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Japanese Restaurant Executive Chef Jobs (NOW HIRING)

Executive Chef

Bordentown, NJ · On-site

$24 - $28/hr

What do we offer our Executive Chef? We're glad you asked ... Our restaurant offers this cooking position with a competitive hourly pay range of $24-$28, with ...

Executive Sous Chef

Washington, DC · On-site

$73K - $94K/yr

Executive Sous Chef Join an established, high-volume upscale restaurant as part of a strong culinary leadership team. We're looking for a hands-on Executive Sous Chef who is comfortable leading a ...

Executive Chef

Pittsburgh, PA · On-site

$69K - $95K/yr

Maintain a positive, solutions-oriented kitchen culture Qualifications * 5+ years of kitchen leadership experience in a high-volume restaurant * Executive Chef or Sous Chef experience preferred

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Executive Chef - Phenomenal Group Location: Chattanooga, TN We are seeking an experienced Executive Chef to join the leadership team of an exciting new restaurant opening. This is an ideal ...

Executive Chef

Bordentown, NJ · On-site

$24 - $28/hr

What do we offer our Executive Chef? We're glad you asked ... Our restaurant offers this cooking position with a competitive hourly pay range of $24-$28, with ...

EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 5+ years of ... full-service restaurant * Strong knowledge of sushi preparation, fish butchery, and Japanese ...

Executive Chef

Nashville, TN · On-site

$70K - $100K/yr

EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 5+ years of ... full-service restaurant * Strong knowledge of sushi preparation, fish butchery, and Japanese ...

Executive Chef

Nashville, TN · On-site

$70K - $100K/yr

EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 5+ years of ... full-service restaurant * Strong knowledge of sushi preparation, fish butchery, and Japanese ...

Executive Chef | Grassa Gramma

Louisville, KY · On-site

$65K - $90K/yr

Why Join Belle Noble Restaurant Group? We believe great leaders deserve exceptional support. As our Executive Chef, you'll enjoy: * Competitive Compensation & Exceptional Benefits * Competitive ...

Executive Chef | Grassa Gramma

Louisville, KY · On-site

$65K - $90K/yr

Why Join Belle Noble Restaurant Group? We believe great leaders deserve exceptional support. As our Executive Chef, you'll enjoy: * Competitive Compensation & Exceptional Benefits * Competitive ...

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Japanese Restaurant Executive Chef information

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$40K

$86.9K

$130K

How much do japanese restaurant executive chef jobs pay per year?

As of Sep 12, 2026, the average yearly pay for japanese restaurant executive chef in the United States is $86,886.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What are popular job titles related to Japanese Restaurant Executive Chef jobs?

For Japanese Restaurant Executive Chef jobs, the most frequently searched job titles are:

Infographic showing various Japanese Restaurant Executive Chef job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% Physical job distribution, with an average salary of $86,886 per year, or $41.8 per hour.

Executive Chef

Bordentown, NJ • On-site

$24 - $28/hr

Full-time

PTO

Re-posted 22 days ago


Job description

Become a full-time Executive Chef with Old Town Pub to utilize your culinary expertise!
What do we offer our Executive Chef? We're glad you asked!
Our restaurant offers this cooking position with a competitive hourly pay range of $24-$28, with overtime (1.5x) available. This culinary role is also expected to work a minimum of 50 hours per week, with varied shifts during evenings, nights, and weekends. In addition to great pay and a flexible schedule, you also receive the following benefits:
  • PTO
  • Bonus Structure
  • Uniforms

Join our team in Bordentown, NJ by applying today!
YOUR DAY-TO-DAY AS OUR EXECUTIVE CHEF
As you step into the bustling kitchen as our Executive Chef, the aromas of fresh ingredients greet you. You immediately take charge of overseeing the food preparation, ensuring that each dish reflects your culinary vision. Throughout the day, you check the inventory and place orders for essential supplies to keep the kitchen running smoothly. As a manager, you guide your cooking staff through their tasks while maintaining a positive and energetic atmosphere. You ensure that sanitation and safety protocols are strictly followed, prioritizing the well-being of both your team and your patrons. Finally, you conduct quality control, tasting dishes before they leave the kitchen, striving for perfection in every bite.
Here's what we need from you:
  • 5+ years of experience as a Sous Chef or Executive Chef
  • Food safety certified
  • Culinary School Graduate (preferred)

OLD TOWN PUB: WHY CHOOSE US?
Located on historic Farnsworth Avenue in the heart of Bordentown City, Old Town Pub blends local history with modern flair. Once known as The Farnsworth House, the restaurant underwent a major renovation in 2017 under the leadership of local legends Michael Scharibone and Scott O'Brien. Today, Old Town Pub is a go-to spot for both fine and casual dining, featuring an impressive 50-tap draft system with rotating craft beers, a creative cocktail menu, and deliciously crafted dishes. With multiple bars, a vibrant dining scene, and private event spaces, we've built a reputation as one of Bordentown's favorite destinations.
Working at Old Town Pub means being part of a team that thrives on energy, hospitality, and growth. We're proud to offer fantastic pay, great benefits, and a fun, supportive culture where your hard work is valued and your career can flourish. Whether you're behind the bar, in the kitchen, or serving guests, you'll find a welcoming environment where teamwork and good vibes fuel everything we do.
We value your time and culinary expertise, and we're excited to review your application. Don't miss out on this opportunity to showcase your passion for cooking, attention to detail, and commitment to excellence. Apply today using our 3-minute initial application and become our restaurant's Executive Chef today!