ZipRecruiter

Log In

1

Ice Cream Store Manager Jobs (NOW HIRING)

Max's Best Ice Cream

Ice Cream Associate

Bethesda, MD

$16.75 - $22.50/hr

Ice Cream Associate Location: 7770 Woodmont Avenue, Bethesda, MD 20814 Type: Full-time or Part-time ... Notify management of inventory needs or discrepancies in shipments. Cleanliness and Maintenance

Max's Best Ice Cream

Ice Cream Associate

Bethesda, MD · On-site

$15 - $18/hr

Ice Cream Associate Location: 7770 Woodmont Avenue, Bethesda, MD 20814 Type: Full-time or Part-time ... Notify management of inventory needs or discrepancies in shipments. Cleanliness and Maintenance

Max's Best Ice Cream

Ice Cream Associate

Bethesda, MD · On-site

$15 - $18/hr

Ice Cream Associate Location: 7770 Woodmont Avenue, Bethesda, MD 20814 Type: Full-time or Part-time ... Notify management of inventory needs or discrepancies in shipments. Cleanliness and Maintenance

DL ICE CREAM LLC

Ice Cream Server

Tampa, FL · On-site

$11.50 - $17.50/hr

D'lites Ice Cream Carrollwood We are seeking high-energy individuals with a passion for customer ... management * Able to stand and walk around for hours at a time and can lift at least 25 pounds

DL ICE CREAM LLC

Ice Cream Server

Tampa, FL · On-site

$11.50 - $17.50/hr

D'lites Ice Cream Carrollwood We are seeking high-energy individuals with a passion for customer ... management * Able to stand and walk around for hours at a time and can lift at least 25 pounds

next page

Showing results 1-20

All JobsIce Cream Store JobsIce Cream Store Manager Jobs

Ice Cream Store Manager information

See salary details

$26K

$54.1K

$89K

How much do ice cream store manager jobs pay per year?

As of Jul 12, 2026, the average yearly pay for ice cream store manager in the United States is $54,099.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,500.00 and $64,500.00 per year, depending on experience, location, and employer.

What jobs make $3,000 a month without a degree?

For an Ice Cream Store Manager or similar roles, earning $3,000 a month typically requires experience, strong customer service skills, and sometimes certifications in food safety. Many entry-level jobs in retail, delivery driving, or administrative support can reach this income level without a degree, especially with overtime or bonuses.

What is the difference between Ice Cream Store Manager vs Ice Cream Shop Supervisor?

AspectIce Cream Store ManagerIce Cream Shop Supervisor
ResponsibilitiesOversees daily operations, manages staff, handles customer service, and ensures sales targets are met.Assists in daily operations, supervises staff, and supports customer service but with less overall managerial authority.
Required CredentialsExperience in retail or food service management, possibly a managerial certification.Experience in food service, supervisory skills, and possibly a basic food handler certification.
Work EnvironmentTypically in a retail store setting, managing staff and customer interactions.In-store environment, focusing on team supervision and customer service.

The main difference is that the Ice Cream Store Manager holds broader responsibilities, including staff management and sales oversight, while the Ice Cream Shop Supervisor focuses on assisting with daily operations and supervising staff without full managerial duties.

What are the key skills and qualifications needed to thrive as an Ice Cream Store Manager, and why are they important?

To thrive as an Ice Cream Store Manager, you need experience in retail or food service management, a high school diploma or equivalent, and a strong grasp of inventory and staff supervision. Familiarity with point of sale (POS) systems, food safety certifications, and scheduling software is typically required. Excellent customer service, leadership, and problem-solving skills help you motivate your team and handle customer concerns effectively. These skills ensure smooth daily operations, high product quality, and a positive store environment that drives business success.

What are some common challenges faced by Ice Cream Store Managers and how can they be addressed?

Ice Cream Store Managers often encounter challenges such as managing fluctuating customer traffic during peak seasons, ensuring consistent product quality, and training a team that may include many part-time or seasonal employees. To address these, managers can implement effective scheduling strategies, establish clear operational procedures, and foster a positive team culture through regular training and open communication. Staying proactive in inventory management and customer service also helps maintain smooth operations and high satisfaction levels.

What does an Ice Cream Store Manager do?

An Ice Cream Store Manager oversees the daily operations of an ice cream shop, ensuring that customers receive excellent service and that the store runs smoothly. Their responsibilities include managing staff, handling inventory and supplies, maintaining cleanliness, and ensuring compliance with health and safety regulations. They are also involved in scheduling, training new employees, and managing financial aspects like sales and budgets. In addition, they may help with marketing and promotions to attract more customers. The manager plays a key role in creating a positive environment for both employees and guests.

What is the highest paying manager position?

The highest paying manager positions in the food service industry, including ice cream store management, are typically regional or general managers, who oversee multiple locations and have broader responsibilities. These roles often offer higher salaries due to increased scope, leadership requirements, and experience needed. Compensation can vary based on company size, location, and individual experience.

What does a ice cream shop manager do?

An ice cream shop manager oversees daily operations, including staff management, customer service, inventory control, and ensuring cleanliness and safety standards. They also handle scheduling, ordering supplies, and resolving customer issues to ensure smooth store functioning.
More about Ice Cream Store Manager jobs
What cities are hiring for Ice Cream Store Manager jobs? Cities with the most Ice Cream Store Manager job openings:
What states have the most Ice Cream Store Manager jobs? States with the most job openings for Ice Cream Store Manager jobs include:
What job categories do people searching Ice Cream Store Manager jobs look for? The top searched job categories for Ice Cream Store Manager jobs are:
Ice Cream Store Manager jobs near you
Ice Cream Batcher

Ice Cream Batcher

Clementine's Ice Cream

Saint Louis, MO • On-site

Full-time

Re-posted 21 days ago

Job description

An Ice Cream Batcher is a member of the Production Team, creating Clementine's decadent ice creams, sorbets, and desserts while upholding the company's high manufacturing and food safety and sanitation standards. This role is responsible for preparing and mixing ingredients used to produce ice cream according to specific recipes and production standards.
  • Full-Time
  • Day Shift

Key Responsibilities:
  • Ice Cream Preparation & Mixing: Batch, produce, and package ice cream per approved recipes and procedures
  • Quality Assurance: Measure ingredients accurately and record all data for traceability. Quality check ingredients and finished ice cream for everything produced
  • Inventory Management: . Manage inventory levels and report when ingredients are needed
  • Safety & Sanitation: Maintain cleanliness and sanitation standards to FDA standards. Maintain food safety records
  • Equipment Operation: Operate a digital scale to measure ingredients accurately. Operate confectionery and baking equipment (including but not limited to knives, steam kettles, chocolate melter, mixers, blenders, cake slicer). Operate manufacturing equipment (including but not limited to ice cream freezers, industrial sized blenders, pumps, COP system)
  • Documentation & Record-Keeping: Accurately enter yields and lots #'s into inventory system. Maintain ice cream production logbooks for FSMA including cleaning logbooks, temperature logbooks, equipment checks, and sanitation records.
  • Collaborate with team members in a fast-paced environment
  • Support the ice cream production team by stepping in to ice cream production, filling pints, labeling, and helping in the kitchen as needed.

Requirements
  • Must be 18 years of age or older
  • 1-2 years kitchen or food manufacturing experience preferred
  • Ability to strictly follow recipes, standards, and procedures while adhering to safety and sanitation rules
  • Proficiency in basic mathematics to ensure precise calculation and measurement of ingredients.
  • Tolerate abrupt and significant changes in temperature, due to frequent interaction with freezers and coolers
  • Lift 30 lbs. constantly
  • Lift 50 lbs. occasionally and comfortably
  • Remain standing for most of the shift; stoop and reach
  • Must be able to climb step stools of varying heights
  • Ability to taste, smell, and distinguish colors and flavors
  • Ability to handle products and ingredients that include milk, egg, peanut, tree nut, soy, and/or wheat
  • Must have the ability to read, write and speak English
  • Reliable means of transportation to and from production facility

Apply