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Kitchen In Hospitals Jobs in Michigan (NOW HIRING)

Compass Group

SENIOR SOUS CHEF, HOSPITAL

Jackson, MI · On-site

... hospital facility. This position partners closely with the Executive Chef to oversee food ... Support the Executive Chef in overseeing daily kitchen operations * Assist with menu planning ...

Compass Group

SENIOR SOUS CHEF, HOSPITAL

Jackson, MI · On-site

... hospital facility. This position partners closely with the Executive Chef to oversee food ... Support the Executive Chef in overseeing daily kitchen operations * Assist with menu planning ...

UHS

DIETARY AIDE/ASST

Dearborn, MI

$12.50 - $15.75/hr

... kitchen necessities on each floor as required. Benefit Highlights • Challenging and rewarding ... care hospitals, 331 behavioral health facilities, 60 outpatient and other facilities in 39 U.S.

UHS

DIETARY AIDE/ASST

Dearborn, MI · On-site

$12.50 - $15.75/hr

... kitchen necessities on each floor as required. Benefit Highlights • Challenging and rewarding ... care hospitals, 331 behavioral health facilities, 60 outpatient and other facilities in 39 U.S.

Evergreen Senior Living

Cook

Kingsford, MI · On-site

$15.50/hr

Previous experience in a healthcare or senior living kitchen preferred. * Reliable, punctual, and ... Accident, Critical Illness & Hospital Indemnity Insurance * Short & Long Term Disability * Term ...

Elior North America

Cook

Kalamazoo, MI

$16 - $20/hr

... highly motivated and energetic kitchen staff in our Kalamazoo, MI 49048 location for our ... Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee ...

Elior North America

Cook

Kalamazoo, MI · On-site

$16 - $20/hr

... highly motivated and energetic kitchen staff in our Kalamazoo, MI 49048 location for our ... Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee ...

Evergreen Senior Living

Dietary Aide

Norway, MI · On-site

$14.50/hr

... kitchen and dietary appliances, equipment, etc. * Observe, note and report changes in resident ... Accident, Critical Illness & Hospital Indemnity Insurance * Short & Long Term Disability * Term ...

Benihana

Prep Cook

Troy, MI · On-site

$18 - $20/hr

... accident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid. • ... Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant

Benihana - Troy

Prep Cook

Troy, MI

$13.50 - $17/hr

Voluntary accident, Hospital Indemnity, andCritical Illness & Cancer Insurance - Employee paid ... Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant

UHS

DIETARY AIDE/ASST

Dearborn, MI · On-site

$12.50 - $15.75/hr

... kitchen necessities on each floor as required. Benefit Highlights • Challenging and rewarding ... care hospitals, 331 behavioral health facilities, 60 outpatient and other facilities in 39 U.S.

Spectrum Health

Dietary Helper II

Taylor, MI

$16.26 - $19.93/hr

Use of commercial kitchen equipment. Knowledge and application of safe food handling practices ... Performs cash functions in retail areas according to required procedures. * Transports food carts ...

Spectrum Health

Dietary Helper II

Taylor, MI · On-site

$16.26 - $19.93/hr

Use of commercial kitchen equipment. Knowledge and application of safe food handling practices ... Performs cash functions in retail areas according to required procedures. * Transports food carts ...

Spectrum Health

Dietary Helper II

Taylor, MI · On-site

$16.26 - $19.93/hr

Use of commercial kitchen equipment. Knowledge and application of safe food handling practices ... Performs cash functions in retail areas according to required procedures. * Transports food carts ...

Spectrum Health

Dietary Helper II

Wayne, MI · On-site

$16.26 - $19.93/hr

Use of commercial kitchen equipment. Knowledge and application of safe food handling practices ... Performs cash functions in retail areas according to required procedures. * Transports food carts ...

Corewell Health

Dietary Helper II

Taylor, MI · On-site

$16.26 - $19.93/hr

Use of commercial kitchen equipment. Knowledge and application of safe food handling practices ... Performs cash functions in retail areas according to required procedures. * Transports food carts ...

Spectrum Health

Dietary Helper II

Trenton, MI · On-site

$16.26 - $19.93/hr

Use of commercial kitchen equipment. Knowledge and application of safe food handling practices ... Performs cash functions in retail areas according to required procedures. * Transports food carts ...

Spectrum Health

Dietary Helper II

Wayne, MI

$16.26 - $19.93/hr

Use of commercial kitchen equipment. Knowledge and application of safe food handling practices ... Performs cash functions in retail areas according to required procedures. * Transports food carts ...

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Kitchen In Hospitals information

What qualifications do you need to work in a hospital kitchen?

To work in a hospital kitchen, candidates typically need a high school diploma or equivalent. Food safety certification, such as ServSafe, is often required, along with good communication skills and the ability to follow health and safety protocols. Prior experience in food service can be beneficial but is not always mandatory for entry-level positions.

What is the difference between Kitchen In Hospitals vs Hospital Food Service Worker?

AspectKitchen In HospitalsHospital Food Service Worker
CertificationsFood safety, sanitation, and culinary certificationsFood safety and sanitation certifications
Work EnvironmentHospital kitchens, food prep areasPatient dining areas, cafeteria, food carts
Job ResponsibilitiesPreparing meals, menu planning, cookingServing meals, delivering trays, cleaning
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, healthcare institutions

Kitchen In Hospitals typically involves preparing and cooking meals within hospital kitchens, requiring culinary skills and certifications. Hospital Food Service Workers focus on serving meals, delivering trays, and maintaining cleanliness in patient and dining areas. Both roles are essential in hospital food services but differ mainly in responsibilities and work environment.

What is the highest paying job in a kitchen?

In hospital kitchens, executive chefs or head cooks typically earn the highest salaries, often supplemented by experience, certifications, and management responsibilities. These roles involve overseeing kitchen operations, menu planning, and staff management, and they usually require culinary training and leadership skills.

What do you do in a kitchen hospital?

A kitchen worker in a hospital prepares, cooks, and serves meals to patients, staff, and visitors. They follow food safety and sanitation standards, often working with kitchen equipment and adhering to dietary restrictions. The role requires attention to cleanliness, proper food handling, and sometimes certification in food safety.

What are the people who serve food in hospitals called?

The people who serve food in hospitals are typically called food service workers or dietary aides. They are responsible for preparing, delivering, and serving meals to patients and staff, often working in hospital kitchens and adhering to health and safety standards.
What are popular job titles related to Kitchen In Hospitals jobs in Michigan? For Kitchen In Hospitals jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Kitchen In Hospitals jobs in Michigan look for? The top searched job categories for Kitchen In Hospitals jobs in Michigan are:
Kitchen In Hospitals jobs near you
SENIOR SOUS CHEF, HOSPITAL

SENIOR SOUS CHEF, HOSPITAL

Compass Group

Jackson, MI • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,077 frontline employees who took The Breakroom Quiz

313th of 451 rated business services

Job description

Reports To:  Executive Chef

TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service.  TouchPoint is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients.

Job Summary

The Senior Sous Chef plays a key role in supporting the successful daily operations of the Culinary Department at a hospital facility. This position partners closely with the Executive Chef to oversee food preparation, menu development, team supervision, and culinary execution in a high‑volume healthcare environment. The ideal candidate is hands‑on, collaborative, and passionate about delivering high‑quality food and service.  This is an exciting opportunity for an energetic and entrepreneurial culinary professional looking to grow within a dynamic operation.

Key Responsibilities:

  • Support the Executive Chef in overseeing daily kitchen operations
  • Assist with menu planning, development, and execution
  • Ensure consistent preparation, production, and presentation of menu items
  • Supervise and support hourly culinary associates as assigned
  • Execute and support catering events and special functions
  • Assist with ordering, inventory, and food cost controls
  • Help roll out new culinary programs in collaboration with the corporate culinary and marketing teams
  • Maintain compliance with food safety, sanitation, and quality standards
  • Participate in patient satisfaction initiatives and programs
  • Additional duties as assigned

Preferred Qualifications:

  • Associate’s Degree (A.O.S.) in Culinary Arts or culinary certificate with applicable experience
  • Progressive culinary or kitchen management experience (based on education/training)
  • Catering experience preferred
  • Experience in high‑volume, complex foodservice operations highly desirable
  • Institutional, healthcare, or batch cooking experience a plus
  • Strong knowledge of current food and catering trends with a focus on quality, efficiency, sanitation, food cost control, and presentation
  • Proficiency with basic computer applications, including Microsoft Word, Excel, PowerPoint, Outlook, and email
  • ServSafe certification strongly preferred

Apply to TouchPoint today!

TouchPoint is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates at Touchpoint are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Touchpoint.pdf

Applications are accepted on an ongoing basis.

Touchpoint maintains a drugfree workplace.

Req ID:  1546689

TouchPoint

PASCHA A BELNAVIS

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