Atlanta, GA · On-site
$49K - $66K/yr
Collaborate with Executive Chef and kitchen team (including international staff) * Maintain a clean, safe, and health code-compliant kitchen Qualifications * Experience as a Sous Chef or Kitchen ...
Quick apply
Atlanta, GA · On-site
$49K - $66K/yr
Collaborate with Executive Chef and kitchen team (including international staff) * Maintain a clean, safe, and health code-compliant kitchen Qualifications * Experience as a Sous Chef or Kitchen ...
Big Sky, MT · On-site
$50/hr
Chef de Partie (13334) At One&Only, we exist to create joy for our guests through anticipation ... well as international catering standards * Knowledge of training and guidance practices for ...
Big Sky, MT · On-site
$50/hr
Chef de Partie (13334) At One&Only, we exist to create joy for our guests through anticipation ... well as international catering standards * Knowledge of training and guidance practices for ...
Half Moon Bay, CA · On-site
$37.13/hr
Meet with the Chef to review assignments, anticipate business levels, changes, and other ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...
Half Moon Bay, CA · On-site
$37.13/hr
Meet with the Chef to review assignments, anticipate business levels, changes, and other ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...
Big Sky, MT · On-site
$50/hr
Chef de Partie (13334) At One&Only, we exist to create joy for our guests through anticipation ... well as international catering standards * Knowledge of training and guidance practices for ...
Big Sky, MT · On-site
$50/hr
Chef de Partie (13334) At One&Only, we exist to create joy for our guests through anticipation ... well as international catering standards * Knowledge of training and guidance practices for ...
Mascot, TN · On-site
$29.46/hr
Chef Apply now Job no: 718915 Work type: Casual, Full Time Location: Mascot Categories: Chef ... The roles will see you interacting with local and international guests, and no two days will ever ...
Mascot, TN · On-site
$29.46/hr
Chef Apply now Job no: 718915 Work type: Casual, Full Time Location: Mascot Categories: Chef ... The roles will see you interacting with local and international guests, and no two days will ever ...
Birmingham, AL · On-site
Many chef and food service roles come with long nights, unpredictable schedules, and limited work ... Tuition reimbursement through our partnership with Catholic International University. * Spiritual ...
Birmingham, AL · On-site
Many chef and food service roles come with long nights, unpredictable schedules, and limited work ... Tuition reimbursement through our partnership with Catholic International University. * Spiritual ...
Atlanta, GA · On-site
$49K - $66K/yr
Collaborate with Executive Chef and kitchen team (including international staff) * Maintain a clean, safe, and health code-compliant kitchen Qualifications * Experience as a Sous Chef or Kitchen ...
Quick apply
Atlanta, GA · On-site
$49K - $66K/yr
Collaborate with Executive Chef and kitchen team (including international staff) * Maintain a clean, safe, and health code-compliant kitchen Qualifications * Experience as a Sous Chef or Kitchen ...
$54K - $73K/yr
For more information on Hard Rock International, visit www.hardrock.com or shop.hardrock.com. Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef.
Quick apply
$54K - $73K/yr
For more information on Hard Rock International, visit www.hardrock.com or shop.hardrock.com. Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef.
Detroit, MI · On-site
$80K - $95K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... The Executive Sous Chef will assist the Executive Chef in overseeing kitchen operations, managing ...
Detroit, MI · On-site
$80K - $95K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... The Executive Sous Chef will assist the Executive Chef in overseeing kitchen operations, managing ...
Many chef and food service roles come with long nights, unpredictable schedules, and limited work ... Tuition reimbursement through our partnership with Catholic International University. * Spiritual ...
Many chef and food service roles come with long nights, unpredictable schedules, and limited work ... Tuition reimbursement through our partnership with Catholic International University. * Spiritual ...
Be Seen First
Princeton, NJ · On-site
$52K - $70K/yr
Sous Chef - Kitchen Princeton, NJ, USA Sous Chef Job Summary : The Peacock Inn is seeking for an ... international companies that delivers deep expertise, objective solutions, customized products and ...
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Be Seen First
Princeton, NJ · On-site
$52K - $70K/yr
Sous Chef - Kitchen Princeton, NJ, USA Sous Chef Job Summary : The Peacock Inn is seeking for an ... international companies that delivers deep expertise, objective solutions, customized products and ...
Syracuse, NY · On-site
$80K/yr
... Title Chef Manager Location Syracuse, NY Campus Syracuse, NY Commitment to On-Campus Experience ... The successful candidate will bring novel, on-trend national and international concepts to the ...
Syracuse, NY · On-site
$80K/yr
... Title Chef Manager Location Syracuse, NY Campus Syracuse, NY Commitment to On-Campus Experience ... The successful candidate will bring novel, on-trend national and international concepts to the ...
$50K - $68K/yr
As a Sous Chef you will supervise the assigned galley team in ensuring the designated job duties ... Proficient knowledge of international cuisine and recipes, with the ability to execute diverse ...
$50K - $68K/yr
As a Sous Chef you will supervise the assigned galley team in ensuring the designated job duties ... Proficient knowledge of international cuisine and recipes, with the ability to execute diverse ...
Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
Quick apply
Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Cheese Making, Choux Pastry, Sushi, Ramen, Pad Thai ...
We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Cheese Making, Choux Pastry, Sushi, Ramen, Pad Thai ...
We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Cheese Making, Choux Pastry, Ramen, Pad Thai, Spanish ...
We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Cheese Making, Choux Pastry, Ramen, Pad Thai, Spanish ...
We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Cheese Making, Choux Pastry, Sushi, Ramen, Pad Thai ...
Quick apply
We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Cheese Making, Choux Pastry, Sushi, Ramen, Pad Thai ...
Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
Quick apply
Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
Los Angeles, CA · On-site
$24 - $28/hr
This philosophy has garnered them an international following, two renowned cookbooks by Phaidon and multiple locations in Paris, London, Tokyo and Seoul. Job Overview: At Rose Bakery, the Pastry Chef ...
Los Angeles, CA · On-site
$24 - $28/hr
This philosophy has garnered them an international following, two renowned cookbooks by Phaidon and multiple locations in Paris, London, Tokyo and Seoul. Job Overview: At Rose Bakery, the Pastry Chef ...
We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Dumplings, Cheese Making, Choux Pastry, Doughnuts, Pad ...
We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Dumplings, Cheese Making, Choux Pastry, Doughnuts, Pad ...
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
To thrive as an International Chef, you need advanced culinary skills, deep knowledge of global cuisines, and formal training such as a culinary arts degree or equivalent international experience. Familiarity with commercial kitchen equipment, food safety certifications (like ServSafe), and menu planning software is highly valuable. Excellent cultural awareness, adaptability, and strong leadership skills set top candidates apart in this field. These skills and qualities are crucial for consistently delivering authentic international dishes, managing diverse teams, and meeting the varied expectations of global clientele.
International Chefs often encounter challenges such as sourcing authentic ingredients from different regions, adapting recipes for local tastes while preserving authenticity, and working within teams of varied cultural backgrounds. They may also need to maintain high standards while managing a busy kitchen and navigating language barriers. These challenges require flexibility, strong problem-solving abilities, and a passion for continuous learning. Overcoming them not only enhances your culinary repertoire but also ensures that guests have a truly global dining experience.
An International Chef is a culinary professional who specializes in preparing diverse cuisines from around the world. They often work in international restaurants, hotels, resorts, or even aboard cruise ships, bringing authentic flavors and techniques to various dining experiences. This role requires knowledge of global cooking methods, ingredients, and cultural food traditions. International Chefs may also travel to different countries, adapt menus to local tastes, and ensure high-quality food presentation.
$49K - $66K/yr
Full-time
Posted 3 days ago
Sous Chef (Seasonal Summer Camp – Kosher Kitchen)
Camp Barney Medintz – Cleveland, GA (Open to Candidates Nationwide)
May 14 – August 7, 2026
Camp Barney Medintz is hiring a Seasonal Sous Chef to support our Executive Chef in a high-volume kosher kitchen. This is a hands-on role with primary responsibility for dinner service, desserts, milk line, and snacks, while helping ensure the entire kitchen runs smoothly.
If you’re organized, adaptable, and comfortable managing multiple stations in a fast-paced environment, this is a great opportunity to step into a leadership role for the summer.
Job Type
Seasonal (Full-Time, Summer) May 14 – August 7, 2026
Pay & Benefits
Key Responsibilities
Qualifications
Preferred Experience
Schedule
Work Location
In person – Cleveland, GA
