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Hourly Color Management Jobs (NOW HIRING)

Ford's Garage Avon

Hourly Manager

Avon, IN · On-site

$13.50 - $17.75/hr

Responsible for teaching, training, and leading all Team Members and working with entire management ... Specific vision abilities required by this job include close vision, distance vision, color vision ...

Andy's Frozen Custard

Hourly Manager

Lewisville, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Ford's Garage Noblesville

Hourly Manager

Noblesville, IN · On-site

$13.25 - $17.25/hr

Responsible for teaching, training, and leading all Team Members and working with entire management ... Specific vision abilities required by this job include close vision, distance vision, color vision ...

Premier Press

Photo Retoucher

Portland, OR · On-site

Photo Retoucher Classification: Full-Time, non-exempt Hourly Compensation: DOE Reports to: Studio ... Applies advanced knowledge of RGB and CMYK color spaces, color management, and image reproduction ...

Andy's Frozen Custard

Hourly Manager

Orlando, FL · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Dallas, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Mckinney, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Claremore, OK · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Frisco, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Allen, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Edmond, OK · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Prosper, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Warr Acres, OK · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Lakeland, FL · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Carrollton, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Frisco, TX · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Andy's Frozen Custard

Hourly Manager

Owasso, OK · On-site

$15 - $19/hr

... of proven management experience in the food service industry or leadership role in a related ... color, religion, sex, national origin, disability status, protected veteran status, or any other ...

Brook & Whittle

Pre-Press Technician

Hamilton, OH · On-site

$20.50 - $27/hr

Pay and Benefits Pay: $20.50-$27.00/hour Full-Time/Hourly position Competitive pay, medical ... Create custom colors within color management system for specific project needs. * Work closely with ...

Brook + Whittle

Pre-Press Technician

Hamilton, OH · On-site

$20.50 - $27/hr

Pay and Benefits Pay: $20.50-$27.00/hour Full-Time/Hourly position Competitive pay, medical ... Create custom colors within color management system for specific project needs. * Work closely with ...

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Hourly Color Management information

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How much do hourly color management jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for hourly color management in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.

What cities are hiring for Hourly Color Management jobs?

Cities with the most Hourly Color Management job openings:

What are the most commonly searched types of Color Management jobs?

The most popular types of Color Management jobs are:

What states have the most Hourly Color Management jobs?

States with the most job openings for Hourly Color Management jobs include:

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Hourly Color Management jobs near you
Infographic showing various Hourly Color Management job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $32,050 per year, or $15.4 per hour.

Hourly Manager

Avon, IN • On-site

Ford's Garage Avon
See more jobs at Ford's Garage Avonexternal

$13.50 - $17.75/hr

Full-time

Re-posted 9 days ago

Job description

Reports to: General Manager/Director of Operations/Executive VP Operations

JOB SUMMARY:

Our mission is to provide an innovative and entertaining dining experience which will compel our guests to become raving fans and create brand loyalty. Join us as a guest, leave as a friend.  The Restaurant Manager is responsible for the day-to-day management of the restaurant. Responsible for teaching, training, and leading all Team Members and working with entire management staff.  Must coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, handle Guest complaints, and ensure sanitation, safety and food quality. The Restaurant Manager is a champion of our 1-4-7 Mission and is expected to consistently model the behavior expected of a leader.

MINIMUM QUALIFICATIONS

  • High School Diploma or High School equivalency required. Bachelor's Degree preferred
  • Knowledge of basic restaurant hospitality and fully engaged, service minded attitude
  • Able to stand for 10 hours
  • Able to lift at least 50 pounds
  • Good hearing for safety and accurate communication (with or without accommodation)
  • Must be able to read, write and speak in English
  • Must have reliable transportation to and from work
  • Basic computer usage skills, proficient with Microsoft Office
  • This position requires regular attendance
  • The ability to work 55 hours per week is required
  • Requires ability to tolerate significant changes in temperature, and frequent immersion of hands in water and cleaning or sanitizing solutions
  • Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
  • Must possess valid Manager food safety certification or any other food/alcohol certification if required by state law
  • Compliance with our dress and appearance policy including black slip resistant shoes

RESPONSIBILITIES AND DUTIES

  • This position requires attendance as scheduled.
  • Ensure each guest receives excellent service by leading and modeling Our 1-4-7 Mission.
  • Is a great Steward and Champion in assuring each Team Member is On Boarded correctly thru a proper Orientation and receives thorough training in Our 1-4-7 Mission.
  • Recruit, train, develop, and communicate through consistent daily interactions and weekly meetings with all Managers and Team Members.
  • Adhere to company policies, procedures, all state and federal wage and hour regulations and restaurant filing responsibilities.
  • Responsible for all FOH and HOH results based on specific AOR.
  • Complete One on One quarterly reviews with Team Members using SMART Goals. Review and implement development plans.
  • Reinforce Team Members' skills and leadership behaviors.
  • Identify strategies to retain the best Team Members.
  • Write and manage Team Member schedules.
  • Control receiving and inventory levels and report all concerns to the GM
  • Create and delegate daily goals and tasks and ensure completion through consistent follow-up.
  • Monitor sales performance to ensure proper scheduling and staffing while developing strategies to meet sales goals.
  • Responsible and accountable for key results to include food cost, inventory levels, utility usage and Health Department ratings.
  • Verify all food and LBW recipes are adhered to.
  • Conduct initial interviews with potential hires and make recommendations on candidates to move forward in the interviewing process.
  • Adhere to company policies, procedures, all state and federal wage and hour regulations, and restaurant filing responsibilities.
  • Control funds, bank deposits.
  • Ensure all equipment is in good repair.

SUPERVISORY RESPONSIBILITIES

The Restaurant Manager is responsible for the supervision and development of their Team Members and responsible for ensuring that each person is treated with dignity and respect. The Restaurant Manager reports directly to the General Manager, Director of Operations and Executive VP of Operations.

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