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Hotel Prep Cook Jobs (NOW HIRING)

AJS Hotels

Prep Cook

Louisville, KY · On-site

$13.75 - $17.25/hr

The Galt House Hotel is looking for a Prep Cook to join our Culinary team! The Prep Cook is responsible for preparing ingredients and assisting with daily kitchen operations while maintaining high ...

AJS Hotels

Prep Cook

Louisville, KY · On-site

$13.75 - $17.25/hr

The Galt House Hotel is looking for a Prep Cook to join our Culinary team! The Prep Cook is responsible for preparing ingredients and assisting with daily kitchen operations while maintaining high ...

Hotel Spero

Prep Cook

San Francisco, CA · On-site

$16.75 - $21.25/hr

The Prep Cook produces required cold prep items in kitchen to forecasted business. He/she reviews ... Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All ...

DKN HOTEL GROUP

Prep Cook

Oxnard, CA · On-site

$18 - $20/hr

Title: Prep Cook Report To: Executive Chef As a Prep Cook, you are responsible for preparing ... hotel guests. * Communicate effectively with guests and fellow team members. * Wash, cut and ...

DKN HOTEL GROUP

Prep Cook

Oxnard, CA · On-site

$18 - $20/hr

Title: Prep Cook Report To: Executive Chef As a Prep Cook, you are responsible for preparing ... hotel guests. * Communicate effectively with guests and fellow team members. * Wash, cut and ...

Kassi Venice Beach

PREP COOK

West Hollywood, CA · On-site

$22.50/hr

Prep Cook - Rooftop Restaurant at Hotel Erwin, Venice Beach Pay: $22.50/hour Location: Rooftop of Hotel Erwin, Venice, CA About the Restaurant Situated atop the iconic Hotel Erwin in Venice Beach ...

The Confluence Hotel

Prep Cook

Hastings, MN · On-site

$18 - $21/hr

Prep Cook at The Confluence Hotel in Historic Downtown Hastings Join the culinary team at Confluence Hotel, a charming and historic destination located in the heart of Downtown Hastings. We are ...

Tower23 Hotel

Prep Cook

San Diego, CA · On-site

$22/hr

Who We Are JRDN Restaurant is Tower23 Hotel's 10,000 square foot award-winning contemporary ... JRDN Restaurant is currently seeking Prep Cooks to join our team! The ideal candidate will have ...

Tower23 Hotel

Prep Cook

San Diego, CA · On-site

$22/hr

Who We Are JRDN Restaurant is Tower23 Hotel's 10,000 square foot award-winning contemporary ... JRDN Restaurant is currently seeking Prep Cooks to join our team! The ideal candidate will have ...

Heritage Hotels & Resorts

Prep Cook

Santa Fe, NM · On-site

$14 - $17.75/hr

About Heritage Hotels & Resorts Heritage Hotels & Resorts is New Mexico's premier locally owned ... Why This Role Matters We are seeking a Prep Cook who understands that preparation is the foundation ...

Heritage Hotels & Resorts

Prep Cook

Santa Fe, NM · On-site

$14 - $17.75/hr

Our luxury hotels and award-winning restaurants are rooted in authentic storytelling, exceptional ... Why This Role Matters We are seeking a Prep Cook who understands that preparation is the foundation ...

Jasper Hotel

Prep Cook

Fargo, ND · On-site

$18/hr

PREP COOK THE ROLE Our Prep Cook will report to and work directly with the Executive Chef and Sous ... WHO WE ARE Hotels done differently. It's not just a slogan it is who we are in everything we do. We ...

Crestline Hotels and Resorts

Prep Cook

Golden, CO · On-site

$20/hr

The Prep Cook produces required cold prep items in kitchen to forecasted business. He/she reviews ... Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All ...

Commonwealth Hotels

Restaurant Prep Cook

Houston, TX · On-site

$13.50 - $17.25/hr

Courtyard by Marriott Houston Rice University is seeking a top-performing Hotel Restaurant Prep Cook for our Bistro. About Us: Working at the Courtyard by Marriott Houston Rice University offers ...

Hotel Daphne

Prep Cook [Hypsi]

Houston, TX · On-site

$13.50 - $17.25/hr

Hotel Daphne seeks an enthusiastic Prep cook to join the team! A prep cook exceeds expectations by completing tasks that include but are not limited to , kitchen, food preparation equipment, and ...

Arlo NoMad

Prep Cook

Manhattan, NY · On-site

$18/hr

Arlo Hotels, an independent lifestyle hotel is now actively seeking a dynamic Prep Cook. Are you someone who is passionate about people, driven by purpose, and clever in your approach? If so keep on ...

APARIUM HOTEL GROUP

Prep Cook

Fargo, ND · On-site

$14 - $17.75/hr

PREP COOK THE ROLE Our Prep Cook will report to and work directly with the Executive Chef and Sous ... WHO WE ARE Hotels done differently. It's not just a slogan it is who we are in everything we do. We ...

Arlo NoMad

Prep Cook

Manhattan, NY

$18/hr

Arlo Hotels, an independent lifestyle hotel is now actively seeking a dynamic Prep Cook. Are you someone who is passionate about people, driven by purpose, and clever in your approach? If so keep on ...

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Hotel Prep Cook information

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How much do hotel prep cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for hotel prep cook in the United States is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a hotel prep cook, and why are they important?

To thrive as a Hotel Prep Cook, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory management systems is typically expected. Attention to detail, time management, and teamwork are crucial soft skills that help maintain kitchen efficiency and food quality. These skills and qualities ensure safe, consistent, and timely meal preparation, which is vital to hotel guest satisfaction and kitchen operations.

What is a hotel prep cook?

Hotel prep cooks are culinary professionals responsible for preparing ingredients and performing basic cooking tasks in a hotel kitchen. They handle tasks such as chopping vegetables, portioning meats, preparing sauces, and organizing ingredients so that chefs and line cooks can efficiently assemble dishes. Prep cooks play a crucial role in ensuring a smooth workflow and maintaining high kitchen standards. Their work helps hotel kitchens deliver quality meals quickly and consistently to guests.

What are the most common challenges hotel prep cooks face during busy service periods?

Hotel Prep Cooks often encounter challenges such as managing multiple prep tasks simultaneously, maintaining consistency in food quality, and working efficiently under tight time constraints, especially during peak meal times or large events. Collaboration with chefs and line cooks is crucial, as prep cooks must ensure that ingredients are ready and available to keep service running smoothly. Adapting quickly to changing priorities and communicating effectively with the team are key skills that help overcome these challenges and contribute to a positive kitchen environment.

Do hotel prep cooks make good money?

Hotel prep cooks typically earn an hourly wage that varies by location and experience, with median wages around minimum wage to slightly above. They may also receive tips and benefits, and the job often requires basic cooking skills and food safety knowledge. Overall, pay is generally modest compared to other culinary roles but can increase with experience and additional responsibilities.

What qualifications do I need to be a hotel prep cook?

To be a hotel prep cook, basic food safety knowledge and the ability to follow recipes and instructions are essential. Prior kitchen experience and good teamwork skills are often preferred, and some employers may require a high school diploma or equivalent. Certification in food handling or safety may also be beneficial.

What is the difference between Hotel Prep Cook vs Line Cook?

AspectHotel Prep CookLine Cook
CredentialsBasic culinary skills, food safety certificationSimilar credentials, often with additional experience
Work EnvironmentHotel kitchens, prep stationsRestaurant kitchens, cooking stations
Job FocusPreparing ingredients, basic food prepCooking dishes during service, plating
Employer & IndustryHotels, hospitality industryRestaurants, food service industry

While both roles involve food preparation, a Hotel Prep Cook primarily focuses on preparing ingredients and basic prep work in a hotel setting. A Line Cook is responsible for cooking and plating dishes during service in a restaurant environment. The roles share similar credentials but differ mainly in their specific duties and work settings.

More about Hotel Prep Cook jobs
What cities are hiring for Hotel Prep Cook jobs? Cities with the most Hotel Prep Cook job openings:
What states have the most Hotel Prep Cook jobs? States with the most job openings for Hotel Prep Cook jobs include:
What job categories do people searching Hotel Prep Cook jobs look for? The top searched job categories for Hotel Prep Cook jobs are:
Hotel Prep Cook jobs near you
Infographic showing various Hotel Prep Cook job openings in the United States as of August 2026, with employment types broken down into 43% Full Time, 56% Part Time, and 1% Contract. Highlights an 66% Physical, and 34% Remote job distribution, with an average salary of $32,628 per year, or $15.7 per hour.

Sexy Roman at the W Hotel - Prep Cook

SEXY ROMAN at W Scottsdale

Scottsdale, AZ • On-site

$17 - $23/hr

Full-time

Posted 23 days ago

Job description

SEXY ROMAN
Situated in the W Hotel, Sexy Roman is a provocative modern Italian restaurant offering playfully balances artisanal, hand-crafted Italian cuisine with an electrifying atmosphere to ignite your party and seduce your senses. Alluring cocktails with a table-side martini cart, thoughtfully curated worldly wines, and a vibrant bar will keep the revelry going. Sexy Roman is more than a restaurant it is a big, bold and buzzing experience.
JOIN OUR TEAM IF. . .
YOU ARE LOOKING FOR:
  • Fun, vibrant atmosphere.
  • Polished, sleek, high-end space.
  • Work alongside a team of true hospitality professionals and culinary talents.
  • A dynamic leadership team that celebrates you for your individuality.
  • Supportive team and leadership.

WHAT WE ARE LOOKING FOR:
  • Experience working Pasta production, Butchering, Sauce production and/or Pastry.
  • Fun
  • Hospitable
  • Passion for cooking
  • Hard-working
  • Polished
  • Enthusiastic
  • Team Player
  • Positive Attitude
  • Professionalism
  • Detail-oriented
  • Warm and friendly demeanor.
  • Ability to show warmth, empathy and hospitality.
  • Ability to handle a high-volume atmosphere while maintaining the highest level of quality and consistency in each dish/ingredient.
  • Ability to keep up with business needs within the restaurant.
  • Extensive food knowledge with an eagerness to always learn more.
  • Support the service team to ensure guest needs/requirements are met in a timely manner.
  • Professional appearance and behavior at all times.
  • Strong knife skills.
  • Ability to read, understand and execute prep lists and POS tickets.
  • Ensure kitchen cleanliness, FIFO and all safety and proper food service and storage measures are followed.
  • Execute and maintain quality and consistency of food with full adherence to recipes, timing and company standards.
  • Follow, maintain and adhere to all kitchen schedules, par lists, prep lists and opening/closing procedures.
  • Serve Safe Certified.
  • Able to maintain flexible work schedule including overtime as
  • Must be available to work irregular hours, shifts, weekends, special events and holidays.

IDEAL CANDIDATE WILL HAVE:
  • A minimum of 3 years of fine-dining restaurant or hotel cooking experience.
    • Butchering experience with meats, poultry, seafood, etc.
    • Sauce production experience with sauces, stocks, roux, etc.
    • Pasta production experience with extruding and cooking rolled and stuffed pastas.
    • Pastry production experience with handmade gelatos, sorbet, pastry, custard and cookies.
  • High school graduate or equivalent vocational training certificate, college degree.
  • Must be detail
  • Must be a clear thinker, remaining calm and resolving problems using good judgment.
  • Punctual, regular and reliable
  • Strong communication skills and ability to understand and follow written and verbal instructions.
  • Able to manage multiple tasks effectively and meet

PHYSICAL REQUIREMENTS
The physical requirements listed below are examples of those of the Prep Cook may need to perform in order to carry out essential job functions:
  • Persons performing service in this position will exert 50 pounds of force frequently to lift, carry, push, pull, reaching with hands, stoop, kneel, or otherwise move objects.
  • Ability to work in hot and cold environments.
  • Ability to be on your feet for an entire shift.
  • This type of work involves a combination of sitting, walking, and standing for periods of time.

Reasonable accommodation may be made to enable a person with a disability to perform the essential functions of this job.
ALLIANCE HOSPITALITY GROUP
Our Mission
To build relationships within our community by serving them with passion in a hospitable environment while providing food that is honest, consistent and fresh.
What Makes Us Unique
You would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with everything we do. We provide a positive, professional environment and constantly drive towards excellence. We value each individual team member and take a personalized approach to their growth. These same philosophies are carried through with our guests, vendors and everyone who we interact with. Alliance Hospitality Group is a growing company and we are looking for team members to grow with us.
WE OFFER
  • $17-23 per hour
  • Employee Dining Benefits
  • Free meal per shift
  • Growth & Development opportunities

Apply