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H2B Server Jobs (NOW HIRING)

Polo Club

H2B Server Captain

Boca Raton, FL · On-site

Responsible for supervising the front-of-house food and beverage staff, which includes assisting with conducting shift meetings, reviewing daily food and drink specials, assisting the staff in ...

bē

H2B Program

West Palm Beach, FL · On-site

$14 - $17/hr

The H2B Program is designed for individuals seekingtemporary seasonal hospitality jobs in the U.S.A ... Runner/Assistant Server/Server Requirements * Be Fluentin English * Be a Teamplayer and ...

Omni Hotels & Resorts

H2B Host

Asheville, NC · On-site

$13.25 - $17.75/hr

Seasonal H2B Role : To ensure all guests are greeted and seated in a friendly and courteous manner ... Introduce server to guest. * Thank guests as they leave. * Knowledge of daily specials. * Assign ...

bē

J1 Summer Program

Palm Beach Gardens, FL · On-site

$52K - $64K/yr

Positions: Food & Beverage (Server, Bar, Banquet), Guest Services, Golf Operations. * Location ... Opportunities to return on a H2B visa (8 months or up to 3 years) for career growth * Work in ...

Omni Hotels & Resorts

H2B Dining Room Attendant

Asheville, NC · On-site

$12.25 - $15.75/hr

Responsible for assisting the server in the dining room. Duties to include setting tables with clean napkins, china and glassware, pour water for guests, and serve bread and butter as specified.

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How much do h2b server jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for h2b server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What is an H2B server?

An H2B Server job is a seasonal hospitality position filled by foreign workers under the H-2B visa program in the United States. Servers in this role typically work in restaurants, hotels, resorts, or other dining establishments, handling food and beverage service for guests. Their responsibilities include taking orders, delivering meals, ensuring customer satisfaction, and maintaining cleanliness. Since it's a temporary job, it lasts for a specific season, such as summer or winter, depending on employer needs.

What are the key skills and qualifications needed to thrive as an H2B server?

To thrive as an H2B Server, you need excellent customer service skills, a solid understanding of food and beverage service, and experience in a hospitality environment—often supported by previous serving or restaurant experience. Familiarity with point-of-sale (POS) systems and adherence to health and safety standards are typically required, while certifications like a food handler’s permit may be beneficial. Outstanding interpersonal skills, attention to detail, and the ability to multitask under pressure help set top performers apart. These skills are essential for providing a positive guest experience in busy, team-oriented hospitality settings and meeting employer expectations under the H2B visa program.

What are some common challenges an H2B server may face while adjusting to a new work environment in the U.S.?

H2B Servers often encounter challenges such as adapting to different workplace cultures, learning new service protocols, and meeting the high standards of busy restaurants or resorts. It can take time to become comfortable with unfamiliar POS systems, local menu items, and unique customer preferences. Many employers offer orientation programs and hands-on training to help with the transition, and teamwork is encouraged to support newcomers. Being open to feedback and proactively communicating with coworkers will help ease the adaptation process and contribute to a smoother, more rewarding experience.

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H2B Server jobs near you
Infographic showing various H2B Server job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, 21% Part Time, and 5% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

H2B Server Captain

Boca Raton, FL • On-site

The Polo Club of Boca Raton
Traveler Accommodation • 201 - 500 employees
Learn more about The Polo Club of Boca Ratonexternal

Full-time

Re-posted 19 days ago

Job description

Responsible for supervising the front-of-house food and beverage staff, which includes assisting with conducting shift meetings, reviewing daily food and drink specials, assisting the staff in maintaining dining service standards, handling member issues and complaints, conducting performance coaching and discipline as needed, processing end-of-day reports and closing procedures, and ensuring that all opening and closing work is completed throughout the shift.  May supervise up to twenty (20) Food & Beverage Waitstaff.

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