Server
Greenville, TX · On-site
Server Reports To: Restaurant Manager, Shift Leaders Age Requirement: 18+ years old (due to the serving of alcoholic beverages) Summary: The Restaurant Server is responsible for providing exceptional ...
Server
Greenville, TX · On-site
Server Reports To: Restaurant Manager, Shift Leaders Age Requirement: 18+ years old (due to the serving of alcoholic beverages) Summary: The Restaurant Server is responsible for providing exceptional ...
$16.50 - $19.50/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... Summary of -The server plays a critical role in serving guests quickly, efficiently and with ...
$16.50 - $19.50/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... Summary of -The server plays a critical role in serving guests quickly, efficiently and with ...
Full Service Restaurant Server (P1-1352695-0)
Pasadena, CA · On-site
$18.57 - $21.57/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... Summary of -The server plays a critical role in serving guests quickly, efficiently and with ...
Full Service Restaurant Server (P1-1352695-0)
Pasadena, CA · On-site
$18.57 - $21.57/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... Summary of -The server plays a critical role in serving guests quickly, efficiently and with ...
Full Service Restaurant Server (P1-1352700-1)
La Palma, CA · On-site
$16.50 - $19.50/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... Summary of -The server plays a critical role in serving guests quickly, efficiently and with ...
Full Service Restaurant Server (P1-1352700-1)
La Palma, CA · On-site
$16.50 - $19.50/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... Summary of -The server plays a critical role in serving guests quickly, efficiently and with ...
Full Service Restaurant Server (P1-1352696-0)
Glendale, CA · On-site
$16.50 - $19.50/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... Summary of -The server plays a critical role in serving guests quickly, efficiently and with ...
Full Service Restaurant Server (P1-1352696-0)
Glendale, CA · On-site
$16.50 - $19.50/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... Summary of -The server plays a critical role in serving guests quickly, efficiently and with ...
Server
Greenville, TX · On-site
Server Reports To: Restaurant Manager, Shift Leaders Age Requirement: 18+ years old (due to the serving of alcoholic beverages) Summary: The Restaurant Server is responsible for providing exceptional ...
Quick apply
Server
Greenville, TX · On-site
Server Reports To: Restaurant Manager, Shift Leaders Age Requirement: 18+ years old (due to the serving of alcoholic beverages) Summary: The Restaurant Server is responsible for providing exceptional ...
Hosstess or Host
Canton, OH · On-site
Coordinate with servers, bussers, and Hibachi chefs * Help keep the front entrance and waiting area clean and organized * Assist guests with questions and special requests * Help create a friendly ...
Quick apply
Hosstess or Host
Canton, OH · On-site
Coordinate with servers, bussers, and Hibachi chefs * Help keep the front entrance and waiting area clean and organized * Assist guests with questions and special requests * Help create a friendly ...
Hosstess or Host
Canton, OH · On-site
Coordinate with servers, bussers, and Hibachi chefs * Help keep the front entrance and waiting area clean and organized * Assist guests with questions and special requests * Help create a friendly ...
Quick apply
Hosstess or Host
Canton, OH · On-site
Coordinate with servers, bussers, and Hibachi chefs * Help keep the front entrance and waiting area clean and organized * Assist guests with questions and special requests * Help create a friendly ...
Hosstess or Host
Canton, OH · On-site
Coordinate with servers, bussers, and Hibachi chefs * Help keep the front entrance and waiting area clean and organized * Assist guests with questions and special requests * Help create a friendly ...
Quick apply
Hosstess or Host
Canton, OH · On-site
Coordinate with servers, bussers, and Hibachi chefs * Help keep the front entrance and waiting area clean and organized * Assist guests with questions and special requests * Help create a friendly ...
Restaurant Apportioner
La Palma, CA · On-site
$12.50 - $16.25/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... server to accommodate special guest requests - Assign each dish to be cooked so that an order is ...
Restaurant Apportioner
La Palma, CA · On-site
$12.50 - $16.25/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... server to accommodate special guest requests - Assign each dish to be cooked so that an order is ...
IYA Sushi Amherst - Dishwasher
Amherst, MA · On-site
$12.75 - $16.50/hr
... hibachi, tempura and Korean BBQ. As a Dishwasher, you are an essential team member in our back of house operations working alongside our kitchen staff and servers. Your responsibilities include ...
IYA Sushi Amherst - Dishwasher
Amherst, MA · On-site
$12.75 - $16.50/hr
... hibachi, tempura and Korean BBQ. As a Dishwasher, you are an essential team member in our back of house operations working alongside our kitchen staff and servers. Your responsibilities include ...
IYA Sushi - Dishwasher
South Hadley, MA · On-site
$16/hr
... hibachi, tempura and Korean BBQ.As a Dishwasher, you are an essential team member in our back of house operations working alongside our kitchen staff and servers Your responsibilities include ...
IYA Sushi - Dishwasher
South Hadley, MA · On-site
$16/hr
... hibachi, tempura and Korean BBQ.As a Dishwasher, you are an essential team member in our back of house operations working alongside our kitchen staff and servers Your responsibilities include ...
IYA Sushi Amherst - Dishwasher
Amherst, MA · On-site
$12.75 - $16.50/hr
... hibachi, tempura and Korean BBQ.As a Dishwasher, you are an essential team member in our back of house operations working alongside our kitchen staff and servers. Your responsibilities include ...
IYA Sushi Amherst - Dishwasher
Amherst, MA · On-site
$12.75 - $16.50/hr
... hibachi, tempura and Korean BBQ.As a Dishwasher, you are an essential team member in our back of house operations working alongside our kitchen staff and servers. Your responsibilities include ...
IYA Sushi - Dishwasher
South Hadley, MA · On-site
$16/hr
... hibachi, tempura and Korean BBQ. As a Dishwasher, you are an essential team member in our back of house operations working alongside our kitchen staff and servers. Your responsibilities include ...
IYA Sushi - Dishwasher
South Hadley, MA · On-site
$16/hr
... hibachi, tempura and Korean BBQ. As a Dishwasher, you are an essential team member in our back of house operations working alongside our kitchen staff and servers. Your responsibilities include ...
Restaurant Apportioner (P1-1457104-0)
Glendale, CA · On-site
$22 - $25/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... server to accommodate special guest requests - Assign each dish to be cooked so that an order is ...
Restaurant Apportioner (P1-1457104-0)
Glendale, CA · On-site
$22 - $25/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... server to accommodate special guest requests - Assign each dish to be cooked so that an order is ...
Restaurant Apportioner
Glendale, CA · On-site
$13.50 - $17.50/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... server to accommodate special guest requests - Assign each dish to be cooked so that an order is ...
Restaurant Apportioner
Glendale, CA · On-site
$13.50 - $17.50/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... server to accommodate special guest requests - Assign each dish to be cooked so that an order is ...
Restaurant Apportioner (P1-1457105-0)
La Palma, CA · On-site
$20 - $23/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... server to accommodate special guest requests - Assign each dish to be cooked so that an order is ...
Restaurant Apportioner (P1-1457105-0)
La Palma, CA · On-site
$20 - $23/hr
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... server to accommodate special guest requests - Assign each dish to be cooked so that an order is ...
Teppanyaki Chef
Tampa, FL · On-site
$12/hr
Communicate with servers to ensure accurate and timely service * Maintain a clean, safe, and ... We also offer traditional dining options, including a full-service bar, sushi, and hibachi dishes ...
Quick apply
Teppanyaki Chef
Tampa, FL · On-site
$12/hr
Communicate with servers to ensure accurate and timely service * Maintain a clean, safe, and ... We also offer traditional dining options, including a full-service bar, sushi, and hibachi dishes ...
Communicate with servers to ensure accurate and timely service * Maintain a clean, safe, and ... We also offer traditional dining options, including a full-service bar, sushi, and hibachi dishes ...
Quick apply
Communicate with servers to ensure accurate and timely service * Maintain a clean, safe, and ... We also offer traditional dining options, including a full-service bar, sushi, and hibachi dishes ...
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... Informs server of any potential guest issues * Set up work stations, ensuring that all server ...
... Hibachi San, our Japanese grill concept. The family owned and operated company is still run by ... Informs server of any potential guest issues * Set up work stations, ensuring that all server ...
Hibachi Server information
See salary details
$5.53 - $7.82
7% of jobs
$7.82 - $10.12
15% of jobs
$10.64 is the 25th percentile. Wages below this are outliers.
$10.12 - $12.41
12% of jobs
The median wage is $14.05 / hr.
$12.41 - $14.71
22% of jobs
$16.62 is the 75th percentile. Wages above this are outliers.
$14.71 - $17
22% of jobs
$17 - $19.30
11% of jobs
$19.30 - $21.59
4% of jobs
$21.59 - $23.89
2% of jobs
$23.89 - $26.18
2% of jobs
$26.18 - $28.47
1% of jobs
$28.47 - $30.77
1% of jobs
$5
$15
$30
How much do hibachi server jobs pay per hour?
As of Sep 3, 2026, the average hourly pay for hibachi server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.
What is a hibachi server?
A Hibachi Server is responsible for delivering food and beverages to guests at a hibachi-style restaurant, where chefs cook meals on a hot grill in front of customers. They take orders, serve appetizers and drinks, ensure guests have a great dining experience, and assist with cleaning and resetting tables. Hibachi Servers also explain menu items, coordinate with the kitchen and chefs, and provide excellent customer service in a lively and interactive dining environment.
What does a hibachi server do during a typical shift?
A typical shift for a Hibachi Server involves greeting guests, taking and delivering orders, coordinating with hibachi chefs for live table-side cooking, and ensuring each guest has an enjoyable and interactive dining experience. You’ll also handle drink service, clear tables, process payments, and sometimes assist with setting up or cleaning the dining area before or after shifts. The work pace can vary, often becoming fast and lively during peak hours, requiring servers to stay organized and attentive. Hibachi Servers often work closely with chefs and other team members to create a fun and memorable atmosphere for guests.
What are the key skills and qualifications needed to thrive as a hibachi server?
To thrive as a Hibachi Server, you need strong customer service abilities, excellent communication, and multitasking skills, often backed by prior experience in a fast-paced dining environment. Familiarity with point-of-sale (POS) systems and basic food safety knowledge is typically required, with some restaurants offering on-the-job training. Outstanding interpersonal skills, a positive attitude, and the ability to work well in a team-oriented, high-energy setting help servers stand out. These qualities are crucial for ensuring a memorable guest experience and maintaining smooth operations during busy service periods.
More about Hibachi Server jobs
What cities are hiring for Hibachi Server jobs?
Cities with the most Hibachi Server job openings:
What are the most commonly searched types of Hibachi Server jobs?
The most popular types of Hibachi Server jobs are:
What states have the most Hibachi Server jobs?
States with the most job openings for Hibachi Server jobs include:
What job categories do people searching Hibachi Server jobs look for?
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Full-time
Re-posted 12 days ago
Job description
Job Title: Server
Reports To: Restaurant Manager, Shift Leaders
Age Requirement: 18+ years old (due to the serving of alcoholic beverages)
Summary:
The Restaurant Server is responsible for providing exceptional service to guests, taking orders, serving food and beverages, and
ensuring a positive dining experience. They act as the primary point of contact for guests throughout their meal, anticipating their
needs and exceeding their expectations.
Essential Duties & Responsibilities:
• Guest Service:
• Greet guests warmly and professionally upon arrival.
• Provide menus and answer any questions about the menu or specials.
• Take accurate food and beverage orders, including any special requests or modifications.
• Serve food and beverages in a timely and efficient manner.
• Check in with guests regularly to ensure their satisfaction and address any concerns.
• Sales and Upselling:
• Suggestively sell menu items, appetizers, desserts, and beverages.
• Promote specials and new menu items.
• Maximize sales opportunities by anticipating guest needs and offering additional items or enhancements.
• Table Maintenance:
• Clear tables throughout the meal, removing empty plates and glassware.
• Assist with resetting tables after guests leave, ensuring they are clean and ready for the next guests.
• Maintain a clean and organized work area, including side stations and service areas.
• Payment Processing:
• Process guest payments accurately and efficiently, using the restaurant's point-of-sale (POS) system.
• Handle cash, credit card, and other payment methods.
• Provide guests with receipts and ensure accuracy in all transactions.
• Teamwork and Communication:
• Communicate effectively with other servers, kitchen staff, and management.
• Work collaboratively to ensure a smooth and efficient dining experience for all guests.
• Assist other team members as needed.
Qualifications:
• Age: Must be 18 years of age or older due to the serving of alcoholic beverages.
• Experience: Previous experience as a server or in a customer service role is preferred but not required. Willingness to learn
and provide excellent service is essential.
• Skills: Excellent communication and interpersonal skills, ability to multitask and work efficiently under pressure, strong
attention to detail, and basic math skills for handling payments.
• Physical Requirements: Ability to stand and walk for extended periods of time, carry trays of food and beverages, and
occasionally lift up to 30 pounds.
• Training: Must be able to obtain any required food handling or alcohol service certifications.
Reports To: Restaurant Manager, Shift Leaders
Age Requirement: 18+ years old (due to the serving of alcoholic beverages)
Summary:
The Restaurant Server is responsible for providing exceptional service to guests, taking orders, serving food and beverages, and
ensuring a positive dining experience. They act as the primary point of contact for guests throughout their meal, anticipating their
needs and exceeding their expectations.
Essential Duties & Responsibilities:
• Guest Service:
• Greet guests warmly and professionally upon arrival.
• Provide menus and answer any questions about the menu or specials.
• Take accurate food and beverage orders, including any special requests or modifications.
• Serve food and beverages in a timely and efficient manner.
• Check in with guests regularly to ensure their satisfaction and address any concerns.
• Sales and Upselling:
• Suggestively sell menu items, appetizers, desserts, and beverages.
• Promote specials and new menu items.
• Maximize sales opportunities by anticipating guest needs and offering additional items or enhancements.
• Table Maintenance:
• Clear tables throughout the meal, removing empty plates and glassware.
• Assist with resetting tables after guests leave, ensuring they are clean and ready for the next guests.
• Maintain a clean and organized work area, including side stations and service areas.
• Payment Processing:
• Process guest payments accurately and efficiently, using the restaurant's point-of-sale (POS) system.
• Handle cash, credit card, and other payment methods.
• Provide guests with receipts and ensure accuracy in all transactions.
• Teamwork and Communication:
• Communicate effectively with other servers, kitchen staff, and management.
• Work collaboratively to ensure a smooth and efficient dining experience for all guests.
• Assist other team members as needed.
Qualifications:
• Age: Must be 18 years of age or older due to the serving of alcoholic beverages.
• Experience: Previous experience as a server or in a customer service role is preferred but not required. Willingness to learn
and provide excellent service is essential.
• Skills: Excellent communication and interpersonal skills, ability to multitask and work efficiently under pressure, strong
attention to detail, and basic math skills for handling payments.
• Physical Requirements: Ability to stand and walk for extended periods of time, carry trays of food and beverages, and
occasionally lift up to 30 pounds.
• Training: Must be able to obtain any required food handling or alcohol service certifications.