hardworking, and detail-oriented Prep Cook to join our kitchen team. If you enjoy working with food ...

Pierces Pitt Bar B Que

Kitchen Prep Cook

Williamsburg, VA · On-site

$16 - $18/hr

Free uniforms Kitchen Prep Cook We are currently seeking Food Prep Staff for both full-time and part-time positions. Enjoy a work schedule with no overnights or late nights, as we close at 8 PM, even ...

Encompass

Kitchen Prep Cook

Green Bay, WI · On-site

$13.75 - $17.50/hr

Kitchen Prep Cook Hours: Monday-Friday from 3:00-9:00 a.m. The Kitchen Prep Cook assists the Director of Food Services in operating a safe, sanitary, and efficient kitchen. This position prepares ...

Haven

Kitchen Prep Cook - Haven

Blowing Rock, NC · On-site

$12.50 - $15.75/hr

KITCHEN PREP COOKS WANTED Join the Opening Team at Haven, a New Chef-Driven Restaurant in Blowing Rock, NC HELP BUILD SOMETHING SPECIAL IN THE HIGH COUNTRY Haven is a chef-driven restaurant coming to ...

Chetola Resort

Kitchen Prep Cook - Haven

Blowing Rock, NC · On-site

$12.50 - $15.75/hr

Job Type Full-time, Part-time Description KITCHEN PREP COOKS WANTED Join the Opening Team at Haven, a New Chef-Driven Restaurant in Blowing Rock, NC HELP BUILD SOMETHING SPECIAL IN THE HIGH COUNTRY ...

Chetola Resort

Kitchen Prep Cook - Haven

Blowing Rock, NC · On-site

$12.50 - $15.75/hr

Description KITCHEN PREP COOKS WANTED Join the Opening Team at Haven, a New Chef-Driven Restaurant in Blowing Rock, NC HELP BUILD SOMETHING SPECIAL IN THE HIGH COUNTRY Haven is a chef-driven ...

Golden Nugget

Kitchen Prep Cook- Claim Jumper

Laughlin, NV · On-site

$13 - $16.50/hr

Overview Kitchen Prep Cook We are seeking a skilled and dedicated Prep Cook to join our culinary team in the vibrant setting of the restaurant. The ideal candidate will have a passion for food ...

Aubrey

Prep Cook - Part Time

Saint Louis, MO · On-site

$18 - $22/hr

Prep Cooks help ensure the kitchen is ready for service by preparing ingredients and maintaining a clean and organized workspace. Responsibilities * Prepare vegetables, proteins, sauces, and other ...

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How much do kitchen prep cook jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for kitchen prep cook in the United States is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.31 per hour, depending on experience, location, and employer.

What is a kitchen prep cook?

Kitchen prep cooks are culinary professionals responsible for preparing ingredients and basic components of dishes in a restaurant or food service setting. Their duties typically include washing and chopping vegetables, measuring ingredients, preparing sauces, and ensuring that all food items are ready for chefs to cook. Prep cooks play a crucial role in keeping the kitchen organized and efficient, allowing meals to be prepared quickly and consistently. They often work under the supervision of chefs or line cooks and must adhere to food safety and sanitation standards.

What are the key skills and qualifications needed to thrive as a kitchen prep cook, and why are they important?

To thrive as a Kitchen Prep Cook, you need solid knife skills, knowledge of food safety and sanitation, and experience with basic cooking techniques, often gained through on-the-job training or culinary coursework. Familiarity with commercial kitchen equipment, food processors, and inventory systems is typically required. Attention to detail, time management, and teamwork are crucial soft skills for this role. These abilities ensure efficient food preparation, maintain kitchen safety standards, and support smooth kitchen operations in a fast-paced environment.

What are some common challenges faced by kitchen prep cooks, and how can they be managed effectively?

Kitchen prep cooks often work in fast-paced environments where managing time efficiently and maintaining attention to detail are essential. Challenges may include handling multiple prep tasks simultaneously, keeping up with changing orders, and ensuring all ingredients are prepared according to safety and quality standards. Effective communication with chefs and fellow staff, staying organized, and being adaptable to last-minute changes can help overcome these challenges. Many prep cooks find that developing strong knife skills and a good sense of timing are key to thriving in this role.

What is the difference between Kitchen Prep Cook vs Line Cook?

AspectKitchen Prep CookLine Cook
ResponsibilitiesPreparing ingredients, chopping, basic food prepCooking dishes, assembling orders, working at the station
CredentialsMinimal certifications, basic culinary skillsBasic culinary knowledge, experience often preferred
Work EnvironmentPrep stations, back-of-house kitchenCooking stations, front-line kitchen area
Industry UsageCommon entry-level role in restaurantsMid-level role, directly involved in food service

Kitchen Prep Cooks focus on ingredient preparation and basic tasks, while Line Cooks handle cooking and assembling dishes during service. Both roles are essential in restaurant kitchens, with Prep Cooks serving as foundational team members and Line Cooks executing the main cooking responsibilities.

Do kitchen prep cooks make good money?

Kitchen prep cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above. They may also receive tips and benefits depending on the employer, and the role often requires basic culinary skills and the ability to work in fast-paced environments.

How to get a job as a kitchen prep cook?

To get a job as a kitchen prep cook, you should gain basic cooking skills, food safety knowledge, and experience in food preparation. Many employers look for previous kitchen experience, a willingness to work early mornings or weekends, and the ability to follow instructions. Certifications like a food handler's permit can also improve your chances.

What does a kitchen prep cook do in the kitchen?

A kitchen prep cook is responsible for preparing ingredients by washing, chopping, and measuring them to ensure smooth kitchen operations. They assist with basic cooking tasks, organize supplies, and maintain cleanliness and safety standards in the kitchen environment.

What cities are hiring for Kitchen Prep Cook jobs?

Cities with the most Kitchen Prep Cook job openings:

What are popular job titles related to Kitchen Prep Cook jobs?

For Kitchen Prep Cook jobs, the most frequently searched job titles are:

Kitchen Prep Cook jobs near you
Infographic showing various Kitchen Prep Cook job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,628 per year, or $15.7 per hour.

Kitchen Prep Cook

Los Alamitos, CA • On-site

Katella Deli
Retail • 1 - 10 employees
Learn more about Katella Deliexternal

$15.25 - $19.25/hr

Full-time

Re-posted 22 days ago

Job description

Description:

The Kitchen Prep Cook is responsible for preparing high-quality food according to recipe specifications and maintaining a clean, safe, and organized kitchen. This role supports the kitchen team by preparing ingredients, stocking stations, and ensuring food is prepared consistently and efficiently.


Responsibilities:

  • Prepare meats, poultry, vegetables, sauces, stocks, and other food items using various kitchen equipment.
  • Follow recipes, portion sizes, cooking methods, and food quality standards.
  • Prepare and portion ingredients according to recipe specifications.
  • Keep the workstation clean, organized, and sanitary, including tables, shelves, grills, fryers, burners, and refrigeration areas.
  • Stock the kitchen line and prep areas with essential items needed for service.
  • Store and rotate food using the First-In, First-Out (FIFO) system.
  • Notify the Kitchen Manager of product shortages or equipment issues.
  • Use standard recipe cards when preparing all food items.
  • Follow proper food safety and sanitation procedures to ensure guest safety.
  • Assist cooks and kitchen staff with additional tasks as needed.
  • Perform other duties assigned by the Kitchen Manager or Manager on Duty.

Hours: Various shifts available



Requirements:
  • Minimum of 1 year of kitchen preparation or cooking experience preferred.
  • Strong knife skills and ability to follow recipes accurately.
  • Ability to work efficiently in a fast-paced kitchen environment.
  • Ability to work well as part of a team.
  • Comfortable working in confined areas and standing for extended periods.
  • Strong communication skills and professionalism with coworkers.
  • English and Spanish fluency preferred.
  • Attention to detail with knowledge of measurements, food preparation, and cooking procedures.
  • Ability to bend, reach, twist, and continuously use hands and arms.
  • Ability to lift up to 50 lbs. as needed.
  • Ability to work in high-temperature kitchen environments.
  • Knowledge of safe food handling, sanitation, and cooking procedures.
  • Flexible availability, including days, nights, weekends, and holidays.
  • California Food Handler Card required for all employees who prepare, store, or serve food.