Odenton, MD · On-site
$70K - $85K/yr
The head chef should possess the following qualities: * Ownership mentality resulting in delivery of exceptional food and beverage * Professional image and demeanor * Committed to delivering the ...
Quick apply
Odenton, MD · On-site
$70K - $85K/yr
The head chef should possess the following qualities: * Ownership mentality resulting in delivery of exceptional food and beverage * Professional image and demeanor * Committed to delivering the ...
Baltimore, MD · On-site
$65K - $80K/yr
The head chef should possess the following qualities: Ownership mentality resulting in delivery of exceptional food and beverage Professional image and demeanor Committed to delivering the highest ...
Baltimore, MD · On-site
$65K - $80K/yr
The head chef should possess the following qualities: Ownership mentality resulting in delivery of exceptional food and beverage Professional image and demeanor Committed to delivering the highest ...
Odenton, MD · On-site
$70K - $85K/yr
The head chef should possess the following qualities: Ownership mentality resulting in delivery of exceptional food and beverage Professional image and demeanor Committed to delivering the highest ...
Odenton, MD · On-site
$70K - $85K/yr
The head chef should possess the following qualities: Ownership mentality resulting in delivery of exceptional food and beverage Professional image and demeanor Committed to delivering the highest ...
Baltimore, MD · On-site
$65K - $80K/yr
The head chef should possess the following qualities: * Ownership mentality resulting in delivery of exceptional food and beverage * Professional image and demeanor * Committed to delivering the ...
Quick apply
Baltimore, MD · On-site
$65K - $80K/yr
The head chef should possess the following qualities: * Ownership mentality resulting in delivery of exceptional food and beverage * Professional image and demeanor * Committed to delivering the ...
$70K - $90K/yr
The head chef should possess the following qualities: * Ownership mentality resulting in delivery of exceptional food and beverage * Professional image and demeanor * Committed to delivering the ...
Quick apply
$70K - $90K/yr
The head chef should possess the following qualities: * Ownership mentality resulting in delivery of exceptional food and beverage * Professional image and demeanor * Committed to delivering the ...
Baltimore, MD · On-site
$22/hr
Head Chef, Kitchen Manager, or General Manager * Position Type: Full-time, hourly working supervisor * Core Goal: Direct the cooking line during peak hours while keeping safety, speed, and high ...
Quick apply
Baltimore, MD · On-site
$22/hr
Head Chef, Kitchen Manager, or General Manager * Position Type: Full-time, hourly working supervisor * Core Goal: Direct the cooking line during peak hours while keeping safety, speed, and high ...
Parkville, MD · On-site
Chef Apply now Job no: 721948 Work type: Full Time Location: Parkville Categories: Chef $80,000 + 12% Super * Work in a unique environment, combining culinary skills with conservation awareness.
Parkville, MD · On-site
Chef Apply now Job no: 721948 Work type: Full Time Location: Parkville Categories: Chef $80,000 + 12% Super * Work in a unique environment, combining culinary skills with conservation awareness.
Baltimore, MD · On-site
$18.10/hr
Have some experience prepping food and the ability to work under the head chef/cook with minor supervision * Must be able to lift up to 50 pounds, as well as bend, pull heavy items, and stand on your ...
Quick apply
Baltimore, MD · On-site
$18.10/hr
Have some experience prepping food and the ability to work under the head chef/cook with minor supervision * Must be able to lift up to 50 pounds, as well as bend, pull heavy items, and stand on your ...
Baltimore, MD · On-site
$55K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Quick apply
Baltimore, MD · On-site
$55K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Baltimore, MD · On-site
$55K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Quick apply
Baltimore, MD · On-site
$55K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Baltimore, MD · On-site
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Baltimore, MD · On-site
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Baltimore, MD · On-site
$55K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Quick apply
Baltimore, MD · On-site
$55K/yr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...
Baltimore, MD · On-site
We are seeking an experienced chef who shares our commitment to quality, respects what makes Claddagh Pub unique, and is excited to help elevate our kitchen while building on the foundation we've ...
Baltimore, MD · On-site
We are seeking an experienced chef who shares our commitment to quality, respects what makes Claddagh Pub unique, and is excited to help elevate our kitchen while building on the foundation we've ...
Baltimore, MD · On-site
$65K - $75K/yr
You will work alongside our Executive Chef-owner Eric Houseknecht and our Executive Sous Chef Stephen Kerpelman daily, graduates of Johnson & Wales and CIA, respectively. Applicants should have ...
Quick apply
Baltimore, MD · On-site
$65K - $75K/yr
You will work alongside our Executive Chef-owner Eric Houseknecht and our Executive Sous Chef Stephen Kerpelman daily, graduates of Johnson & Wales and CIA, respectively. Applicants should have ...
Columbia, MD · On-site
$65K - $75K/yr
Position Overview The Sous Chef is a hands-on culinary leader responsible for supporting the Executive Chef and overseeing the daily operations of the kitchen. This role ensures consistent food ...
Columbia, MD · On-site
$65K - $75K/yr
Position Overview The Sous Chef is a hands-on culinary leader responsible for supporting the Executive Chef and overseeing the daily operations of the kitchen. This role ensures consistent food ...
Columbia, MD · On-site
$49K - $67K/yr
Position Overview The Sous Chef is a hands-on culinary leader responsible for supporting the Executive Chef and overseeing the daily operations of the kitchen. This role ensures consistent food ...
Columbia, MD · On-site
$49K - $67K/yr
Position Overview The Sous Chef is a hands-on culinary leader responsible for supporting the Executive Chef and overseeing the daily operations of the kitchen. This role ensures consistent food ...
Baltimore, MD · On-site
$90K - $100K/yr
Executive Chef - Full Time FTK Hospitality Baltimore | Baltimore, MD Join our dynamic team at CeCe's restaurant as an Executive Chef in our upscale restaurant located in the bustling suburbs of ...
Quick apply
Baltimore, MD · On-site
$90K - $100K/yr
Executive Chef - Full Time FTK Hospitality Baltimore | Baltimore, MD Join our dynamic team at CeCe's restaurant as an Executive Chef in our upscale restaurant located in the bustling suburbs of ...
Baltimore, MD · On-site
$90K - $100K/yr
Executive Chef - Full Time FTK Hospitality Baltimore | Baltimore, MD Join our dynamic team at CeCe's restaurant as an Executive Chef in our upscale restaurant located in the bustling suburbs of ...
Quick apply
Baltimore, MD · On-site
$90K - $100K/yr
Executive Chef - Full Time FTK Hospitality Baltimore | Baltimore, MD Join our dynamic team at CeCe's restaurant as an Executive Chef in our upscale restaurant located in the bustling suburbs of ...
Columbia, MD · On-site
$48K - $65K/yr
Position OverviewThe Sous Chef is a hands-on culinary leader responsible for supporting the Executive Chef and overseeing the daily operations of the kitchen. This role ensures consistent food ...
Quick apply
Columbia, MD · On-site
$48K - $65K/yr
Position OverviewThe Sous Chef is a hands-on culinary leader responsible for supporting the Executive Chef and overseeing the daily operations of the kitchen. This role ensures consistent food ...
Baltimore, MD · On-site
$75K/yr
We are seeking an experienced chef who shares our commitment to quality, respects what makes Claddagh Pub unique, and is excited to help elevate our kitchen while building on the foundation we've ...
Quick apply
Baltimore, MD · On-site
$75K/yr
We are seeking an experienced chef who shares our commitment to quality, respects what makes Claddagh Pub unique, and is excited to help elevate our kitchen while building on the foundation we've ...
$27.3K - $33.1K
3% of jobs
$33.1K - $38.9K
6% of jobs
$38.9K - $44.7K
10% of jobs
$48.3K is the 25th percentile. Wages below this are outliers.
$44.7K - $50.5K
10% of jobs
$50.5K - $56.3K
9% of jobs
The median wage is $61.3K / yr.
$56.3K - $62.1K
15% of jobs
$62.1K - $67.9K
20% of jobs
$69.2K is the 75th percentile. Wages above this are outliers.
$67.9K - $73.7K
12% of jobs
$73.7K - $79.5K
9% of jobs
$79.5K - $85.3K
4% of jobs
$85.3K - $91.1K
3% of jobs
$27.3K
$61.4K
$91.1K
A head chef oversees the kitchen of a restaurant or other dining facility. They are the top of the chef chain-of-command in most establishments; larger restaurants have an executive chef above the head chef. As head chef, you control inventory and order supplies to ensure they are replenished, develop menu items, and train and manage staff. While you may supervise the cooking and completion of dishes in the kitchen, the day-to-day operations are usually handled by someone lower down the chef hierarchy, such as the sous chef.
| Aspect | Head Chef | Sous Chef |
|---|---|---|
| Credentials | Cooking certifications, culinary degrees often preferred | Similar credentials, often with experience in kitchens |
| Work Environment | Oversees entire kitchen, manages staff | Assists Head Chef, manages specific sections |
| Industry Usage | Leads kitchen operations in restaurants, hotels | Supports Head Chef, second-in-command |
| Search & Comparison | Often searched with Sous Chef for role distinctions | Commonly compared to Head Chef for hierarchy understanding |
The Head Chef is responsible for the overall kitchen management, menu creation, and staff supervision, while the Sous Chef acts as the second-in-command, assisting the Head Chef and managing specific kitchen sections. Both roles require culinary expertise and certifications, but the Head Chef holds the primary leadership position.
The most popular types of Chef jobs in Rosedale, MD are:
For Head Chef jobs in Rosedale, MD, the most frequently searched job titles are:
Cities near Rosedale, MD with the most Head Chef job openings:
Odenton, MD • On-site
$70K - $85K/yr
Full-time
Re-posted 15 days ago
6.8
Based on 39 frontline employees who took The Breakroom Quiz
Job Description
DESCRIPTION
Responsible for all aspects of an efficient, high-quality and profitable kitchen operation. Must have a high degree of commitment to food quality and safety standards. Maintain consistency in preparing the highest quality food. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant. Success is real growth in sales, profit and market share. The head chef should possess the following qualities:
• Ownership mentality resulting in delivery of exceptional food and beverage
• Professional image and demeanor
• Committed to delivering the highest quality of food, product standards, sanitation and safety
• Exceptionally service-oriented
REQUIREMENTS
• 4-year college degree preferred
• Minimum of 4-5 years management experience working in a full service restaurant, fine dining preferred
• Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant
• Formal culinary training and education is a plus
• Formal business education is a plus
• Servsafe certified or Food Handler certification preferred
• Must be capable of lifting up to 50 lbs and working on feet for at least 8 hours
Early mornings, lunches, nights, weekends, and holidays required.
Job Type: Full-time
We are a franchise group of nine Ruth's Chris Steak Houses. We have locations in North Carolina, Maryland and New Jersey. We are looking for team members that will deliver plus one service to our guests!
Get the full story on Breakroom
Sourced by ZipRecruiter
Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates. Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted. We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.
Food services and drinking places and restaurants
1,001 - 5,000 Employees
Winter Park, FL, US
