ZipRecruiter

Log In

1

Journeyman Cook Jobs (NOW HIRING)

State of Colorado

Electrician - Pueblo

Pueblo, CO · On-site

$5.2K - $7.2K/mo

... journeyman-like manner, using proper procedures, tools and equipment and maintain all systems in ... Gas operated kitchen equipment including combination steam/cook ovens, large rotating bake oven ...

Kelso School District

Journey-Level Electrician

Kelso, WA · On-site

$40.59 - $42.72/hr

... cooking equipment), etc. for the purpose of maintaining them in safe operating condition ... Prior journeyman-level electrician experience. Minimum 12 years of electrician experience preferred.

Kelso School District

Journey-Level Electrician

Kelso, WA · On-site

$40.59 - $42.72/hr

... cooking equipment), etc. for the purpose of maintaining them in safe operating condition ... Prior journeyman-level electrician experience. Minimum 12 years of electrician experience preferred.

State of Colorado

Electrician - Pueblo

Pueblo, CO · On-site

$5.2K - $7.2K/mo

... journeyman-like manner, using proper procedures, tools and equipment and maintain all systems in ... Gas operated kitchen equipment including combination steam/cook ovens, large rotating bake oven ...

next page

Showing results 1-20

All JobsJourneyman Cook Jobs

Journeyman Cook information

See salary details

$8

$16

$22

How much do journeyman cook jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for journeyman cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Journeyman Cook, and why are they important?

To thrive as a Journeyman Cook, you need advanced culinary skills, knowledge of food safety standards, and typically completion of a culinary apprenticeship or relevant certification. Familiarity with commercial kitchen equipment, inventory management systems, and potentially ServSafe certification is important. Attention to detail, time management, and effective communication help distinguish top performers in busy kitchen environments. These skills ensure consistent food quality, efficient kitchen operations, and compliance with health regulations.

What are some common challenges faced by a Journeyman Cook, and how can they be managed on the job?

Journeyman Cooks often encounter challenges such as working in a fast-paced environment, managing multiple orders simultaneously, and maintaining consistency in food quality. To manage these challenges, effective time management and strong communication with kitchen staff are essential. Adhering to standardized recipes, staying organized at your station, and being proactive in anticipating busy periods can help you succeed. Regularly updating your skills and learning from senior chefs also contribute to smoother workflow and professional growth.

What is the difference between Journeyman Cook vs Apprentice Cook?

AspectJourneyman CookApprentice Cook
CredentialsCompleted culinary training, certification, and work experienceIn training, often enrolled in culinary program or apprenticeship
Work EnvironmentFull-time kitchen staff, responsible for preparing mealsLearning role, assisting senior cooks, gaining skills
Industry UsageEstablished position in restaurants, hotels, institutionsEntry-level position, often part of training programs

The main difference is that a Journeyman Cook has completed necessary training and gained work experience, allowing independent meal preparation, while an Apprentice Cook is still learning the trade under supervision. The Journeyman Cook is a fully qualified professional, whereas the Apprentice Cook is in the development phase of their culinary career.

What is a Journeyman Cook?

A Journeyman Cook is a skilled culinary professional who has completed formal training or an apprenticeship in cooking and has gained significant hands-on experience in a variety of kitchen settings. They are proficient in food preparation, cooking techniques, and kitchen safety standards, often working under the supervision of a chef or kitchen manager. Journeyman Cooks are responsible for preparing meals according to recipes, maintaining a clean work environment, and sometimes supervising junior kitchen staff. The title indicates a level of expertise beyond entry-level cooks but below that of a chef. This role is common in restaurants, hotels, and catering companies.
What cities are hiring for Journeyman Cook jobs? Cities with the most Journeyman Cook job openings:
What are the most commonly searched types of Cook jobs? The most popular types of Cook jobs are:
What states have the most Journeyman Cook jobs? States with the most job openings for Journeyman Cook jobs include:
Journeyman Cook jobs near you
Infographic showing various Journeyman Cook job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.
Meat Cutter (Journeyman) - Food Maxx - 1465 Main St., Watsonville, CA 95076

Meat Cutter (Journeyman) - Food Maxx - 1465 Main St., Watsonville, CA 95076

Save Mart Companies

Watsonville, CA • On-site

$17.60 - $29.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago

Save Mart rating

4.4

Company rating: 4.4 out of 10

Based on 114 frontline employees who took The Breakroom Quiz

114th of 120 rated grocery stores

Job description

ABOUT US
We are California's largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California and Western Nevada, our banners-Save Mart, Lucky, and Food Maxx-are cherished regional brands, serving the unique needs of their communities.
It's our 12,000 passionate associates who make our company a great place to work and shop. We prioritize investing in our people, stores, and neighborhoods, and work closely with local suppliers to bring fresh, quality products at affordable prices to our customers. Shoppers can access our offerings in-store, online, or through convenient home delivery and curbside pick-up.
The Save Mart Companies is part of The Jim Pattison Group, a family-owned, diversified holding company operating primarily in the U.S. and Canada and headquartered in Vancouver, BC. The Jim Pattison Group has a long-term strategic focus to see their companies succeed and grow. Together, our dedication to our associates and customers, commitment to growth and innovation, and our family traditions continue to thrive.
We are currently recruiting for the position of:
Meat Cutter (Journeyman) - Food Maxx - 1465 Main St., Watsonville, CA 95076
The Journeyman Meat Cutter is responsible for meeting daily production needs and quality standards in meat cutting and preparation of meat. This position receives, stocks, cuts, grinds, wraps, weighs, prices, and attractively merchandises meat department products. This role also orders and stocks prepackaged deli items and frozen food products that pertain to the meat department. The Journeyman Meat Cutter team member packages, prepares trays, weighs items to properly label, rotates product and removes out of code date products and ensure proper inventory control and product rotation to maximize product freshness and availability, while minimizing waste. This role is heavily relied on by customers to do special requests and answer questions about the products and services. This position cuts and trims meat to size for display or as ordered by customer, using hand tools and power equipment, such as grinder, cubing machine, and power saw.
Key Responsibilities and Accountabilities:
• Locate appropriate meat portions in the walk-in freezer/refrigerator, removes the individual pieces from their positions, places them on a 4 or 6 wheel cart, and pushed the cart to the cutting room
• Use knives and occasional band saw to prepare specific cuts of meat from larger portions
• Set machine for proper pricing and labeling of the meat to be wrapped
• Arrange packages on display and removes any out of date or damaged packages from display
• Clean and sanitize work areas and equipment. Wash, wipe, and clean tools, equipment, and counters. Sweep and/ or hose floor surfaces
• Operate an electric tow motor to move pallets from the receiving area to storage areas
• Instruct, supervise and direct Apprentice Meat Cutters as required
• Perform other duties as assigned
Some ofour competitive offerings include generous benefits packages (Health, Dental,Vision, Life and AD&D, 401K), tuition reimbursement and scholarshipopportunities, vacation and personal holidays, and in-store purchase discounts.
Hiring pay range: $17.60 - 29.25
Requirements (Knowledge, Skills and Abilities):
• Ability to comprehend and follow specific instructions
• Ability to perform simple and repetitive tasks
• Ability to maintain work lace appropriate to a given work load
• Meat (to include primal cuts), poultry, fish and pre-packaged products
• Special product needs that arise for seasons/holidays
• Trends in cooking and recipes that effect demand
• Department food safety and hazardous materials rules/regulations,
• Use and care of professional cutlery, saws, tenderizers, grinders, wrapping equipment and other department related tools
Education: High School Diploma (or G.E.D.) or additional job experience
Experience: Prior Meat Department experience to include cutting of meat
Other: Available to work a variety of required retail hours; must be able to operate equipment used in the department (grinder, pallet jacks, saws, scales, register, etc.)
Physical: Store environment: ability to sit, stand, walk, kneel, stoop, use stairs, reach, pull and lift objects; requires lifting up to 50 lbs.
Competencies:
• Customer Focus
• Quality/Quantity of Work
• Personal/Interpersonal Skills
Reference: req41458
Follow us:
Instagram: @savemart
Facebook: Save Mart
YouTube: @savemartsupermarkets
LinkedIn: The Save Mart Companies
The Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce.

What Save Mart employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply