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Ice Cream Store Jobs (NOW HIRING)

Handel's Ice Cream

Ice Cream Maker

San Antonio, TX · On-site

$12 - $14/hr

Duties: -Open/close store depending on scheduled shifts -Manage shift and people during your shift - Prepare and make a variety of ice cream flavors according to established recipes and guidelines ...

Handel's Ice Cream

Ice Cream Maker

San Antonio, TX · On-site

$12 - $14/hr

Duties: -Open/close store depending on scheduled shifts -Manage shift and people during your shift - Prepare and make a variety of ice cream flavors according to established recipes and guidelines ...

Spilled Milk Ice Cream

Ice Cream Swirler

South Jordan, UT · On-site

$12.25 - $16.50/hr

Execute ice cream & inventory preparation and sales operations * Be an extension of the General ... Greet EVERY customer that walks into the store while inquiring about their day. This allows for our ...

Clementine's Ice Cream

Ice Cream Scooper

Columbia, MO · On-site

$12.25 - $16.50/hr

As an Ice Cream Scooper, you will deliver the magic that is the Clementine's experience for our new ... Store Operations: Restock shelves, arrange merchandise, set up displays, maintain cleanliness, and ...

Clementine's Ice Cream

Ice Cream Scooper

Columbia, MO

$12.25 - $16.50/hr

Description As an Ice Cream Scooper, you will deliver the magic that is the Clementine's experience ... Store Operations: Restock shelves, arrange merchandise, set up displays, maintain cleanliness, and ...

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Ice Cream Store information

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$10

$14

$16

How much do ice cream store jobs pay per hour?

As of Jul 12, 2026, the average hourly pay for ice cream store in the United States is $14.59, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $14.90 per hour, depending on experience, location, and employer.

What does an ice cream store employee do?

An ice cream store employee is responsible for serving ice cream and other frozen treats to customers, maintaining a clean and welcoming environment, and handling cash or electronic payments. They may also prepare specialty items like sundaes, milkshakes, or cones, and ensure that all products meet health and safety standards. Additionally, employees often restock supplies, assist with inventory, and provide friendly customer service to ensure a positive experience for visitors.

What are some common challenges faced by employees working in an ice cream store, and how can they be addressed?

Employees in an ice cream store often encounter challenges such as managing long lines during peak hours, maintaining product quality in varying temperatures, and ensuring excellent customer service. To overcome these, it's important to develop strong multitasking skills, follow food safety protocols, and communicate effectively with both team members and customers. Many stores provide training on efficient service and teamwork, and a positive attitude helps create a welcoming environment for guests.

What are the key skills and qualifications needed to thrive as an Ice Cream Store Employee, and why are they important?

To thrive as an Ice Cream Store Employee, you need customer service skills, basic math abilities for handling transactions, and familiarity with food safety guidelines. Experience operating point-of-sale (POS) systems and knowledge of safe food handling certifications are often preferred. Friendliness, teamwork, and strong communication make an employee stand out in this role. These skills ensure efficient service, customer satisfaction, and a safe, welcoming environment for patrons.

What is the difference between Ice Cream Store vs Ice Cream Server?

AspectIce Cream StoreIce Cream Server
Primary RoleOperates or manages an ice cream shop, overseeing daily operationsServes ice cream to customers, takes orders, and handles transactions
Required CredentialsMay require business or management experience; no formal certification neededHigh school diploma often preferred; customer service skills emphasized
Work EnvironmentRetail setting, often indoors, involving management tasksCustomer-facing, fast-paced retail environment
Industry UsageUsed for business owners or managers of ice cream shopsUsed for frontline staff serving customers in ice cream shops

In summary, an Ice Cream Store typically refers to the business or management side of an ice cream shop, while an Ice Cream Server is a frontline employee responsible for serving customers. Both roles are essential in the ice cream industry but differ in responsibilities and credentials.

More about Ice Cream Store jobs
What cities are hiring for Ice Cream Store jobs? Cities with the most Ice Cream Store job openings:
What are the most commonly searched types of Ice Cream Store jobs? The most popular types of Ice Cream Store jobs are:
What states have the most Ice Cream Store jobs? States with the most job openings for Ice Cream Store jobs include:
Ice Cream Store jobs near you
Infographic showing various Ice Cream Store job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $30,337 per year, or $14.6 per hour.

Ice Cream Scooper / Cashier

Sunbear Foods Llc

San Francisco, CA • On-site

$19.70 - $24/hr

Full-time

Re-posted 3 days ago

Job description

Benefits/Perks
  • $19.7 per hour + tips
  • Career Advancement Opportunities
  • 30 to 40 hours per week available 

Job Summary
We are seeking an experienced Ice Cream Scooper to join our team! The Scooper is the face of our  Loved Ice Cream store and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu and flavors, take orders, serve food and drinks, bake cookies and cakes, and keep the store and equipment clean and sanitized. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. 
Important: Current opening is only for opening shifts starting at 12:00p.m., Monday-Friday with the possibility to expand to weekends or longer hours.  This is for our new location in the Financial District. 

Responsibilities: 
  • Take food and beverage orders from customers
  • Answer questions about the menu and preparation
  • Provide accurate orders to the kitchen staff
  • Check with customers to ensure they are satisfied
  • Bake Cookies, Cakes, make Waffles, cones, crepes
  • Scoop ice cream, make sundaes and milkshakes
  • Keep the store and equipment clean and sanitized
  • Follow food safety protocols at all times
Qualifications: 
  • Previous experience in food service is preferred
  • Food handler certification is a plus
  • Friendly and outgoing personality
  • Excellent communication skills
  • Ability to meet the physical demands of the position, including standing for long periods and scooping ice cream
  • Familiarity with food safety guidelines
  • Ability to work in a fast-paced environment
  • Be kind to people
  • Attention to detail