The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Kitchen Manager
Bonaire, GA · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Kitchen Manager
Bonaire, GA · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Kitchen Manager
Germantown, TN · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Kitchen Manager
Germantown, TN · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager oversees the kitchen during opening, mid, and closing shifts and is responsible for managing, supervising, training, and coaching all BOH team members. This role is accountable ...
The Kitchen Manager oversees the kitchen during opening, mid, and closing shifts and is responsible for managing, supervising, training, and coaching all BOH team members. This role is accountable ...
Kitchen Manager
Germantown, TN · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Quick apply
Kitchen Manager
Germantown, TN · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Kitchen Manager
Mechanicsville, VA · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Quick apply
Kitchen Manager
Mechanicsville, VA · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Kitchen Manager
Olive Branch, MS · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Quick apply
Kitchen Manager
Olive Branch, MS · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Kitchen Manager
Fort Worth, TX · On-site
$65K - $75K/yr
kitchen Manager The Kitchen Manager position comes with a starting salary of $65,000 - $75,000 ... Supervises and coordinates activities of cooks or workers engaged in food preparation * Maintains ...
Kitchen Manager
Fort Worth, TX · On-site
$65K - $75K/yr
kitchen Manager The Kitchen Manager position comes with a starting salary of $65,000 - $75,000 ... Supervises and coordinates activities of cooks or workers engaged in food preparation * Maintains ...
Kitchen Manager
$65K - $75K/yr
kitchen Manager The Kitchen Manager position comes with a starting salary of $65,000 - $75,000 ... Supervises and coordinates activities of cooks or workers engaged in food preparation * Maintains ...
Kitchen Manager
$65K - $75K/yr
kitchen Manager The Kitchen Manager position comes with a starting salary of $65,000 - $75,000 ... Supervises and coordinates activities of cooks or workers engaged in food preparation * Maintains ...
Kitchen Manager
Edina, MN · On-site
Previous management/supervisory experience * 2-3+ years kitchen experience * Advanced knife skills * Able to lift 50lbs * Able to stand for long periods of time and work in fast-pace environment ...
Kitchen Manager
Edina, MN · On-site
Previous management/supervisory experience * 2-3+ years kitchen experience * Advanced knife skills * Able to lift 50lbs * Able to stand for long periods of time and work in fast-pace environment ...
Kitchen Manager
Huntsville, AL · On-site
DESCRIPTION The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant ...
Kitchen Manager
Huntsville, AL · On-site
DESCRIPTION The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant ...
Kitchen Manager
Cottleville, MO · On-site
Brand Operations Manager SUPERVISES: Assistant Kitchen Manager, Shift Manager, Cooks, Prep Cooks, Dishwashers JOB SUMMARY: The Kitchen Manager at Hi-Pointe Drive-In is responsible for managing the ...
Kitchen Manager
Cottleville, MO · On-site
Brand Operations Manager SUPERVISES: Assistant Kitchen Manager, Shift Manager, Cooks, Prep Cooks, Dishwashers JOB SUMMARY: The Kitchen Manager at Hi-Pointe Drive-In is responsible for managing the ...
Kitchen Manager
Bonaire, GA · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Kitchen Manager
Bonaire, GA · On-site
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
Kitchen Manager Supervisor information
How much do kitchen managers earn?
Kitchen managers typically earn an average annual salary ranging from $40,000 to $70,000, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food safety standards are met, which can influence compensation levels.
What cities are hiring for Kitchen Manager Supervisor jobs?
Cities with the most Kitchen Manager Supervisor job openings:
What states have the most Kitchen Manager Supervisor jobs?
States with the most job openings for Kitchen Manager Supervisor jobs include:
What are popular job titles related to Kitchen Manager Supervisor jobs?
For Kitchen Manager Supervisor jobs, the most frequently searched job titles are:
Kitchen Manager
Charleston, SC
Eggs Up Grill
• Traveler Accommodation • 11 - 50 employees11 - 50 employees
Full-time
Re-posted 25 days ago
Eggs Up Grill rating
5.4
Based on 22 frontline employees who took The Breakroom Quiz
Job description
Our hours of operation are 6:00am - 2:00pm.
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food preparation, maintenance of quality standards, sanitization and cleanliness, meal presentation, and portion and cost control as well as scheduling, hiring, coaching, disciplining, and releasing employees as needed. They are self-motivated and demonstrate excellent communication skills with a calm and confident manner.
Job activities:
- Guide the kitchen staff to deliver high quality, timely food and ensure that all customers are satisfied
- Ensure that all food items and products are stored, prepared, and served based on the restaurant's recipe and preparation and portion standards
- Maintain all records and logs required to report time/temperature, inventory control, waste logs, daily/weekly cleaning, end of day activities, and all safety measures.
- Evaluate and discipline kitchen personnel as needed and make employment and termination decisions
- Order kitchen materials and ingredients based on the menu and market demand
- Maintain clean working environments and ensure that employees follow the restaurant's preventive maintenance measures
- Maintain adequate inventory levels and conduct weekly inventories according to developed PAR sheets
- Schedule shifts for all BOH personnel according to each staff member's skills and capabilities, fairly and without prejudice
- Oversee the training of employees according to the Eggs Up Grill Training Manual, to ensure the safe operation of kitchen equipment and utensils and the proper handling of heavy items and hazardous materials
Skills:
- Strong and independent organizational skills: It is the Kitchen Manager's responsibility to maintain an accurate inventory and to ensure that the cooler, freezer, and storage/chemical shelves are well organized. Items are kept in their labeled area and FiFo is employed to manage product. The Kitchen Manager is responsible for all training and mentoring of staff in this regard.
- Strong conflict management skills: Tensions can run high in a fast-paced environment and the Kitchen Manager must always remain calm and collected while guiding staff through more difficult and stressful work shifts, occasionally having to resolve conflicts that could potentially arise.
- Strong leadership and excellence in a fast-paced environment: The Kitchen Manager is able to make quick decisions and exhibits an in-depth knowledge of recipes and ServSafe procedures, enabling them to provide accurate answers and feedback during high-volume times.
- Schedule flexibility: Able to work weekends (Friday-Sunday) on a regular basis.
What Eggs Up Grill employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Eggs Up Grill
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
11 - 50 Employees
Headquarters location
Spartanburg, SC, US
Year founded
1986