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Kitchen Helper Jobs in Utah (NOW HIRING)

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... With the help of our world-class training program , you will continually develop and master new ...

Assistant Kitchen Manager

Lehi, UT · On-site

$21.45 - $22.95/hr

This person will be responsible for knowing all aspects of the full service Kitchen, helping train new associates, and providing exceptional customer service. This person will also determine ...

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... With the help of our world-class training program , you will continually develop and master new ...

Assistant Kitchen Manager

Lehi, UT · On-site

$21.45 - $22.95/hr

This person will be responsible for knowing all aspects of the full service Kitchen, helping train new associates, and providing exceptional customer service. This person will also determine ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

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Kitchen Helper information

See Utah salary details

$8

$13

$17

How much do kitchen helper jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for kitchen helper in Utah is $13.86, according to ZipRecruiter salary data. Most workers in this role earn between $12.69 and $14.66 per hour, depending on experience, location, and employer.

What Is a Kitchen Helper?

As a kitchen helper, you perform a variety of duties in a restaurant, cafe, or large commercial kitchen. You use food service skills to assist chefs, wait staff, and restaurant managers with a variety of tasks to keep the kitchen functioning smoothly and safely. Although there are no formal qualifications required for this career, you typically have some form of previous restaurant work experience, such as dishwashing or bussing tables. You do not interact directly with customers, although your job may be near customer areas. Kitchen helpers must be detail oriented and capable of multi-tasking in a fast-paced environment.

What are kitchen helpers?

Kitchen helpers are support staff in restaurants, cafeterias, and other food service establishments who assist chefs and cooks with basic food preparation and kitchen maintenance tasks. Their duties often include washing dishes, cleaning kitchen surfaces, preparing ingredients, and organizing supplies. Kitchen helpers ensure the kitchen runs smoothly and efficiently by maintaining cleanliness and helping with routine tasks. This role is essential for keeping food preparation areas sanitary and organized, ultimately contributing to the overall quality of service.

What are some common challenges faced by kitchen helpers and how can they be managed?

Kitchen helpers often work in fast-paced, high-pressure environments where multitasking and efficiency are crucial. Common challenges include standing for long periods, managing time effectively during busy service hours, and maintaining cleanliness while juggling multiple tasks. To manage these challenges, it's important to wear comfortable, non-slip footwear, stay organized by following a prep list, and communicate clearly with team members to coordinate tasks smoothly. Adhering to kitchen safety and hygiene protocols also helps minimize stress and ensures a productive workflow.

What is the difference between Kitchen Helper vs Dishwasher?

AspectKitchen HelperDishwasher
Primary ResponsibilitiesAssisting with food prep, cleaning, organizingLoading, operating, and cleaning dishwashing equipment
Required SkillsBasic kitchen knowledge, ability to follow instructionsAbility to operate dishwashing machines, attention to cleanliness
Work EnvironmentKitchen, food prep areasKitchen, dishwashing stations
CertificationsNone typically requiredNone typically required

While both roles support kitchen operations, a Kitchen Helper assists with a variety of tasks including food prep and cleaning, whereas a Dishwasher focuses primarily on cleaning dishes and kitchenware. Both positions are entry-level and essential for maintaining efficient kitchen workflows.

What are the key skills and qualifications needed to thrive as a Kitchen Helper, and why are they important?

To thrive as a Kitchen Helper, you need basic food preparation skills, knowledge of kitchen sanitation standards, and the physical stamina to handle standing for long periods. Familiarity with commercial kitchen equipment and safe food handling certifications, such as a food handler's permit, are often required. Strong teamwork, time management, and a positive attitude help you excel in a fast-paced and collaborative kitchen environment. These skills are important to maintain safety, efficiency, and high-quality food service in any culinary operation.
What are the most commonly searched types of Kitchen jobs in Utah? The most popular types of Kitchen jobs in Utah are:
What are popular job titles related to Kitchen Helper jobs in Utah? For Kitchen Helper jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Kitchen Helper jobs in Utah look for? The top searched job categories for Kitchen Helper jobs in Utah are:
What cities in Utah are hiring for Kitchen Helper jobs? Cities in Utah with the most Kitchen Helper job openings:
Infographic showing various Kitchen Helper job openings in Utah as of June 2026, with employment types broken down into 42% Full Time, and 58% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $28,832 per year, or $13.9 per hour.
Kitchen Lead (Part-Time without Benefits) - West Jordan Senior Center

Kitchen Lead (Part-Time without Benefits) - West Jordan Senior Center

Salt Lake County

Vernon, UT • On-site

$16.32/hr

Part-time

Posted 6 days ago


Salt Lake County rating

7.2

Company rating: 7.2 out of 10

Based on 47 frontline employees who took The Breakroom Quiz

484th of 668 rated public administrative organizations


Job description


JOB SUMMARY
Leads Kitchen Helpers and volunteers, oversees food preparation and cooking, maintains kitchen inventory, and ensures compliance with safety and cleanliness standards. Acts as a point person for the facility to oversee the daily functions of congregate meal service.
MINIMUM QUALIFICATIONS
One (1) year of related experience in the food service industry.
Must obtain a current Food Handlers Permit prior to the start of employment. Must be able to receive ServSafe certificate after 90 days of hire.
Due to the nature of this position, the successful applicant must pass a required background check through fingerprinting and enrollment in the continuous RAP Back (Record of Arrest and Prosecution Back) program in accordance with current County Human Resources policy requirements.
ESSENTIAL FUNCTIONS
  • Trains Kitchen Helpers and volunteers on preparation work and food plating techniques.
  • Oversees the daily work tasks of Kitchen Helpers and volunteers.
  • Maintains all required Health Department certificates and licenses.
  • Coordinates food orders with center staff.
  • Manages food preparation, cooking, proper food temperatures, and food presentation. Follows portion size guidelines and menu for service.
  • Prepare orders for food supplies and kitchen equipment.
  • Stores food products in compliance with safety practices.
  • Completes and updates daily, weekly and monthly data forms.
  • Keeps the kitchen and equipment clean and presentable and ensure all cleaning schedules are followed as directed.
  • Maintains the highest level of safety and cleanliness in the front and back kitchen areas at all times.
  • Consistently follow all food safety procedures including, but not limited to, temperature logs, equipment cleaning, storage guidelines, glove use, hand washing, etc.
  • Provide good customer service to participants.
  • Respond to participant complaints in a timely manner, using good judgement.

TEMPORARY POSITIONS:
An "At Will", FLSA non-exempt employee who is not eligible for County benefits and who must work an average of 29 hours or less per week or an average of 129 hours or less per month.
  • Must work an average of 29 hours or less per week or an average of 129 hours or less per month.
  • Are not eligible for County benefits except as otherwise provided for by policy.
  • Are not considered merit employees.
  • Are "at will" employees who may be terminated for any reason, without notice, and without a pre-termination hearing.

Additional Information
Ability to lift up to 50 lbs, bend, stoop, twist, crouch, and be on feet for 3-5 hours at a time. Kitchens may be warm due to cooking. May be required to use a step ladder.

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