Kitchen Manager
ID · On-site
Food Services/Kitchen Manager Date Posted: 6/9/2026 Location: Stone Elementary Food Services * Supervise and instruct kitchen personnel in the safe, proper and efficient use of all kitchen equipment.
Kitchen Manager
ID · On-site
Food Services/Kitchen Manager Date Posted: 6/9/2026 Location: Stone Elementary Food Services * Supervise and instruct kitchen personnel in the safe, proper and efficient use of all kitchen equipment.
Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
Kitchen Team Chef
Logan, UT · On-site
$1.0K/wk
Kitchen Team Chef Cook Food You're Proud to Serve. Every day at Gossner Foods, we serve fresh, high-quality breakfasts and lunches to our employees, and we're looking for someone who takes pride in ...
Kitchen Team Chef
Logan, UT · On-site
$1.0K/wk
Kitchen Team Chef Cook Food You're Proud to Serve. Every day at Gossner Foods, we serve fresh, high-quality breakfasts and lunches to our employees, and we're looking for someone who takes pride in ...
Kitchen Team Chef
Logan, UT · On-site
$1.0K/wk
Kitchen Team Chef Cook Food You're Proud to Serve. Every day at Gossner Foods, we serve fresh, high-quality breakfasts and lunches to our employees, and we're looking for someone who takes pride in ...
Kitchen Team Chef
Logan, UT · On-site
$1.0K/wk
Kitchen Team Chef Cook Food You're Proud to Serve. Every day at Gossner Foods, we serve fresh, high-quality breakfasts and lunches to our employees, and we're looking for someone who takes pride in ...
Kitchen Team Chef
Logan, UT · On-site
$401K/yr
Kitchen Team ChefCook Food You're Proud to Serve.Every day at Gossner Foods, we serve fresh, high-quality breakfasts and lunches to our employees, and we're looking for someone who takes pride in ...
Kitchen Team Chef
Logan, UT · On-site
$401K/yr
Kitchen Team ChefCook Food You're Proud to Serve.Every day at Gossner Foods, we serve fresh, high-quality breakfasts and lunches to our employees, and we're looking for someone who takes pride in ...
Substitute Cook
ID · On-site
$12 - $16.25/hr
Stone Elementary Food ServicesTo Assist the kitchen manager in the total operation of the cafeteria program, the cook shall carry out the following tasks: 1. Assist in the preparation and serving of ...
Substitute Cook
ID · On-site
$12 - $16.25/hr
Stone Elementary Food ServicesTo Assist the kitchen manager in the total operation of the cafeteria program, the cook shall carry out the following tasks: 1. Assist in the preparation and serving of ...
Drive In Kitchen
Perry, UT · On-site
$14 - $20/hr
You should also be comfortable with managing competing priorities in a fast-paced restaurant setting. Kitchen Staff Responsibilities May Include, But Not Limited To * Clean and sanitize dishes ...
Drive In Kitchen
Perry, UT · On-site
$14 - $20/hr
You should also be comfortable with managing competing priorities in a fast-paced restaurant setting. Kitchen Staff Responsibilities May Include, But Not Limited To * Clean and sanitize dishes ...
Drive In Kitchen
Perry, UT · On-site
$14 - $20/hr
You should also be comfortable with managing competing priorities in a fast-paced restaurant setting. Kitchen Staff Responsibilities May Include, But Not Limited To * Clean and sanitize dishes ...
Drive In Kitchen
Perry, UT · On-site
$14 - $20/hr
You should also be comfortable with managing competing priorities in a fast-paced restaurant setting. Kitchen Staff Responsibilities May Include, But Not Limited To * Clean and sanitize dishes ...
Grill Line Chef
Brigham City, UT · On-site
$10 - $13/hr
Performs other related duties as assigned by the Kitchen Manager or manager-on-duty. Physical Requirements * Ability to speak and hear * Close and distance vision * Identify and distinguish colors
Grill Line Chef
Brigham City, UT · On-site
$10 - $13/hr
Performs other related duties as assigned by the Kitchen Manager or manager-on-duty. Physical Requirements * Ability to speak and hear * Close and distance vision * Identify and distinguish colors
Grill Line Chef
Brigham City, UT · On-site
$10 - $13/hr
Performs other related duties as assigned by the Kitchen Manager or manager-on-duty. Physical Requirements * Ability to speak and hear * Close and distance vision * Identify and distinguish colors
Quick apply
Grill Line Chef
Brigham City, UT · On-site
$10 - $13/hr
Performs other related duties as assigned by the Kitchen Manager or manager-on-duty. Physical Requirements * Ability to speak and hear * Close and distance vision * Identify and distinguish colors
Kitchen Team (P1-1375109-1)
Providence, UT · On-site
$12 - $14.75/hr
Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
Kitchen Team (P1-1375109-1)
Providence, UT · On-site
$12 - $14.75/hr
Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
Kitchen Team (P1-1375101-2)
Logan, UT · On-site
$12 - $15/hr
Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
Kitchen Team (P1-1375101-2)
Logan, UT · On-site
$12 - $15/hr
Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
Kitchen Staff Member
Perry, UT · On-site
$12 - $25/hr
You should also be comfortable with managing competing priorities in a fast-paced restaurant setting. Kitchen Staff Responsibilities May Include, But Not Limited To * Clean and sanitize dishes ...
Kitchen Staff Member
Perry, UT · On-site
$12 - $25/hr
You should also be comfortable with managing competing priorities in a fast-paced restaurant setting. Kitchen Staff Responsibilities May Include, But Not Limited To * Clean and sanitize dishes ...
Kitchen Staff Member
Perry, UT · On-site
$12 - $25/hr
You should also be comfortable with managing competing priorities in a fast-paced restaurant setting. Kitchen Staff Responsibilities May Include, But Not Limited To * Clean and sanitize dishes ...
Kitchen Staff Member
Perry, UT · On-site
$12 - $25/hr
You should also be comfortable with managing competing priorities in a fast-paced restaurant setting. Kitchen Staff Responsibilities May Include, But Not Limited To * Clean and sanitize dishes ...
Dietary Aid - Kitchen Server
Hyrum, UT · On-site
$12.25 - $15.25/hr
The dietary aid works along with the dietary manager to prepare and serve meals and beverages. Server/dietary aid will also assist in clean up, kitchen maintenance, and setting up and taking down the ...
Dietary Aid - Kitchen Server
Hyrum, UT · On-site
$12.25 - $15.25/hr
The dietary aid works along with the dietary manager to prepare and serve meals and beverages. Server/dietary aid will also assist in clean up, kitchen maintenance, and setting up and taking down the ...
The dietary aid works along with the dietary manager to prepare and serve meals and beverages. Server/dietary aid will also assists in clean up, kitchen maintenance, and setting up and taking down ...
The dietary aid works along with the dietary manager to prepare and serve meals and beverages. Server/dietary aid will also assists in clean up, kitchen maintenance, and setting up and taking down ...
Dietary Aid - Kitchen Server
Hyrum, UT · On-site
$11 - $13/hr
The dietary aid works along with the dietary manager to prepare and serve meals and beverages. Server/dietary aid will also assists in clean up, kitchen maintenance, and setting up and taking down ...
Dietary Aid - Kitchen Server
Hyrum, UT · On-site
$11 - $13/hr
The dietary aid works along with the dietary manager to prepare and serve meals and beverages. Server/dietary aid will also assists in clean up, kitchen maintenance, and setting up and taking down ...
Kitchen/Food Prep
Logan, UT · On-site
$12.25 - $15.50/hr
Manage our advanced dishwasher * Be good to others. Be good to yourself! Is it a fit? We're looking for a team member that is: * Available to work at least three to five shifts a week * Kitchen ...
Kitchen/Food Prep
Logan, UT · On-site
$12.25 - $15.50/hr
Manage our advanced dishwasher * Be good to others. Be good to yourself! Is it a fit? We're looking for a team member that is: * Available to work at least three to five shifts a week * Kitchen ...
Kitchen Manager information
See Providence, UT salary details
$19.4K - $23.5K
2% of jobs
$23.5K - $27.6K
6% of jobs
$27.6K - $31.7K
12% of jobs
$33.2K is the 25th percentile. Wages below this are outliers.
$31.7K - $35.8K
13% of jobs
$35.8K - $39.9K
10% of jobs
The median wage is $42.8K / yr.
$39.9K - $44K
11% of jobs
$44K - $48.1K
10% of jobs
$52.1K is the 75th percentile. Wages above this are outliers.
$48.1K - $52.2K
13% of jobs
$52.2K - $56.4K
12% of jobs
$56.4K - $60.5K
7% of jobs
$60.5K - $64.6K
5% of jobs
$19.4K
$44.5K
$64.6K
How much do kitchen manager jobs pay per year?
As of Aug 28, 2026, the average yearly pay for kitchen manager in Providence, UT is $44,512.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,600.00 and $53,800.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
How much do kitchen managers earn?
Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Providence, UT?
The most popular types of Kitchen jobs in Providence, UT are:
What cities near Providence, UT are hiring for Kitchen Manager jobs?
Cities near Providence, UT with the most Kitchen Manager job openings:
Kitchen Manager
ID • On-site
Oneida School District #351
Full-time
Re-posted 20 days ago
Job description
Position Type:
Food Services/Kitchen Manager
Date Posted:
6/9/2026
Location:
Stone Elementary Food Services
* Supervise and instruct kitchen personnel in the safe, proper and efficient use of all kitchen equipment.
* Maintain the highest standards of safety and cleanliness in the kitchen.
* Check food shipments into the school, signing invoices only after each order has been verified and assist in the storing of supplies
* Determine the quantities of each food to be prepared daily.
* Determine the size of serving to meet the necessary requirements
* Prepare food according to planned menu. Supervise and assist in the serving of food.
* Maintaining a correct monthly inventory of food and supplies.
* Order all necessary supplies on a weekly basis
* Supervise and assist with the daily cleaning of all cafeteria equipment and the washing and sterilizing of all dishes and utensils.
* Perform and Record daily temperature readings of cooler and freezers
* Enter lunch counts into computer for children
* Will also be providing lunch for Senior Citizens Tuesday's and Thursdays.
Food Services/Kitchen Manager
Date Posted:
6/9/2026
Location:
Stone Elementary Food Services
* Supervise and instruct kitchen personnel in the safe, proper and efficient use of all kitchen equipment.
* Maintain the highest standards of safety and cleanliness in the kitchen.
* Check food shipments into the school, signing invoices only after each order has been verified and assist in the storing of supplies
* Determine the quantities of each food to be prepared daily.
* Determine the size of serving to meet the necessary requirements
* Prepare food according to planned menu. Supervise and assist in the serving of food.
* Maintaining a correct monthly inventory of food and supplies.
* Order all necessary supplies on a weekly basis
* Supervise and assist with the daily cleaning of all cafeteria equipment and the washing and sterilizing of all dishes and utensils.
* Perform and Record daily temperature readings of cooler and freezers
* Enter lunch counts into computer for children
* Will also be providing lunch for Senior Citizens Tuesday's and Thursdays.