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Ihop Management Jobs (NOW HIRING)

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Our Store is located at: 5252 State HWY 360 Grand Prairie, TX 75052 IHOP Management Experience Salary: our salary structure is highly competitive and based on experience, potential, and performance ...

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Our Store is located at: 12340 Northwest Fwy Houston, TX 77092 IHOP Management Experience Salary: our salary structure is highly competitive and based on experience, potential, and performance ...

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Mockingbird Lane Dallas, TX 75235 IHOP Management Experience Salary: our salary structure is highly competitive and based on experience, potential, and performance Bonuses: once training is complete ...

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Our Store is located at: 25619 Interstate 45 Spring, TX 77380 IHOP Management Experience Salary: our salary structure is highly competitive and based on experience, potential, and performance Bonuses ...

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Our Store is located at: 4400 S Medford Dr Lufkin, TX 75901 IHOP Management Experience Salary: our salary structure is highly competitive and based on experience, potential, and performance Bonuses ...

IHOP Host

Hixson, TN · On-site

$12/hr

IHOP is looking for a friendly and energetic Host to join our team at our Hixson location. As the ... Accurately manage the seating chart and assign tables to guests based on their party size and wait ...

General Manager - IHOP

Bronx, NY · On-site

$58K - $81K/yr

General Manager The IHOP General Manager reports directly to their Area Director. The manager directly supervises IHOP restaurant's employees. His or her primary responsibilities include managing ...

IHOP Host

Cleveland, TN · On-site

$11/hr

IHOP holds great opportunities for you. And joining our team comes with a big stack of values ... Accurately manage the seating chart and assign tables to guests based on their party size and wait ...

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Ihop Management information

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$26.5K

$55K

$76.5K

How much do ihop management jobs pay per year?

As of Aug 10, 2026, the average yearly pay for ihop management in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What does an Ihop Management do at IHOP?

An IHOP management team is responsible for overseeing daily restaurant operations, including staff supervision, customer service, inventory management, and ensuring compliance with company policies. They handle staffing schedules, training, and financial performance to maintain efficient and profitable restaurant service.

What is an IHOP manager?

IHOP managers oversee the daily operations of IHOP restaurant locations. Their responsibilities include managing staff, ensuring customer satisfaction, maintaining quality and cleanliness standards, handling inventory and ordering, and meeting financial goals. They also handle scheduling, resolve customer complaints, and ensure compliance with health and safety regulations. Successful IHOP managers have strong leadership, communication, and organizational skills, and they play a key role in the restaurant's overall success.

What are the key skills and qualifications needed to thrive as an IHOP manager?

To thrive as an IHOP Manager, you need strong leadership, restaurant operations knowledge, and experience in food service management—often supported by a high school diploma or equivalent and relevant restaurant experience. Familiarity with POS systems, scheduling software, and food safety certifications (such as ServSafe) is typically required. Excellent communication, problem-solving, and customer service skills set outstanding managers apart in handling staff and guest needs. These skills are vital for ensuring smooth restaurant operations, fostering a positive work environment, and achieving customer satisfaction and business goals.

What is the difference between Ihop Management vs Ihop Shift Leader?

AspectIhop ManagementIhop Shift Leader
ResponsibilitiesOversees restaurant operations, manages staff, handles budgets, and ensures customer satisfaction.Supervises shift activities, manages team members during a specific shift, and ensures smooth service.
Required CredentialsHigh school diploma or equivalent; experience in restaurant management preferred.High school diploma or equivalent; prior experience in restaurant environment beneficial.
Work EnvironmentOffice-like setting within the restaurant, overseeing multiple shifts and staff.Fast-paced restaurant environment during assigned shift hours.

In summary, Ihop Management involves overseeing overall restaurant operations and staff, requiring broader responsibilities and experience. In contrast, Ihop Shift Leaders focus on supervising staff during specific shifts, with responsibilities centered on daily operations during their scheduled hours.

What are some common challenges faced by IHOP managers, and how can they prepare for them?

IHOP managers often encounter challenges such as balancing staff schedules, ensuring high-quality guest service during peak hours, and managing food and labor costs. Adaptability and strong communication skills are essential, as managers must quickly resolve issues and keep their team motivated. Familiarity with IHOP's operational procedures and ongoing training can help managers stay organized and maintain a positive work environment. Proactively addressing these challenges is key to running a successful restaurant and advancing within the company.
More about Ihop Management jobs
What states have the most Ihop Management jobs? States with the most job openings for Ihop Management jobs include:
Infographic showing various Ihop Management job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 13% Part Time, and 3% Contract. Highlights an 88% Physical, 2% Hybrid, and 10% Remote job distribution, with an average salary of $54,962 per year, or $26.4 per hour.

Restaurant Assistant Manager - 3508

IHOP/ ACG Texas

Grand Prairie, TX • On-site

$40K - $45K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 11 days ago

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Job description

IHOP's Largest Franchisee Has Immediate Manager Position Available!

Our Store is located at: 5252 State HWY 360 Grand Prairie, TX 75052

IHOP Management Experience Salary: our salary structure is highly competitive and based on experience, potential, and performance

Bonuses: once training is complete, managers will be eligible to earn bonuses based on your restaurants’ monthly profitability

Paid Vacation : one week of paid vacation is earned after every six months of employment

Medical and Dental Insurance: our insurance program provides optional care packages designed to suit the needs of our managers and their dependents

Work/Life Balance: Five-day work-week focusing on quality of life outside the restaurant while meeting the needs of the business

Management Training: Seven-week training program that will prepare you to succeed within our organization

Growth Opportunities: we always look to promote from within our organization

Strong Company Values: ACG Texas operates with a consistent set of values and has developed a strong company culture for our managers and team members

Position Description *Manage all areas to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories*Manage entire restaurant operations, including daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning, while maintaining high levels of cleanliness and sanitation*Interview, hire, and train the highest quality hourly candidates*Conduct and facilitate orientation and training for all new hourly employees*Provide employees with consistent and appropriate feedback to facilitate their development and enhance the overall operation*Prepare reports at end of shift, which may include Daily Sales Reports, Daily Cash Interims, Daily Labor Controls, and other such processes that ensures control of all company assets*Ensure a safe working and guest environment to reduce the risk of injury and accidents*Ensure that proper company security procedures are in place to protect employees, guests and company assets, including security of storeroom, freezer and office

Requirements *Minimum of 2-5 years’ restaurant management experience*Ability to direct and coordinate the organizations’ goals and objectives*Hands on leadership style*Ability to build, coach, and develop a team*Excellent interpersonal communication skills*Exceptional customer service and problem solving skills*Detail oriented with focus on quality*Be willing to work nights, weekends, and holidays based on business needs*Perform all duties as required

You can apply directly at https://ihop3508.isolvedhire.com/, Store 3508