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Hotel Kitchen Helper Jobs in Indiana (NOW HIRING)

Hotel Carmichael- Server, AM

Carmel, IN ยท On-site

$13 - $16.50/hr

Clears plates at the appropriate time and always asks for help in doing so when the clear can't be ... Abe able to lift 15-30 pounds, and exert fast-paced mobility between the dining room and kitchen ...

Sous Chef | Hotel Leo

Leo, IN ยท On-site

$25 - $30/hr

Online Learning Platform to Help You Grow! * Third Party Perks (Including discounts on Pet ... Maintains responsibility for day-to-day operation of the kitchen and has complete responsibility ...

Online Learning Platform to Help You Grow! * Third Party Perks (Including discounts on Pet ... Maintains responsibility for day-to-day operation of the kitchen and has complete responsibility ...

Cook

South Bend, IN

$13.75 - $18.50/hr

... kitchen * Great seasonal opportunity during one of South Bend's busiest times of the year What You'll Be Doing As a PM Cook, you'll help support our restaurant, Baker's Bar & Grill, as well as hotel ...

Cook

South Bend, IN ยท On-site

$13.75 - $18.50/hr

... kitchen * Great seasonal opportunity during one of South Bend's busiest times of the year What You'll Be Doing As a PM Cook, you'll help support our restaurant, Baker's Bar & Grill, as well as hotel ...

Cook

South Bend, IN

$13.75 - $18.50/hr

... kitchen * Great seasonal opportunity during one of South Bend's busiest times of the year What You'll Be Doing As a PM Cook, you'll help support our restaurant, Baker's Bar & Grill, as well as hotel ...

Cook

South Bend, IN ยท On-site

$13.75 - $18.50/hr

... kitchen * Great seasonal opportunity during one of South Bend's busiest times of the year What You'll Be Doing As a PM Cook, you'll help support our restaurant, Baker's Bar & Grill, as well as hotel ...

Cook

South Bend, IN ยท On-site

$13.75 - $18.50/hr

... kitchen * Great seasonal opportunity during one of South Bend's busiest times of the year What You'll Be Doing As a PM Cook, you'll help support our restaurant, Baker's Bar & Grill, as well as hotel ...

Showing results 21-40

Hotel Kitchen Helper information

What is a hotel kitchen helper?

Hotel kitchen helpers are entry-level staff who assist chefs and cooks in the daily operations of a hotel kitchen. Their main duties include washing dishes, preparing ingredients, cleaning kitchen areas, and organizing supplies. They play a crucial role in maintaining cleanliness and efficiency, ensuring the kitchen runs smoothly. Kitchen helpers often work under the supervision of chefs and may have opportunities to learn basic food preparation skills, which can help them advance to higher positions in the culinary field.

What are the key skills and qualifications needed to thrive as a hotel kitchen helper, and why are they important?

To thrive as a Hotel Kitchen Helper, you need basic food preparation knowledge, an understanding of kitchen hygiene, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, dishwashing machines, and food safety certifications like ServSafe are typically required. Strong teamwork, reliability, and the ability to follow instructions help someone excel in this support role. These skills ensure smooth kitchen operations, maintain food safety standards, and contribute to a positive working environment.

What are some common challenges faced by hotel kitchen helpers, and how can they be managed effectively?

Hotel kitchen helpers often work in fast-paced environments where multitasking and time management are essential. Common challenges include handling high volumes of dishes during peak hours, maintaining cleanliness under pressure, and adapting to last-minute menu changes. Effective communication with chefs and other team members, staying organized, and developing strong habits for food safety and cleanliness can help manage these challenges. Many hotels provide on-the-job training and support to ensure kitchen helpers can thrive and grow in the role.

What is the difference between Hotel Kitchen Helper vs Restaurant Kitchen Assistant?

AspectHotel Kitchen HelperRestaurant Kitchen Assistant
CredentialsBasic food safety and hygiene certificationsBasic food safety and hygiene certifications
Work EnvironmentLarge hotel kitchens, often with multiple cuisinesSmall to medium restaurant kitchens
Employer & Industry UsageHotels, hospitality industryRestaurants, food service industry
Common Search & ComparisonYesYes

Both roles involve assisting in food preparation and maintaining cleanliness. The main difference lies in the work environment: Hotel Kitchen Helpers work in larger hotel kitchens with diverse cuisines, while Restaurant Kitchen Assistants typically work in smaller restaurant settings. Credentials and responsibilities are similar, but the scale and industry focus differ.

What do you do as a hotel kitchen helper?

A hotel kitchen helper assists with food preparation, cleaning, and maintaining kitchen cleanliness. They may help with washing dishes, organizing supplies, and supporting chefs to ensure smooth kitchen operations, often working under supervision in a fast-paced environment.

What are popular job titles related to Hotel Kitchen Helper jobs in Indiana?

For Hotel Kitchen Helper jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Hotel Kitchen Helper jobs in Indiana look for?

The top searched job categories for Hotel Kitchen Helper jobs in Indiana are:

What cities in Indiana are hiring for Hotel Kitchen Helper jobs?

Cities in Indiana with the most Hotel Kitchen Helper job openings:

Infographic showing various Hotel Kitchen Helper job openings in Indiana as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution.

Title Kitchen Steward | Part-Time | Terre Haute Convention Center

Spectra

Terre Haute, IN โ€ข On-site

$13 - $15/hr

Full-time, Part-time

Retirement

Re-posted 13 days ago


Key responsibilities

  • Operate the dishwashing machine, ensuring proper water temperature and functioning of soap and drying agents.

  • Maintain organization and cleanliness of dishware, small wares, pots, and pans in the kitchen and storage areas.

  • Clean kitchen equipment and food production areas, including walls and floors, and assist with setup and breakdown of banquets.


Job description

Kitchen Steward | Part-Time | Terre Haute Convention Center
Location US-IN-Terre Haute
Job Post Information* : Posted Date 2 months ago(7/15/2026 9:01 AM)
Job ID 2026-33206
Location Name Terre Haute Convention Center
Category Catering / Banquet / Event Sales
Type Regular Part-Time
Location : Location US-IN-Terre Haute
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 47807
Location : Address 800
Job Post Information* : Post End Date 10/16/2026
Oak View Group

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.ย 

Position Summary

The Kitchen Steward is responsible for the sanitation of all kitchen equipment, cooking utensils, dishware, glassware, and silverware, as well as the kitchen. The employee must maintain excellent attendance and be available to work events as scheduled per business need. Kitchen Stewards must work a flexible schedule, including nights and weekends.

This role pays an hourly rate of $13.00-$15.00.

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

This position will remain open until October 16, 2026.

About the Venue

The Terre Haute Convention Center opened in the spring of 2022. It offers more than 12,000 sq. ft. of flexible ballroom space with the ability to seat up to 1000 attendees for a large general session or 700 for a formal dinner. With the flexibility of the space, planners have the ability to host a full conference with meals and breakout sessions. The convention center will have on-site catering, audio-visual services, professional event staff and event planning, and first-class service. Attendees from the region and afar will enjoy the convenience of the connected hotels and parking garages, making location and ease for guests more than ideal for conventions.

Responsibilities
  • Responsible for operating the dishwashing machine, ensuring water temperature is correct and soap and drying agents are connected and working properly.
  • Maintain organization of dishware, small wares, pots, and pans in kitchen and storage areas.
  • Responsible for cleaning the food production areas in the kitchen and warehouse, including walls, floors, and other areas as necessary.
  • Responsible for removing garbage and recyclables from the kitchen and depositing them in the appropriate venue garbage and recycling area.
  • Responsible for cleaning the kitchen equipment and ensuring items disassembled for cleaning are properly reassembled and operational.
  • Assist with setup and breakdown of banquets.
  • Maintains sanitation, health, and safety standards in work areas.
Qualifications
  • Previous experience as a Kitchen Steward or Dishwasher a plus.
  • Ability to communicate with employees, co-workers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment.
  • Ability to work in a team-oriented, fast-paced, event-driven environment.
  • Must show demonstrated ability to meet the company standard for attendance.
  • Working knowledge of all applicable sanitation requirements.
Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens ourย people, improves ourย service, and raises ourย excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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