1

Internship Nutrition Product Development Jobs (NOW HIRING)

Product Development Scientist Skills: scientist, Food Science, Nutrition, product development experience from concept to commercialization in nutrition, food, beverage, supplement, nutraceutical, or ...

Product Development Scientist

Lindon, UT ยท On-site

$80K - $100K/yr

Our vision at Pharmatech is to provide an unrivaled customer experience as a nutritional product ... The R&D Scientist provides technical expertise - working closely with manufacturing development ...

Our client is - seeking a Product Development Scientist for a manufacturing company in Ayer, MA ... You will develop and optimize medical nutrition beverage and powder formulations using food science ...

next page

Showing results 1-20

Internship Nutrition Product Development information

See salary details

$9

$21

$37

How much do internship nutrition product development jobs pay per hour?

As of Jul 2, 2026, the average hourly pay for internship nutrition product development in the United States is $21.19, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $24.04 per hour, depending on experience, location, and employer.

How to get into food product development?

To pursue a career in food product development, candidates typically need a degree in food science, nutrition, or a related field, along with experience in food formulation and testing. Skills in research, creativity, and knowledge of food safety standards are essential, and internships or entry-level positions can provide valuable industry experience.

How to get into food R&D?

To pursue an internship in nutrition product development, candidates should have a background in food science, nutrition, or a related field, along with strong analytical and communication skills. Gaining experience through coursework, research projects, or entry-level roles in food companies can be beneficial. Familiarity with food safety standards, product formulation, and industry tools like laboratory equipment or software can improve chances of securing an internship in food R&D.

What is the highest paying job in food nutrition?

In food nutrition, senior roles such as Director of Nutrition or Food Science often have the highest salaries, especially in large companies or research institutions. These positions typically require advanced degrees, extensive experience, and leadership skills, and they can offer six-figure compensation packages.

What does a product development intern do?

A product development intern in nutrition typically assists in creating and testing new food or supplement products, conducts research on ingredients and market trends, and supports the development process using tools like lab equipment or software. They work closely with product teams to ensure formulations meet quality and safety standards, gaining experience in food science and product lifecycle management.
What cities are hiring for Internship Nutrition Product Development jobs? Cities with the most Internship Nutrition Product Development job openings:
What are the most commonly searched types of Nutrition Product Development jobs? The most popular types of Nutrition Product Development jobs are:
What states have the most Internship Nutrition Product Development jobs? States with the most job openings for Internship Nutrition Product Development jobs include:
Manager Nutrition & Product Development

Manager Nutrition & Product Development

Brinker International

Coppell, TX โ€ข On-site

$106K - $132K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 20 days ago


Job description


Manager, Nutrition & Product Development
Coppell, TX
What does it mean to be a BrinkerHead? It means creating moments that make everyone feel special - whether you're supporting our restaurants, celebrating wins with your team, or sparking ideas that keep Guests coming back. We play like a team, take pride in our culture, and know that life's too short not to work happy.
At Brinker's Restaurant Support Center (RSC), every role fuels the success of our brands - Chili'sยฎ Grill & Bar and Maggiano's Little Italyยฎ - and directly impacts Team Members and Guests. From bold ideas to everyday support, we help create a fun atmosphere, great food and drinks, and the kind of hospitality that keeps everyone coming back. Here, you'll discover opportunities for career growth, belonging, wellbeing, and plenty of chances to work hard and have fun.
Brinker International is an equal opportunity employer. We're proud to provide a welcoming, respectful environment where everyone can thrive.
Job Summary
The Nutrition and Product Development Manager is responsible for leading the development, implementation and ongoing management of Brinker's nutrition and allergen programs while partnering with marketing, culinary and product development teams to support product and menu innovation.
This role is based in Dallas (Coppell), TX and follows a hybrid schedule (3 days in office). We are currently focused on local candidates or those open to relocating to the area at their own expense. At this time, we are unable to provide sponsorship support.
What You'll Do
Lead Nutrition & Allergen Program Management; Ensure Regulatory Compliance Across Jurisdictions; Menu Nutritional Analysis & Database Management; Collaborate on Culinary Innovation and Healthy Menu Strategy; Support New Product Commercialization
What You Bring to the Team
Bachelor's degree in Nutrition, Dietetics, Food Science, Culinary Nutrition or a related field required; Master's degree preferred; 5-8+ years of experience in nutrition analysis, regulatory compliance or nutrition program management within the restaurant, foodservice or food manufacturing industry; Demonstrated experience building or managing nutrition labeling and allergen management programs for multi-unit restaurant or retail food operations; Experience partnering with culinary teams and product developers to create or reformulate menu items that align with nutrition and wellness goals
Why Brinker
At Brinker, we believe life is short, so work happy! That means creating an environment where you can grow your career, feel a sense of belonging and wellbeing, and have fun along the way.
Here's how we make that real for our BrinkerHeads at the RSC:
  • Flexibility that fits your life: Hybrid schedules with weekly flex days to work from home.
  • Benefits that support you: Competitive package with medical, dental, and vision coverage; life insurance; paid vacation and holidays; 401(k) with company match; Employee Assistance Program with counseling, financial, legal, and life resources; and Best You EDU, offering education programs and tuition reimbursement.
  • Enjoy our brands: Generous dining discounts at Chili'sยฎ Grill & Bar and Maggiano's Little Italyยฎ.
  • Rewards for your impact: Annual bonus eligibility for every RSC Team Member.
  • Wellbeing at work: On-site gym and fitness classes like yoga and boot camp.
  • A culture worth celebrating: From company-wide events to a casual, collaborative atmosphere, you'll find plenty of ways to connect, work hard, and play hard.

Check our Careers page and LinkedIn for more exciting opportunities!

Brinker logo

About Brinker

Sourced by ZipRecruiter

Once upon a long time ago, going out to eat meant either a fancy, pricey, fussy restaurant, or a fast food drive-thru meal handed to you in a greasy paper sack. Our namesake, Norman Brinker, changed all that by pioneering the idea of "casual dining". And he knew an original when he found it. Guests in Chicago knew Maggiano's Little Italy was special when we opened our doors in 1991 on the corner of Clark and Grand. Today, thousands of restaurants later, Brinker International is the name behind good food, good times and great places to work. And Maggiano's is our own little slice of Italian American tradition come to life! Tony Soprano would be so proud.

Industry

Computer and computer peripheral equipment and software wholesalers

Company size

1 - 10 Employees

Headquarters location

Las Vegas, NV, US

Year founded

2010