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Kerry Food Jobs (NOW HIRING)

Cook

Beloit, WI

$18 - $20/hr

KERRY FOODS USA HQ, BELOIT - 69388001 Workdays/shifts : Weekdays - morning and afternoon/evening ... Prepare food in accordance with current applicable federal, state and corporate standards ...

Working closely with nationally-acclaimed culinary director, Kerry Heffernan, and Billion Oyster ... Learn and maintain knowledge of food and beverage menu items * Engage with guests in a courteous ...

Office Assistant

Austin, TX · On-site

$16.50 - $21.75/hr

The company currently has 30+ employees with a stellar executive team who come from food B2B companies such as ADM, Givaudan, Kerry, and ex-MBB consultants. Position Overview: Are you a dynamic ...

Cook

Beloit, WI · On-site

$18 - $20/hr

KERRY FOODS USA HQ, BELOIT - 69388001 Workdays/shifts : Weekdays - morning and afternoon/evening ... Prepare food in accordance with current applicable federal, state and corporate standards ...

Cook

Beloit, WI · On-site

$18 - $20/hr

KERRY FOODS USA HQ, BELOIT - 69388001 Workdays/shifts : Weekdays - morning and afternoon/evening ... Prepare food in accordance with current applicable federal, state and corporate standards ...

The most recent acquisition of Kerry Sweet complements our existing categories with the addition of ... Gourmet, Food Manufacturing, and Consumer Product (Retail). "Extraordinary made simple." We are ...

Cook

Beloit, WI · On-site

$18 - $20/hr

KERRY FOODS USA HQ, BELOIT - 69388001 Workdays/shifts: Weekdays - morning and afternoon/evening ... Prepare food in accordance with current applicable federal, state and corporate standards ...

Cook

Beloit, WI · On-site

$18 - $20/hr

KERRY FOODS USA HQ, BELOIT - 69388001 Workdays/shifts : Weekdays - morning and afternoon/evening ... Prepare food in accordance with current applicable federal, state and corporate standards ...

Cook

Beloit, WI

$18 - $20/hr

KERRY FOODS USA HQ, BELOIT - 69388001 Workdays/shifts : Weekdays - morning and afternoon/evening ... Prepare food in accordance with current applicable federal, state and corporate standards ...

The company currently has 30+ employees with a stellar executive team who come from food B2B companies such as ADM, Givaudan, Kerry, and ex-MBB consultants. Position Title: Application Scientist ...

The company currently has 30+ employees with a stellar executive team who come from food B2B companies such as ADM, Givaudan, Kerry, and ex-MBB consultants. Position Overview: Are you a dynamic ...

The most recent acquisition of Kerry Sweet complements our existing categories with the addition of ... Gourmet, Food Manufacturing, and Consumer Product (Retail). "Extraordinary made simple." We are ...

Showing results 41-60

Kerry Food information

See salary details

$10

$15

$19

How much do kerry food jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for kerry food in the United States is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.07 per hour, depending on experience, location, and employer.

What is a Kerry Food job?

Kerry Food jobs refer to positions within Kerry Group, a global leader in taste and nutrition solutions for the food, beverage, and pharmaceutical industries. These roles can include positions in research and development, production, quality assurance, supply chain, sales, and more. Employees at Kerry Food work on creating innovative food products, improving existing formulations, and ensuring high standards of quality and safety. The company offers opportunities for career growth in a dynamic and international environment.

What are the common day-to-day responsibilities for someone working in a production role at Kerry Foods?

In a production role at Kerry Foods, your typical day involves operating machinery, monitoring product quality, and ensuring food safety standards are met throughout the manufacturing process. You’ll collaborate closely with team members and supervisors to maintain efficient workflow and quickly resolve any issues that arise. Additionally, you’ll participate in regular cleaning and maintenance of equipment to ensure compliance with health regulations. Attention to detail and the ability to work in a fast-paced environment are key to success in this role.

What are the key skills and qualifications needed to thrive as a food production operative at Kerry Foods, and why are they important?

To thrive as a Food Production Operative at Kerry Foods, you typically need a good understanding of food safety standards, attention to detail, and often a background in food manufacturing or a related field. Familiarity with manufacturing equipment, HACCP certification, and basic computer systems used for inventory and quality tracking are often required. Strong teamwork, reliability, and communication skills help individuals excel in a fast-paced, collaborative environment. These skills ensure efficient production, high product quality, and adherence to strict safety and hygiene regulations.

What is the difference between Kerry Food vs Kerry Food Quality Technician?

AspectKerry FoodKerry Food Quality Technician
CredentialsRelevant food science or related degreeFood science degree or equivalent, certifications like HACCP
Work EnvironmentManufacturing plants, food production facilitiesQuality control labs, production lines
Employer & Industry UsageGlobal food manufacturing, Kerry's operationsQuality assurance roles within Kerry Food
Common Search & ComparisonYesYes

The Kerry Food role typically involves overseeing food production processes, while the Kerry Food Quality Technician focuses on quality control and testing. Both roles require food science knowledge and are integral to Kerry's manufacturing operations, but they differ mainly in scope—production management versus quality assurance.

More about Kerry Food jobs

What cities are hiring for Kerry Food jobs?

Cities with the most Kerry Food job openings:

What states have the most Kerry Food jobs?

States with the most job openings for Kerry Food jobs include:

What job categories do people searching Kerry Food jobs look for?

The top searched job categories for Kerry Food jobs are:

Infographic showing various Kerry Food job openings in the United States as of August 2026, with employment types broken down into 50% Full Time, and 50% Temporary. Highlights an 100% In-person job distribution, with an average salary of $33,159 per year, or $15.9 per hour.

$18 - $20/hr

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 21 days ago


Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,154 frontline employees who took The Breakroom Quiz

350th of 500 rated business services


Job description

Cook 


Location: KERRY FOODS USA HQ, BELOIT - 69388001

Workdays/shifts: Weekdays – morning and afternoon/evening shifts. More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $18.00 per hour - $20.00 per hour


Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. 


What You’ll Do: As a Cook at Sodexo, you will be responsible for accurately and efficiently preparing, portioning, cooking, and presenting a variety of hot and cold food items for all meal periods and events in accordance with Sodexo’s culinary standards for quality, presentation, and consistency. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation. The Cook I supports Sodexo’s commitment to providing an exceptional dining experience by delivering high-quality dishes, contributing to effective kitchen teamwork, and upholding the highest standards of food safety and sanitation. Responsibilities may vary by account based on business needs and client requirements, and additional duties may be assigned as necessary. 


Responsibilities include:  

  • Prepare food in accordance with current applicable federal, state and corporate standards, guidelines, and regulations to ensure high-quality food service is provided. 
  • Follow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments.  
  • Taste products, read menus, estimate food requirements, check production, and keep records to accurately plan production requirements and requisition supplies and equipment.  
  • Significant walking or other means of mobility. 
  • Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.  
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds. 
  • Ability to perform repetitive motions. 
  • Attends work and shows for scheduled shift on time with satisfactory regularity 
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. 


What You Bring:  

  • High School diploma, GED or equivalent experience.  
  • 0 to 2 years of related work experience. 
  • Knowledge of basic operation of equipment and food-handling procedures preferred. 
  • Ability to follow written and verbal instructions. 
  • Good working knowledge of food preparation.  
  • Requires familiarity of kitchen equipment.  
  • Must be able to read and follow a recipe unsupervised. 

Link to full Job description 


What We Offer:

  • Flexible and supportive work environment, so you can be home for life’s important moments.
  • Access to ongoing training/development and advancement opportunities to turn your job into a career
  • Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
  • In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.


Link to benefits summary


Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process. 


Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. 


Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form. 




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