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Kitchen Prep Assistant Jobs in Rochester, NY (NOW HIRING)

Holiday by Atria

Prep Cook

Rochester, NY · On-site

$13.50 - $17/hr

Keep kitchen floors clean (sweeps and mops) and trash emptied. * Assist with the transportation and storage of food and supplies. * Assist cooks as requested. * Adhere to standard food safety ...

Atria Senior Living, Inc.

Prep Cook

Rochester, NY · On-site

$18 - $21.60/hr

Keep kitchen floors clean (sweeps and mops) and trash emptied. * Assist with the transportation and storage of food and supplies. * Assist cooks as requested. * Adhere to standard food safety ...

Holiday by Atria - Fleming Point

Prep Cook

Rochester, NY · On-site

$18 - $21.60/hr

Keep kitchen floors clean (sweeps and mops) and trash emptied. * Assist with the transportation and storage of food and supplies. * Assist cooks as requested. * Adhere to standard food safety ...

Atria Senior Living

Prep Cook

Rochester, NY · On-site

$18 - $21.60/hr

Keep kitchen floors clean (sweeps and mops) and trash emptied. * Assist with the transportation and storage of food and supplies. * Assist cooks as requested. * Adhere to standard food safety ...

Lot 54

Sous Chef

Rochester, NY · On-site

$25/hr

Inventory & Food Prep Control: Assist with ordering, receiving, inventory counts, food cost management, prep lists, and minimizing kitchen waste. * Food Safety & Sanitation: Enforce strict health ...

Datrose, Inc

Prep Cook

Rochester, NY · On-site

$16/hr

... * Assist in training and supervising students on all food procedures for both front and back of ... Cleans cooking utensils, grills, ovens, hoods, and other kitchen equipment. * Maintains sanitation ...

Open Door Mission

Food Service Worker

Rochester, NY

$14.75 - $18/hr

Make prep lists and execute prep for the next meal. * Work alongside students and volunteers assigned to kitchen: * Assist in cleaning and maintaining kitchen facilities. * Properly use, clean and ...

PMB Talent Partners

Fine Dining Line Cook

Rochester, NY

$18 - $25/hr

Ensure proper food handling and sanitation procedures. * Assist with prep work and inventory management. * Work collaboratively with chefs and kitchen staff. Qualifications: * 2+ years of line cook ...

Five Guys

Assistant General Manager

NY · On-site

... lobby, prep, grill, fries, and opening and closing duties. Reports to: General Manager (GM) ☒ ... Operate kitchen equipment in an efficient and safe manner * Ensure food quality meets company ...

McColley's Irish Pub

Line cooks

Spencerport, NY · On-site

$18 - $21/hr

Work all line stations including grill, sauté, fry, and prep as needed * Monitor food quality ... code regulations * Assist with opening and closing kitchen duties as assigned Requirements:

McColley's Irish Pub

Line cooks

Spencerport, NY · On-site

$18 - $21/hr

Work all line stations including grill, sauté, fry, and prep as needed * Monitor food quality ... code regulations * Assist with opening and closing kitchen duties as assigned Requirements:

McColley's Irish Pub

Line cooks

Spencerport, NY · On-site

$18 - $21/hr

Work all line stations including grill, sauté, fry, and prep as needed * Monitor food quality ... code regulations * Assist with opening and closing kitchen duties as assigned Requirements:

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All JobsKitchen Prep JobsKitchen Prep Assistant JobsKitchen Prep Assistant Jobs in Rochester, NY

Kitchen Prep Assistant information

See Rochester, NY salary details

$8

$15

$19

How much do kitchen prep assistant jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for kitchen prep assistant in Rochester, NY is $15.20, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.35 per hour, depending on experience, location, and employer.

What is a kitchen prep assistant?

Kitchen Prep Assistants are entry-level professionals who support chefs and cooks by preparing ingredients and maintaining a clean and organized kitchen environment. Their duties typically include washing and chopping vegetables, measuring ingredients, portioning food, and ensuring that cooking stations are stocked and ready for service. They also help with basic cooking tasks and are responsible for keeping work areas sanitary to comply with food safety standards. This role is essential for the smooth operation of a restaurant or food service kitchen.

What are the key skills and qualifications needed to thrive as a kitchen prep assistant?

To thrive as a Kitchen Prep Assistant, you need basic food preparation skills, knowledge of kitchen hygiene, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, proper knife handling, and food safety certifications (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure food is prepared safely and consistently, supporting the overall efficiency and quality of the kitchen operation.

What are some common challenges faced by kitchen prep assistants, and how can they be managed?

Kitchen Prep Assistants often work in fast-paced environments where time management and multitasking are essential. One common challenge is maintaining efficiency while ensuring food safety and cleanliness standards. To manage these pressures, it's important to stay organized, communicate effectively with chefs and other kitchen staff, and consistently follow proper food handling procedures. Adapting to varying workloads and being proactive about preparing ingredients can also help minimize stress during peak hours.

What is the difference between Kitchen Prep Assistant vs Line Cook?

AspectKitchen Prep AssistantLine Cook
ResponsibilitiesAssists with basic food prep, ingredient organization, and cleaningPrepares and cooks menu items during service
CredentialsMinimal certifications, food safety knowledge preferredFood handler permits, culinary training often required
Work EnvironmentKitchen support roles, less fast-pacedHigh-pressure, fast-paced during service
Industry UsageCommon entry-level support role in restaurantsCore cooking position in kitchens

While both roles work in restaurant kitchens, the Kitchen Prep Assistant focuses on supporting food prep and organization, whereas the Line Cook actively prepares dishes during service. The roles differ mainly in responsibility level and pace, with the Prep Assistant serving as a foundational support role.

What are popular job titles related to Kitchen Prep Assistant jobs in Rochester, NY?

For Kitchen Prep Assistant jobs in Rochester, NY, the most frequently searched job titles are:

What job categories do people searching Kitchen Prep Assistant jobs in Rochester, NY look for?

The top searched job categories for Kitchen Prep Assistant jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Kitchen Prep Assistant jobs?

Cities near Rochester, NY with the most Kitchen Prep Assistant job openings:

Kitchen Prep Assistant jobs near you
Infographic showing various Kitchen Prep Assistant job openings in Rochester, NY as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $31,620 per year, or $15.2 per hour.

Part-Time Back of House Team Member (Kitchen)

Penfield, NY • On-site

Chick-fil-A
Restaurants • 5 - 10K employees
Learn more about Chick-fil-Aexternal

$16.50 - $18/hr

Full-time

Posted 20 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,741 frontline employees who took The Breakroom Quiz

Job description

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

  • Full-time and Part-time

Our Benefits Include:

  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first-hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay

Back of House Team Member Responsibilities:

  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up-to-date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
  • Complete all opening or closing tasks as assigned
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned

Qualifications and Requirements:

  • Consistent and reliable
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Detail-oriented
  • Able to multi-task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 30-40 lbs on a regular basis
  • Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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