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Good Bread Bakery Jobs (NOW HIRING)

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly ... Good work ethic, communication and time management skills * Post-secondary culinary program highly ...

Bread Baker

Santa Clara, CA · On-site

$20 - $21/hr

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly ... Good work ethic, communication and time management skills * Post-secondary culinary program highly ...

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly ... Good work ethic, communication and time management skills * Post-secondary culinary program highly ...

Bread Baker

East Meadow, NY · On-site

$18.50 - $20/hr

Bakery products, including breads, bagels, and other baked goods, are prepared according to ... Good oral communication * Team player Working Conditions: * Due to the use of ovens, the ...

Bakery products, including breads, bagels, and other baked goods, are prepared according to ... Good oral communication * Team player Working Conditions: * Due to the use of ovens, the ...

Overnight Bread Baker

East Meadow, NY · On-site

$18.50 - $21/hr

Bakery products, including breads, bagels, and other baked goods, are prepared according to ... Good oral communication * Team player Working Conditions: * Due to the use of ovens, the ...

Fast Casual Server

Dallas, TX · On-site

$18 - $24/hr

At it's core, The Bread Club is a neighborhood bakery built around great bread, good company, and the simple joy of sharing food. We bake fresh every day, combining European baking traditions with ...

Overnight Baker

Key Largo, FL

$12.75 - $16.50/hr

Good bread making skills & techniques in every existing stations but not limited to baking breads ... bakery or Boulangerie LANGUAGE Must be able to comprehend, read, write and speak the English ...

Overnight Baker

Key Largo, FL · On-site

$12.75 - $16.50/hr

Good bread making skills & techniques in every existing stations but not limited to baking breads ... bakery or Boulangerie LANGUAGE Must be able to comprehend, read, write and speak the English ...

Overnight Bread Baker

East Meadow, NY · On-site

$18.50 - $21/hr

Bakery products, including breads, bagels, and other baked goods, are prepared according to ... Good oral communication * Team player Working Conditions: * Due to the use of ovens, the ...

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly ... Good work ethic, communication and time management skills * Post-secondary culinary program highly ...

Bread Baker

Clifton, NJ

$18.30 - $21/hr

Bakery products, including breads, bagels, and other baked goods, are prepared according to ... Good oral communication * Team player Working Conditions: * Due to the use of ovens, the ...

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly ... Good work ethic, communication and time management skills * Post-secondary culinary program highly ...

Showing results 21-40

Good Bread Bakery information

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$8

$13

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How much do good bread bakery jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for good bread bakery in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $16.11 per hour, depending on experience, location, and employer.

What is Good Bread Bakery?

Good Bread Bakery is a business that specializes in baking and selling a variety of fresh breads and baked goods. Bakeries like Good Bread Bakery typically use high-quality ingredients and may offer artisan or specialty products, such as sourdough, whole grain, baguettes, and pastries. The bakery may also provide custom orders, catering, and seasonal specialties. Many customers visit Good Bread Bakery for its freshly baked goods, friendly atmosphere, and focus on traditional baking methods.

What are the key skills and qualifications needed to thrive as a bakery worker?

To thrive as a Bakery Worker, you need a solid understanding of baking techniques, food safety standards, and basic math skills, usually supported by a high school diploma or equivalent. Familiarity with commercial mixers, ovens, proofers, and inventory management systems is often required. Attention to detail, time management, teamwork, and excellent customer service skills set top performers apart. These abilities ensure consistent product quality, efficient operations, and a positive experience for customers in a fast-paced bakery environment.

What are some common challenges faced by bakers working at a bakery like Good Bread Bakery, and how can they be addressed?

Bakers at bakeries such as Good Bread Bakery often face challenges like early morning shifts, maintaining consistency in large batch recipes, and managing time-sensitive production schedules. Working efficiently as part of a team is essential, especially during peak hours when fresh products must be ready for customers. Overcoming these challenges involves developing strong organization skills, clear communication with team members, and staying adaptable to changes in orders or production needs. Continuous learning and attention to detail also help bakers maintain high quality and customer satisfaction.

What is the difference between Good Bread Bakery vs Baker?

AspectGood Bread BakeryBaker
CredentialsMay require food handling permits, baking certificationsTypically requires baking experience, certifications vary
Work EnvironmentBakery setting, retail or wholesaleBakery, restaurant, or industrial kitchen
Industry UsageCommonly used in bakery businessesGeneral term for baking professionals
Search & Comparison IntentPeople looking for bakery-specific rolesIndividuals exploring baking careers

Good Bread Bakery is a specific bakery business, often hiring bakers. A baker is a general job title for professionals who prepare baked goods. While both roles involve baking, Good Bread Bakery refers to a particular employer, whereas baker is a broader industry term.

What cities are hiring for Good Bread Bakery jobs?

Cities with the most Good Bread Bakery job openings:

What states have the most Good Bread Bakery jobs?

States with the most job openings for Good Bread Bakery jobs include:

What job categories do people searching Good Bread Bakery jobs look for?

The top searched job categories for Good Bread Bakery jobs are:

Infographic showing various Good Bread Bakery job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 18% Part Time, 4% Contract, and 1% Nights. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $28,666 per year, or $13.8 per hour.

Maintenance Technician - Overnight Shift

The Good Bread Company

Minneapolis, MN

$30 - $40/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 10 days ago


Job description

Position Overview:

**$2,000 signing bonus after 90 days of employment!**

The Good Bread Company is looking for a motivated, hard-working, and skilled Bakery Maintenance Technician to join our team! The Bakery Maintenance Technician will be asked to maintain the manufacturing facility by utilizing their experience with electrical, mechanical, plumbing, hydraulics, pneumatics, and computer controls. This includes preventive maintenance, troubleshooting, repairs, and installation of machinery relating to bakery food processing equipment, physical structures, mechanical systems, and electrical systems. The Bakery Maintenance Technician must possess an awareness and understanding of how to work safely on mechanical and electrical equipment in a production environment under minimal supervision.

What's in it for you?
  • Full-time hours
  • Competitive hourly wage
  • Benefits (Medical, Dental, Vision, 401(k) with company match, and more)
  • Paid holidays, paid sick leave (ESST), paid vacation time (PTO)
  • Great company culture and a friendly team
  • Skill development opportunities
  • Employee referral program
Key Responsibilities:
  • Position is responsible for ensuring equipment integrity and timely repair.
  • Effectively support the Preventative Maintenance (PM) program with a goal of continually reducing unscheduled downtime.
  • Analyze problems and interpret technical information necessary to make required repairs (troubleshooting of equipment issues).
  • Perform mechanical and electrical maintenance and repairs on production machinery and facility support equipment.
  • Inspect, operate, and test machinery or equipment to diagnose machine malfunction and validate work performed.
  • Ensure safety by following all company policies including safety rules, procedures, and Lock-out / Tag-out procedures.
  • Good Manufacturing Practices (GMP’s), personal safety standards, food safety standards, as well as OSHA standards.
  • Troubleshoot PLC controlled equipment, as well as all plant electrical and mechanical systems including motors, instrumentation, distribution, feed control systems and develop sustainable solutions accordingly.
  • Complete all assigned work orders within the time allotted. Maintain complete records of work performed using software, work orders, detailed logs, and have good communication skills across all groups/departments.
  • Assist with equipment change overs and line startups, troubleshooting issues as needed.
  • Identify required parts and maintain current inventories, and parts reorder lists.
  • Assure that all products are manufactured to the highest standard of quality.
  • Participates in continuous improvement, also provides suggestions to improve processes and participates on team projects.
  • Repair and maintain boilers, water heaters, water conditioning equipment, and all water distribution systems.
  • Monitor the main electrical panel and troubleshoot as necessary.
  • Other responsibilities may be assigned by the Supervisor.
Job Requirements:
  • 5+ years in manufacturing maintenance
  • 3-5 years electrical experience
  • 2-3 years bakery experience is a plus
  • Basic machining skills & knowledge in industrial electrical control wiring
  • Ability to troubleshoot pneumatics, light industry food production machines, and packaging equipment
  • Skills in metal fabrication and welding
  • Able to bend conduit
  • Knowledge of relay logic
  • Experience with 480v - 208v systems
  • NEC Code familiarity
  • Ability to understand and interpret blueprints and schematics
Physical Requirements:
  • Able to stand for up to 10 hours, while working with and around machinery
  • Able to stoop, bend and crouch on a regular basis
  • Able to lift 60 pounds once per hour and 10 to 50 pounds repeatedly
  • Able to sweep, mop, and do general, as well as detailed, cleaning
  • Able to climb ladders

The Good Bread Company is an Equal Opportunity Employer. We participate in E-Verify