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Hourly Color Management Jobs (NOW HIRING)

Hourly Manager

Noblesville, IN · On-site

$13.25 - $17.25/hr

Responsible for teaching, training, and leading all Team Members and working with entire management ... Specific vision abilities required by this job include close vision, distance vision, color vision ...

Hourly Manager

Lexington, KY

$12.25 - $16.25/hr

Responsible for teaching, training, and leading all Team Members and working with entire management ... Specific vision abilities required by this job include close vision, distance vision, color vision ...

Hourly Manager

Orlando, FL · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Hourly Manager

Broken Arrow, OK · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Hourly Manager

Prosper, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Hourly Manager

Parker, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Hourly Manager

Frisco, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Hourly Manager

Lewisville, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Hourly Manager

Allen, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Must be 18+ years of age to be considered for this position. * 6+ months of proven management ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Hourly Pay Range: $33 - $38 USD Location: Jersey City, NJ Work Hours: 2nd Shift, 3:00pm - 11:30pm ... Familiarity with color management and quality control procedures * Attention to detail and a ...

Salary Range: $30.00-37.00 hourly Compensation commensurate with experience. At time, we are not ... Provide technical expertise in color management and press troubleshooting to support high-quality ...

Hourly Manager

Lakeland, FL · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Hourly Manager

Tulsa, OK · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Hourly Manager

The Colony, TX · On-site

$15 - $19/hr

Must be 18+ years of age to be considered for this position. * 6+ months of proven management ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

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Hourly Color Management information

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$5

$15

$19

How much do hourly color management jobs pay per hour?

As of Jun 4, 2026, the average hourly pay for hourly color management in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.
What cities are hiring for Hourly Color Management jobs? Cities with the most Hourly Color Management job openings:
What are the most commonly searched types of Color Management jobs? The most popular types of Color Management jobs are:
What states have the most Hourly Color Management jobs? States with the most job openings for Hourly Color Management jobs include:
Hourly Manager

Hourly Manager

FORD'S GARAGE

Noblesville, IN • On-site

$13.25 - $17.25/hr

Full-time

Posted 28 days ago


Ford's Garage rating

7.2

Company rating: 7.2 out of 10

Based on 21 frontline employees who took The Breakroom Quiz


Job description

Reports to: General Manager/Director of Operations/Executive VP Operations
JOB SUMMARY:
Our mission is to provide an innovative and entertaining dining experience which will compel our guests to become raving fans and create brand loyalty. Join us as a guest, leave as a friend. The Restaurant Manager is responsible for the day-to-day management of the restaurant. Responsible for teaching, training, and leading all Team Members and working with entire management staff. Must coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, handle Guest complaints, and ensure sanitation, safety and food quality. The Restaurant Manager is a champion of our 1-4-7 Mission and is expected to consistently model the behavior expected of a leader.
MINIMUM QUALIFICATIONS
  • High School Diploma or High School equivalency required. Bachelor's Degree preferred
  • Knowledge of basic restaurant hospitality and fully engaged, service minded attitude
  • Able to stand for 10 hours
  • Able to lift at least 50 pounds
  • Good hearing for safety and accurate communication (with or without accommodation)
  • Must be able to read, write and speak in English
  • Must have reliable transportation to and from work
  • Basic computer usage skills, proficient with Microsoft Office
  • This position requires regular attendance
  • The ability to work 55 hours per week is required
  • Requires ability to tolerate significant changes in temperature, and frequent immersion of hands in water and cleaning or sanitizing solutions
  • Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
  • Must possess valid Manager food safety certification or any other food/alcohol certification if required by state law
  • Compliance with our dress and appearance policy including black slip resistant shoes

RESPONSIBILITIES AND DUTIES
  • This position requires attendance as scheduled.
  • Ensure each guest receives excellent service by leading and modeling Our 1-4-7 Mission.
  • Is a great Steward and Champion in assuring each Team Member is On Boarded correctly thru a proper Orientation and receives thorough training in Our 1-4-7 Mission.
  • Recruit, train, develop, and communicate through consistent daily interactions and weekly meetings with all Managers and Team Members.
  • Adhere to company policies, procedures, all state and federal wage and hour regulations and restaurant filing responsibilities.
  • Responsible for all FOH and HOH results based on specific AOR.
  • Complete One on One quarterly reviews with Team Members using SMART Goals. Review and implement development plans.
  • Reinforce Team Members' skills and leadership behaviors.
  • Identify strategies to retain the best Team Members.
  • Write and manage Team Member schedules.
  • Control receiving and inventory levels and report all concerns to the GM
  • Create and delegate daily goals and tasks and ensure completion through consistent follow-up.
  • Monitor sales performance to ensure proper scheduling and staffing while developing strategies to meet sales goals.
  • Responsible and accountable for key results to include food cost, inventory levels, utility usage and Health Department ratings.
  • Verify all food and LBW recipes are adhered to.
  • Conduct initial interviews with potential hires and make recommendations on candidates to move forward in the interviewing process.
  • Adhere to company policies, procedures, all state and federal wage and hour regulations, and restaurant filing responsibilities.
  • Control funds, bank deposits.
  • Ensure all equipment is in good repair.

SUPERVISORY RESPONSIBILITIES
The Restaurant Manager is responsible for the supervision and development of their Team Members and responsible for ensuring that each person is treated with dignity and respect. The Restaurant Manager reports directly to the General Manager, Director of Operations and Executive VP of Operations.

What Ford's Garage employees say

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About Ford's Garage

Sourced by ZipRecruiter

Welcome to Ford’s Garage, your go to neighborhood burger and brew joint. We serve up mouthwatering All American favorites with a vintage vibe on the side. From our famous Black Angus burgers and craft beers, to our one of a kind 1920’s service station inspired dining room featuring classic Ford vehicles and Memorabilia here, Great food and good times just keep on rolling. Founded in 2012, the original Ford’s Garage opened in Fort Myers, Florida, less than a mile from Henry Ford’s winter home. Today, as an official licensee of the Ford Motor Company, We pay tribute to America’s most iconic automobile brand by offering a truly historic dining experience right down to our nostalgic auto shop uniforms and the hand hammered copper bar top at each of our locations. It’s all about the details here. Cruise in today for great food and unforgettable atmosphere.

Industry

Restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Tampa, FL, US

Year founded

2014

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