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Good Bread Bakery Jobs (NOW HIRING)

Eataly

Bread Baker - Eataly Soho

Manhattan, NY

$18 - $21/hr

LEARN through our classes and our team's product knowledge In Eataly's 24-hour operating bakery, a ... Good work ethic, communication and time management skills * Post-secondary culinary program highly ...

Ocean Reef Club

Overnight Baker

Key Largo, FL · On-site

$12.75 - $16.50/hr

Good bread making skills & techniques in every existing stations but not limited to baking breads ... bakery or Boulangerie LANGUAGE Must be able to comprehend, read, write and speak the English ...

Eataly

Bread Baker - Eataly Flatiron

Manhattan, NY

$18 - $21/hr

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly ... Good work ethic, communication and time management skills * Post-secondary culinary program highly ...

Ocean Reef Club

Overnight Baker

Key Largo, FL · On-site

$12.75 - $16.50/hr

Good bread making skills & techniques in every existing stations but not limited to baking breads ... bakery or Boulangerie LANGUAGE Must be able to comprehend, read, write and speak the English ...

Eataly

Bread Baker (Full-Time) - Eataly Chicago

Chicago, IL · On-site

$18 - $19/hr

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly ... Good work ethic, communication and time management skills * Post-secondary culinary program highly ...

New

Bernhard's Bread Bakery

Sales Associate

Marietta, GA · On-site

$14 - $20/hr

Sales Associate Marietta, GA Bernhard's Bread Bakery is a beloved local bakery in Marietta, GA , known for authentic German baked good, high-quality ingredients, and a welcoming atmosphere. Our team ...

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Good Bread Bakery information

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How much do good bread bakery jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for good bread bakery in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $16.11 per hour, depending on experience, location, and employer.

What are some common challenges faced by bakers working at a bakery like Good Bread Bakery, and how can they be addressed?

Bakers at bakeries such as Good Bread Bakery often face challenges like early morning shifts, maintaining consistency in large batch recipes, and managing time-sensitive production schedules. Working efficiently as part of a team is essential, especially during peak hours when fresh products must be ready for customers. Overcoming these challenges involves developing strong organization skills, clear communication with team members, and staying adaptable to changes in orders or production needs. Continuous learning and attention to detail also help bakers maintain high quality and customer satisfaction.

What is Good Bread Bakery?

Good Bread Bakery is a business that specializes in baking and selling a variety of fresh breads and baked goods. Bakeries like Good Bread Bakery typically use high-quality ingredients and may offer artisan or specialty products, such as sourdough, whole grain, baguettes, and pastries. The bakery may also provide custom orders, catering, and seasonal specialties. Many customers visit Good Bread Bakery for its freshly baked goods, friendly atmosphere, and focus on traditional baking methods.

What are the key skills and qualifications needed to thrive as a Bakery Worker, and why are they important?

To thrive as a Bakery Worker, you need a solid understanding of baking techniques, food safety standards, and basic math skills, usually supported by a high school diploma or equivalent. Familiarity with commercial mixers, ovens, proofers, and inventory management systems is often required. Attention to detail, time management, teamwork, and excellent customer service skills set top performers apart. These abilities ensure consistent product quality, efficient operations, and a positive experience for customers in a fast-paced bakery environment.

What is the difference between Good Bread Bakery vs Baker?

AspectGood Bread BakeryBaker
CredentialsMay require food handling permits, baking certificationsTypically requires baking experience, certifications vary
Work EnvironmentBakery setting, retail or wholesaleBakery, restaurant, or industrial kitchen
Industry UsageCommonly used in bakery businessesGeneral term for baking professionals
Search & Comparison IntentPeople looking for bakery-specific rolesIndividuals exploring baking careers

Good Bread Bakery is a specific bakery business, often hiring bakers. A baker is a general job title for professionals who prepare baked goods. While both roles involve baking, Good Bread Bakery refers to a particular employer, whereas baker is a broader industry term.

What cities are hiring for Good Bread Bakery jobs? Cities with the most Good Bread Bakery job openings:
What states have the most Good Bread Bakery jobs? States with the most job openings for Good Bread Bakery jobs include:
What job categories do people searching Good Bread Bakery jobs look for? The top searched job categories for Good Bread Bakery jobs are:
Good Bread Bakery jobs near you

Bread Baker - Eataly Soho

Eataly North America

Manhattan, NY • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 22 days ago

Job description

Company Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

  • EAT authentic Italian food at our restaurants, cafés and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team’s product knowledge
Job Description

In Eataly’s 24-hour operating bakery, a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Store Head Chef. 

  • Prepares bread, focaccia, rolls and other bread items for Eataly’s restaurants and retail operations
  • Follows proper proofing and baking techniques for each variety of bread
  • Maintains a clean and sanitary food production area according to Department of Health standards
  • Works towards mastering all shifts and production processes
  • Assists Sales Associates if needed and engages with guests interested in learning about our bread production
  • Performs other duties as required or assigned
Qualifications
  • High school diploma or equivalent
  • 1+ year of experience in a baker preparation position
  • Basic math and measuring skills
  • Good work ethic, communication and time management skills
  • Post-secondary culinary program highly preferred

Job Requirements

  • Availability to work onsite with an open, flexible schedule often including evenings and weekends; overnights highly preferred
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to work with a wood burning oven, electric pizza convection oven and commercial spiral mixer

Compensation: This position pays a base rate of $18 - $21 per hour. 


Additional Information

Benefits and Perks

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401K with match or RRSP
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!