ZipRecruiter

Log In

1

Italian Butcher Jobs (NOW HIRING)

Pino's Italian Food Market

Butcher

Huntington Station, NY · On-site

$900 - $1.2K/wk

Pino's Italian Food Market, Dix Hills is looking for a skilled and passionate Butcher to join our team in Dix Hills, NY. This is a hands-on role for someone who takes pride in their craft and is ...

Soverato Food Corp

Butcher

Dix Hills, NY · On-site

$900 - $1.2K/wk

Pino's Italian Food Market, Dix Hills is looking for a skilled and passionate Butcher to join our team in Dix Hills, NY. This is a hands-on role for someone who takes pride in their craft and is ...

Soverato Food Corp

Butcher

Dix Hills, NY · On-site

$900 - $1.2K/wk

Pino's Italian Food Market, Dix Hills is looking for a skilled and passionate Butcher to join our team in Dix Hills, NY. This is a hands-on role for someone who takes pride in their craft and is ...

Eataly North America

Meat Butcher

Santa Clara, CA · On-site

EAT authentic Italian food at our restaurants, cafés and to-go counters * SHOP a selection of high ... LEARN through our classes and our team's product knowledge A Butcher attends to the meat ...

Eataly North America

Meat Butcher

Santa Clara, CA · On-site

$23 - $25/hr

EAT authentic Italian food at our restaurants, cafés and to-go counters * SHOP a selection of high ... LEARN through our classes and our team's product knowledge A Butcher attends to the meat ...

Eataly

Meat Butcher

Santa Clara, CA · On-site

$23 - $25/hr

EAT authentic Italian food at our restaurants, cafes and to-go counters * SHOP a selection of high ... LEARN through our classes and our team's product knowledge A Butcher attends to the meat ...

Eataly North America

Meat Butcher

Santa Clara, CA · On-site

EAT authentic Italian food at our restaurants, cafés and to-go counters * SHOP a selection of high ... LEARN through our classes and our team's product knowledge A Butcher attends to the meat ...

next page

Showing results 1-20

All JobsItalian Butcher Jobs

Italian Butcher information

See salary details

$8

$18

$26

How much do italian butcher jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for italian butcher in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $21.15 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Italian Butcher, and why are they important?

To thrive as an Italian Butcher, you need expertise in meat selection, cutting techniques, and knowledge of traditional Italian butchery, often gained through apprenticeship or vocational training. Familiarity with specialized knives, meat grinders, band saws, and compliance with food safety regulations are typically required. Attention to detail, customer service skills, and a passion for authentic Italian cuisine help set you apart in this role. These skills ensure both the quality and authenticity of meat products, satisfy customer expectations, and maintain safe, efficient operations.

What is the difference between Italian Butcher vs Butcher?

AspectItalian ButcherButcher
CredentialsFood handling certifications, meat cutting skillsFood handling certifications, meat cutting skills
Work EnvironmentSpecialized in Italian meats, retail or specialty shopsGeneral meat processing, supermarkets, butcher shops
Industry UsageGrocery stores, specialty food markets, restaurantsSupermarkets, meat processing plants, retail stores

The main difference between an Italian Butcher and a Butcher lies in specialization. Italian Butchers focus on Italian meats and traditional preparation methods, often working in specialty shops or markets. Butchers have a broader scope, working with various types of meats across different retail environments. Both roles require similar certifications and skills, but Italian Butchers emphasize regional expertise and specific product knowledge.

What are some common challenges Italian butchers face when working with traditional cuts and specialty meats?

Italian butchers often work with specific regional cuts and a wide variety of specialty meats, such as prosciutto, pancetta, and various sausages. One common challenge is mastering traditional knife skills and precise butchery techniques to ensure authenticity and quality. Additionally, butchers may need to source or prepare specialty ingredients, requiring strong relationships with suppliers and attention to sourcing standards. Collaboration with chefs and deli staff is also key for creating specialty products and maintaining consistent quality for customers.

What are Italian butchers?

Italian butchers are skilled professionals who specialize in the preparation, cutting, and selling of various meats, with a focus on traditional Italian techniques and products. They often produce and offer specialty items such as prosciutto, salami, pancetta, and other cured meats, as well as fresh cuts of beef, pork, and poultry. Italian butchers may also provide advice on cooking methods and recipes, and play a key role in preserving regional meat traditions. Their expertise helps maintain the quality and authenticity of Italian cuisine.
More about Italian Butcher jobs
What cities are hiring for Italian Butcher jobs? Cities with the most Italian Butcher job openings:
What states have the most Italian Butcher jobs? States with the most job openings for Italian Butcher jobs include:
What job categories do people searching Italian Butcher jobs look for? The top searched job categories for Italian Butcher jobs are:
Italian Butcher jobs near you
Infographic showing various Italian Butcher job openings in the United States as of July 2026, with employment types broken down into 79% Full Time, and 21% Part Time. Highlights an 100% Physical job distribution, with an average salary of $39,449 per year, or $19 per hour.

Butcher

Pino's Italian Food Market

Huntington Station, NY • On-site

$900 - $1.2K/wk

Full-time

Medical, Retirement, PTO

Posted 7 days ago

Job description

Benefits:
  • 401(k)
  • Employee discounts
  • Health insurance
  • Paid time off

About the Role:
Pino's Italian Food Market, Dix Hills is looking for a skilled and passionate Butcher to join our team in Dix Hills, NY. This is a hands-on role for someone who takes pride in their craft and is ready to bring quality and expertise to our operation every day. If you love working with meat and delivering top-notch product to customers, we want to hear from you!
Responsibilities:
  • Break down, trim, and prepare primal and sub-primal cuts of beef, pork, poultry, and other meats
  • Operate and maintain butchery equipment including band saws, grinders, and slicers
  • Package, label, and merchandise meat products for display and sale
  • Monitor inventory levels and assist with ordering and receiving meat products
  • Ensure proper storage and rotation of meat products following FIFO standards
  • Maintain a clean, organized, and sanitary work environment in compliance with food safety regulations
  • Assist customers with product selection, custom cuts, and special orders
Requirements:
  • Proven experience as a Butcher or Meat Cutter in a retail, wholesale, or food production environment
  • Proficiency with butchery tools and equipment including knives, band saws, and grinders
  • Strong knowledge of meat cuts, grades, and preparation techniques
  • Understanding of food safety, sanitation, and HACCP guidelines
  • Ability to stand for extended periods and lift heavy items (50+ lbs)
  • Reliable, detail-oriented, and able to work in a fast-paced environment
  • Strong communication skills and a customer-friendly attitude
About Us:
Pino's Italian Food Market, Dix Hills is a trusted name in quality meats and food products, proudly serving the Dix Hills, NY community. We are committed to delivering the finest cuts and freshest products to our customers, earning a reputation built on quality and care. Our team is our greatest asset, and we foster a workplace where skilled professionals are valued and supported.