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Kitchen Manager Supervisor Jobs (NOW HIRING)

As an Applebee's ® Kitchen Manager, you will be engaged in all aspects of the day-to-day ... If you have previous experience in management, as an Assistant Manager, Supervisor, or Team Leader ...

As an Applebee's ® Kitchen Manager, you will be engaged in all aspects of the day-to-day ... If you have previous experience in management, as an Assistant Manager, Supervisor, or Team Leader ...

A Kitchen Manager, or Kitchen Supervisor, is the person who ensures that kitchen departments run smoothly and ensures that all kitchen and restaurant staff adhere to safety regulations. Their duties ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

Prior experience as restaurant manager, kitchen manager, BOH Manager, general manager, supervisor, crew lead, shift lead, district manager, area manager, or other hospitality and restaurant ...

The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...

Showing results 21-40

Kitchen Manager Supervisor information

How much do kitchen managers earn?

Kitchen managers typically earn an average annual salary ranging from $40,000 to $70,000, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food safety standards are met, which can influence compensation levels.

What cities are hiring for Kitchen Manager Supervisor jobs?

Cities with the most Kitchen Manager Supervisor job openings:

What states have the most Kitchen Manager Supervisor jobs?

States with the most job openings for Kitchen Manager Supervisor jobs include:

What are popular job titles related to Kitchen Manager Supervisor jobs?

For Kitchen Manager Supervisor jobs, the most frequently searched job titles are:

Kitchen Manager

Morristown, TN

Applebee's Grill & Bar
Food Services and Drinking Places • 10K+ employees

$62K - $68K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 3 days ago


Applebee's rating

5.6

Company rating: 5.6 out of 10

Based on 749 frontline employees who took The Breakroom Quiz


Job description

JOB DESCRIPTION

Fun. Flexibility. Growth.


As an Applebee's® Kitchen Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant. The Kitchen Manager is responsible for getting guests and staff excited about their experience every day at Applebee's®. The Kitchen Manager will be a team leader, a great problem solver, and have the ability to handle stress and rise above. The Kitchen Manager will work hard, and have a great time doing it!


At Applebee's® you will discover a balance between work life and personal life, as well as amazing benefits:

  • Competitive Salary
  • Flexible work schedules
  • Healthcare benefits; including dental and vision coverage
  • Meal discounts
  • Paid Time Off / Paid Vacations
  • Advancement Opportunities
  • Bonus Opportunities


You are applying for work with a franchisee of Applebee's, not Applebee's Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.


Hiring Immediately!


If you have previous experience in management, as an Assistant Manager, Supervisor, or Team Leader at any casual dining establishments, please apply!


REQUIREMENTS
  • Must be 21 years of age or older
  • Reliable and hard-working
  • Previous customer service experience an asset
  • Previous management experience an asset

ABOUT THE COMPANY

It all started in 1980 in Atlanta, Georgia


Bill and TJ Palmer opened the restaurant that would later become Applebee’s. We’ve grown up a lot since then, with almost 2,000 locations in the U.S. and around the world. Here you will always be welcome – for delicious food, in a neighborhood setting, with attentive service, at a great value.


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