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Grazing Jobs (NOW HIRING)

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Responsibilities include designing visually appealing charcuterie boards and grazing tables, selecting and prepping high-quality ingredients, and creating exceptional food presentations. The role ...

Implement Ranch and grazing operational projects. * Work independently and make decisions based on analysis, experience, and context with respect to timeline(s). * Use of GIS and or other mapping ...

General Manager PFC Ranches

Oregon, WI · On-site

$120 - $180/hr

Ensure quality standards across all operations, including cattle operations, fencing, grazing, and water use * Work collaboratively with team members to create a long‑range plan for cattle and ...

What You'll Do • Create and assemble charcuterie boards, graze boxes, and full grazing tables • Assist with prep work and daily shop operations • Occasionally deliver customer orders • ...

Responsibilities Assist in the negotiation and approval of operations on our property (i.e. oil and gas, solar, wind, grazing, etc.) Provide support in correspondence with operators and other ...

The cattle herd is managed to replicate historical native grazing patterns ? an integrated approach to conservation and production rather than two operations run in parallel.?Key ...

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Grazing information

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$35.5K

$48.2K

$82.5K

How much do grazing jobs pay per year?

As of Jul 22, 2026, the average yearly pay for grazing in the United States is $48,199.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $57,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by Grazing Managers in their daily roles?

Grazing Managers often face challenges such as managing variations in pasture quality due to weather changes, ensuring optimal livestock nutrition, and coordinating rotational grazing schedules. Balancing herd health with land regeneration requires careful monitoring and quick decision-making. Additionally, Grazing Managers frequently collaborate with farmhands, veterinarians, and agronomists to address issues as they arise. Staying up-to-date with best practices and integrating new technology can help overcome these challenges and maintain sustainable grazing systems.

What are the key skills and qualifications needed to thrive in the Grazing position, and why are they important?

To excel in a Grazing Manager role, you need a solid background in animal husbandry, pasture management, and agricultural science, often supported by relevant agricultural qualifications or certifications. Familiarity with rotational grazing systems, soil testing equipment, and digital farm management tools is highly beneficial. Strong observational skills, communication, and adaptability help Grazing Managers effectively oversee livestock and manage land use. These competencies are crucial to ensure healthy herds, sustainable pasture use, and maximized productivity for agricultural operations.

What is a Grazing job?

A Grazing job typically involves managing livestock, such as cattle or sheep, to maintain pasture health and productivity. Workers in this role oversee rotational grazing, ensure animals have adequate food and water, and may be responsible for fence maintenance and land stewardship. Grazing jobs are essential for sustainable agriculture, helping prevent overgrazing and promoting soil and plant health.

More about Grazing jobs
What are the most commonly searched types of Grazing jobs? The most popular types of Grazing jobs are:
What states have the most Grazing jobs? States with the most job openings for Grazing jobs include:
Infographic showing various Grazing job openings in the United States as of July 2026, with employment types broken down into 92% Full Time, 4% Part Time, and 4% Temporary. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $48,199 per year, or $23.2 per hour.
Store Manager - Grazologist

Store Manager - Grazologist

Graze Craze

Woodinville, WA • On-site

$22 - $25/hr

Full-time

Posted 5 days ago

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Job description

Role Description
This is a full-time, on-site role located in Woodinville, WA, for a Store Manager & Grazologist. Responsibilities include designing visually appealing charcuterie boards and grazing tables, selecting and prepping high-quality ingredients, and creating exceptional food presentations. The role also involves maintaining food quality standards, understanding customer preferences, and delivering exceptional service experiences. Collaboration with team members and adherence to brand presentation guidelines will be key to success in this position.
Availability Hours:
Tuesday - Saturday 9:00am - 4:00pm
Sunday 10:00am - 3:00pm
Monday Availability on occasion

Pay: $22.00 - 25.00/hr
Qualifications

  • Washington Drivers License - Required
  • Food Handlers Permit - Required
  • Food Safety Manager Certification - Preferred
  • Customer service and communication skills to ensure a positive client experience
  • Organizational and time management skills to meet high-volume order demands
  • Ability to work collaboratively in a fast-paced, team-oriented environment
  • Knowledge of food safety and hygiene standards
  • Relevant experience in catering, hospitality, or food service is a plus
  • Passion for food, creativity, and providing memorable culinary experiences
  • High school diploma or equivalent; culinary or design training is advantageous
  • Previous experience in retail, customer service, or other related fields
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
  • Strong leadership qualities

Responsibilities:

  • Supervise team
  • Adjust daily schedule for shift personnel to ensure optimal efficiency
  • Train and evaluate partners
  • Track monthly results and trends for business forecasting
  • Resolve escalated customer complaint

Company Description

Graze Craze is the leading charcuterie brand, redefining how people gather, celebrate, and cater events with artfully curated boards and grazing experiences. Known for using fresh, high-quality ingredients and house-made condiments, the brand provides a premium and visually appealing food experience, perfect for corporate catering, events, and casual occasions. Graze Craze operates with a scalable business model that accommodates diverse customer needs, from intimate meetings to large celebrations. As part of United Franchise Group (UFG), Graze Craze benefits from world-class training, marketing, and operational support, making it a strong choice for long-term business success.