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Hibachi Cook Jobs (NOW HIRING)

Prepare and cook a variety of meats, seafood, vegetables, and rice dishes on a hibachi grill according to restaurant recipes and standards. * Ensure food is cooked to the proper temperature and meets ...

Prepare and cook a variety of meats, seafood, vegetables, and rice dishes on a hibachi grill according to restaurant recipes and standards. * Ensure food is cooked to the proper temperature and meets ...

Hibachi Chef

Paris, TX · On-site

$15 - $16/hr

Prepare and cook a variety of meats, seafood, vegetables, and rice dishes on a hibachi grill according to restaurant recipes and standards. * Ensure food is cooked to the proper temperature and meets ...

Hibachi Chef

Houston, TX · On-site +1

Responsibilities: - Prepare and cook a variety of hibachi dishes in a fast-paced environment - Interact with guests and provide an entertaining dining experience - Maintain a clean and organized work ...

Responsibilities: - Prepare and cook a variety of hibachi dishes in a fast-paced environment - Interact with guests and provide an entertaining dining experience - Maintain a clean and organized work ...

Follow Stix's Hibachi cooking procedures, recipes, and portions exactly every time to ensure consistency and quality. * Execute spatula tricks, egg tricks, volcano onion, choo-choo train and shrimp ...

Follow Stix's Hibachi cooking procedures, recipes, and portions exactly every time to ensure consistency and quality. * Execute spatula tricks, egg tricks, volcano onion, choo-choo train and shrimp ...

Follow Stix's Hibachi cooking procedures, recipes, and portions exactly every time to ensure consistency and quality. * Execute spatula tricks, egg tricks, volcano onion, choo-choo train and shrimp ...

Follow Stix's Hibachi cooking procedures, recipes, and portions exactly every time to ensure consistency and quality. * Execute spatula tricks, egg tricks, volcano onion, choo-choo train and shrimp ...

JOB SUMMARY Prepare and cook food and perform a live, entertaining cooking show in front of guests. ESSENTIAL FUNCTIONS * Prepare and cook food at hibachi tables in the dining room and in front of ...

Prepare and cook food in at hibachi tables in the dining room and in front of guests. * Ensure Company recipes are made to specification. * Prepare food to Company specification. * Maintain proper ...

Prepare and cook food in at hibachi tables in the dining room and in front of guests. * Ensure Company recipes are made to specification. * Prepare food to Company specification. * Maintain proper ...

Line Cook

Chicago, IL · On-site

$20 - $25/hr

We're looking for a versatile line cook with experience in high volume environments. This is also ... More detail about Koto Hibachi, please visit -Koto-Hibachi

Prepare and cook food in at hibachi tables in the dining room and in front of guests. * Ensure Company recipes are made to specification. * Prepare food to Company specification. * Maintain proper ...

Prepare and cook food in at hibachi tables in the dining room and in front of guests. * Ensure Company recipes are made to specification. * Prepare food to Company specification. * Maintain proper ...

JOB SUMMARY On a daily basis, prepares and cooks food. Performs a live, entertaining cooking show in front of guests. ESSENTIAL FUNCTIONS * Prepare and cook food in at hibachi tables in the dining ...

Sushi Cook

Chicago, IL · On-site

$20 - $22/hr

Our sushi cook will be responsible for preparing all sushi rolls that are ordered. Also must be ... More detail about Koto Hibachi, please visit -Koto-Hibachi

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Hibachi Cook information

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$8

$16

$22

How much do hibachi cook jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for hibachi cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Hibachi Cook vs Sushi Chef?

AspectHibachi CookSushi Chef
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training, sushi certification
Work EnvironmentJapanese steakhouses, casual diningSushi bars, Japanese restaurants
Employer & IndustryRestaurants serving hibachi-style cuisineRestaurants specializing in sushi and Japanese cuisine

Hibachi Cooks and Sushi Chefs both require culinary skills and food safety certifications. Hibachi Cooks focus on preparing grilled dishes at hibachi tables in casual Japanese restaurants, while Sushi Chefs specialize in preparing raw fish and sushi rolls. The roles differ mainly in cuisine focus and specific techniques, but both are essential in Japanese dining establishments.

What are the key skills and qualifications needed to thrive as a Hibachi Cook, and why are they important?

To thrive as a Hibachi Cook, you need strong culinary skills, knowledge of Japanese cuisine, and experience in food preparation, often supported by a culinary certificate or on-the-job training. Familiarity with teppanyaki grills, knife techniques, and food safety standards is essential. Excellent showmanship, customer service, and multitasking abilities help you engage guests and maintain a lively dining atmosphere. These skills ensure high-quality dishes, memorable experiences for diners, and efficient, safe kitchen operations.

What are some common challenges a Hibachi Cook encounters during busy service hours?

During peak dining times, Hibachi Cooks often face the challenge of simultaneously preparing multiple meals while performing entertaining cooking techniques for guests. This requires excellent time management, multitasking skills, and the ability to maintain composure under pressure. Additionally, coordinating with servers and kitchen staff to ensure timely delivery of orders, while keeping up the energy and engagement with diners, is essential for a smooth and enjoyable hibachi experience.

What are hibachi cooks?

Hibachi cooks are chefs who specialize in preparing and cooking food on a hibachi grill, often in front of guests at Japanese restaurants. They are skilled in both culinary techniques and entertaining guests with cooking tricks, knife skills, and engaging presentations. Hibachi cooks typically prepare dishes like grilled meats, seafood, and vegetables, and are known for their showmanship and interactive dining experiences.
More about Hibachi Cook jobs
What cities are hiring for Hibachi Cook jobs? Cities with the most Hibachi Cook job openings:
What states have the most Hibachi Cook jobs? States with the most job openings for Hibachi Cook jobs include:
What job categories do people searching Hibachi Cook jobs look for? The top searched job categories for Hibachi Cook jobs are:
Infographic showing various Hibachi Cook job openings in the United States as of May 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.

Part-time

Posted 22 hours ago


Job description

Summary:

The Hibachi Chef is responsible for providing an entertaining and interactive dining experience for guests while preparing and cooking food on a hibachi grill. They must possess excellent culinary skills, showmanship, and the ability to engage and entertain guests.

Essential Duties & Responsibilities:

  • Food Preparation:
    • Prepare and cook a variety of meats, seafood, vegetables, and rice dishes on a hibachi grill according to restaurant recipes and standards.
    • Ensure food is cooked to the proper temperature and meets all health and safety regulations.
    • Prepare sauces, marinades, and other accompaniments for the hibachi dishes.
  • Guest Interaction & Entertainment:
    • Engage guests in conversation and create a lively and entertaining atmosphere.
    • Perform tricks and culinary skills, such as flipping utensils, juggling eggs, and creating onion volcanoes.
    • Adapt the performance to the audience, ensuring a fun and memorable experience for all guests.
  • Customer Service:
    • Greet guests warmly and professionally, answering any questions they may have about the menu or cooking process.
    • Accommodate special requests and dietary restrictions whenever possible.
    • Ensure guest satisfaction by providing exceptional service and delicious food.
  • Cleanliness & Sanitation:
    • Maintain a clean and organized work area, including the hibachi grill, utensils, and surrounding areas.
    • Assists in maintaining clean and well kept vent hood systems.
    • Adhere to all food safety and sanitation guidelines.
  • Additional Duties:
    • Assist with kitchen tasks as needed, such as food preparation, cleaning, and stocking.
    • Participate in staff meetings and training sessions as required.
    • Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors.
    • Handles, stores, labels, and rotates foods properly and in accordance with public health safety, state and local laws.

Qualifications:

  • Experience: Previous experience as a hibachi chef or cook is preferred, but not required. Willingness to learn and develop hibachi cooking and entertainment skills is essential.
  • Skills:
    • Excellent culinary skills, particularly in grilling and Japanese cuisine.
    • Strong showmanship and ability to engage and entertain guests.
    • Excellent communication and interpersonal skills.
    • Ability to multitask and work efficiently in a fast-paced environment.
    • Attention to detail and ability to follow recipes and instructions.
  • Physical Requirements:
    • Ability to stand for extended periods of time.
    • Ability to lift and carry up to 50 pounds.
    • Manual dexterity for handling cooking utensils and performing tricks.
    • Ability to work in a hot and sometimes smoky environment.
    • Must adhere to the restaurant's dress code and grooming standards.
    • Presents a clean and neat appearance and uses a courteous manner with all guests.