Service Team
$20 - $23/hr
Works efficiently in fast paced kitchen environment, and may work at different positions - Front ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
$20 - $23/hr
Works efficiently in fast paced kitchen environment, and may work at different positions - Front ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
$20 - $23/hr
Works efficiently in fast paced kitchen environment, and may work at different positions - Front ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...
Fernley, NV · On-site
$14 - $17/hr
Strong attention to detail and time management * Ability to work independently and stay focused ... Prior food prep or kitchen experience is a plus, but not required Requirements:
Quick apply
Fernley, NV · On-site
$14 - $17/hr
Strong attention to detail and time management * Ability to work independently and stay focused ... Prior food prep or kitchen experience is a plus, but not required Requirements:
Fernley, NV · On-site
Must be able to tolerate extreme temperature changes in kitchen and freezer areas Position Qualifications 1. Minimum of 2 years experience in restaurant, hospitality, or retail management; additional ...
Fernley, NV · On-site
Must be able to tolerate extreme temperature changes in kitchen and freezer areas Position Qualifications 1. Minimum of 2 years experience in restaurant, hospitality, or retail management; additional ...
Fernley, NV · On-site
Why Wendy's As a Restaurant General Manager, you will build, coach, manage and develop teams from a staffing, interviewing, hiring and training standpoint. You will also ensure that the restaurant is ...
Fernley, NV · On-site
Why Wendy's As a Restaurant General Manager, you will build, coach, manage and develop teams from a staffing, interviewing, hiring and training standpoint. You will also ensure that the restaurant is ...
General Manager Salary We are not your everyday fast food franchisee. We care! The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness ...
General Manager Salary We are not your everyday fast food franchisee. We care! The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness ...
General Manager Salary We are not your everyday fast food franchisee. We care! The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness ...
General Manager Salary We are not your everyday fast food franchisee. We care! The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness ...
Fallon, NV · On-site
The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald's critical customer standards of Quality, Service, and Cleanliness. These ...
Fallon, NV · On-site
The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald's critical customer standards of Quality, Service, and Cleanliness. These ...
Fernley, NV · On-site
The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald's critical customer standards of Quality, Service, and Cleanliness. These ...
Fernley, NV · On-site
The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald's critical customer standards of Quality, Service, and Cleanliness. These ...
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana Split Molten Cake Sundae. You'll assist the drive-in restaurant's General Manager in managing ...
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana Split Molten Cake Sundae. You'll assist the drive-in restaurant's General Manager in managing ...
Selling the features and benefits of our Cutco products (ranging from kitchen essentials to ... management and career sales professional (even if they start part time with no experience). Basic ...
Quick apply
Selling the features and benefits of our Cutco products (ranging from kitchen essentials to ... management and career sales professional (even if they start part time with no experience). Basic ...
Fallon, NV · On-site
$51K - $70K/yr
If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And ...
Fallon, NV · On-site
$51K - $70K/yr
If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And ...
Selling the features and benefits of our Cutco products (ranging from kitchen essentials to ... management and career sales professional (even if they start part time with no experience). Basic ...
Quick apply
Selling the features and benefits of our Cutco products (ranging from kitchen essentials to ... management and career sales professional (even if they start part time with no experience). Basic ...
Fernley, NV · On-site
$56K - $78K/yr
If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And ...
Fernley, NV · On-site
$56K - $78K/yr
If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And ...
$51K - $70K/yr
General Manager (GM) SUPERVISOR: Area Coach (AC), Director of Operations (DO) STATUS: Non-Exempt BASIC PURPOSE: The General Manager serves as a mentor and leads their team to success, ensuring ...
Quick apply
$51K - $70K/yr
General Manager (GM) SUPERVISOR: Area Coach (AC), Director of Operations (DO) STATUS: Non-Exempt BASIC PURPOSE: The General Manager serves as a mentor and leads their team to success, ensuring ...
Fernley, NV · On-site
$56K - $78K/yr
If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And ...
Fernley, NV · On-site
$56K - $78K/yr
If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And ...
Fallon, NV · On-site
$51K - $70K/yr
If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And ...
Fallon, NV · On-site
$51K - $70K/yr
If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And ...
Fallon, NV · On-site
$51K - $70K/yr
General Manager (GM) SUPERVISOR: Area Coach (AC), Director of Operations (DO) STATUS: Non-Exempt BASIC PURPOSE: The General Manager serves as a mentor and leads their team to success, ensuring ...
Fallon, NV · On-site
$51K - $70K/yr
General Manager (GM) SUPERVISOR: Area Coach (AC), Director of Operations (DO) STATUS: Non-Exempt BASIC PURPOSE: The General Manager serves as a mentor and leads their team to success, ensuring ...
Fallon, NV · On-site
$51K - $70K/yr
General Manager (GM) SUPERVISOR: Area Coach (AC), Director of Operations (DO) STATUS: Non-Exempt BASIC PURPOSE: The General Manager serves as a mentor and leads their team to success, ensuring ...
Fallon, NV · On-site
$51K - $70K/yr
General Manager (GM) SUPERVISOR: Area Coach (AC), Director of Operations (DO) STATUS: Non-Exempt BASIC PURPOSE: The General Manager serves as a mentor and leads their team to success, ensuring ...
General Manager $54,000/yr The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to learn, and an opportunity to become part of the ...
General Manager $54,000/yr The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to learn, and an opportunity to become part of the ...
General Manager $52,000/yr + Bonus & Benefits The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to learn, and an opportunity to ...
General Manager $52,000/yr + Bonus & Benefits The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to learn, and an opportunity to ...
$21.4K - $25.9K
2% of jobs
$25.9K - $30.5K
6% of jobs
$30.5K - $35K
12% of jobs
$36.7K is the 25th percentile. Wages below this are outliers.
$35K - $39.6K
13% of jobs
$39.6K - $44.1K
10% of jobs
The median wage is $47.3K / yr.
$44.1K - $48.6K
11% of jobs
$48.6K - $53.2K
10% of jobs
$57.5K is the 75th percentile. Wages above this are outliers.
$53.2K - $57.7K
13% of jobs
$57.7K - $62.3K
12% of jobs
$62.3K - $66.8K
7% of jobs
$66.8K - $71.3K
5% of jobs
$21.4K
$49.2K
$71.3K
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
The most popular types of Kitchen jobs in Fallon, NV are:
Cities near Fallon, NV with the most Kitchen Manager job openings:
$20 - $23/hr
Other
Medical, Dental, Vision, Retirement, PTO
Re-posted 8 days ago
7.1
Based on 732 frontline employees who took The Breakroom Quiz
4th of 106 rated fast food restaurants
Join us as a Service Team Associate
We’re looking for friendly team players to create a warm environment for our guests and provide great service for our guests. Thrive in a safe and supportive work environment with team members who become friends. There’s always something new to learn, do, and accomplish. If you don’t have experience, we’ll train you! You’ll get opportunities to gain skills that help you rise in your career, no matter where you go. We’re all about giving back, so you’ll also get the chance to impact your community through our Panda Cares initiative. Let’s work together.
Essential Functions for Service Team Associates:
How we reward you:**
**Candidates must meet, and continue to meet if employed, eligibility requirements for each benefit to qualify.
Qualification:
ADA Statement:
While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations.
Panda Strong since 1983:
Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it’s impacting our team or the communities we work in, we’re proud to be an organization that embraces family values.
You’re wanted here:
Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and local laws regarding requests for workplace accommodation. The Americans with Disabilities Act (ADA) prohibits discrimination against qualified individuals on the basis of disability. Applicants are entitled to reasonable accommodations, absent undue hardship, to effectively participate in the application and hiring process, for example, sign language interpreters. If you believe you require an accommodation for the application or interview process or for the position for which you are applying, please reach out to TASupport@PandaRG.com.
Pay Range: $20 per hour - $23 per hour
*Within the range, individual pay is determined using various factors, including work location and experience.
Get the full story on Breakroom
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Panda Express is a leader in the quick-service restaurant industry, specializing in American Chinese cuisine. It was established in 1983 in Glendale, California by Andrew and Peggy Cherng and has grown to become the largest Asian segment restaurant chain in the United States, with in excess of 2,200 locations. Its headquarters are located in Rosemead, California. The eatery offers a variety of menu items, including their signature dish, Orange Chicken, along with other favorites like Kung Pao Chicken and Beef and Broccoli. Guided by their mission to "deliver exceptional Asian dining experiences," Panda Express is beloved by many for its convenience, consistently high quality, and innovative twists on traditional Chinese dishes.
Food services and drinking places
10,000+ Employees
Rosemead, CA, US