1

Golf Course Chef Jobs in Arizona (NOW HIRING)

Torreon Golf Club is excited to announce the exceptional career opportunity of Food Runner ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...

Food Runner

Prescott, AZ · On-site

$16/hr

Talking Rock Golf Club, located in Prescott, AZ, is pleased to announce an excellent career ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...

Beverage Cart Attendant

Tucson, AZ · On-site

$12.75 - $15.50/hr

Maintains and exhibits knowledge of proper golf course etiquette. * Maintains up-to-date knowledge ... Communicates guest concerns or comments immediately to the Director of Food and Beverage and Chef.

... golf should be and caters to both power and course management-minded players. The par-72 ... Assists the chef with food preparation as required. * Ensures the server station and bar is stocked ...

SERVER - BANQUETS

Phoenix, AZ · On-site

$13.75 - $17.25/hr

... golf should be and caters to both power and course management-minded players. The par-72 ... Assists the chef with food preparation as required. * Ensures the server station and bar is stocked ...

... golf should be and caters to both power and course management-minded players. The par-72 ... Assists the chef with food preparation as required. * Ensures the server station and bar is stocked ...

... golf should be and caters to both power and course management-minded players. The par-72 ... Assists the chef with food preparation as required. * Ensures the server station and bar is stocked ...

SERVER - BANQUETS

Phoenix, AZ · On-site

$13.75 - $17.25/hr

... golf should be and caters to both power and course management-minded players. The par-72 ... Assists the chef with food preparation as required. * Ensures the server station and bar is stocked ...

SERVER - BANQUETS

Phoenix, AZ

$13.75 - $17.25/hr

... golf should be and caters to both power and course management-minded players. The par-72 ... Assists the chef with food preparation as required. * Ensures the server station and bar is stocked ...

Wickenburg Ranch Golf and Social Club is excited to announce the career opportunity of a part-time ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...

Copper Canyon Golf Club is excited to announce the career opportunity of a part-time Busser ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...

As part of Troon, you'll contribute to a global leader in golf and community management. Key ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...

Showing results 41-60

Golf Course Chef information

What is a golf course chef?

A Golf Course Chef is responsible for planning, preparing, and overseeing food service at a golf course, which may include a clubhouse restaurant, banquet events, and on-course concessions. They create menus, manage kitchen staff, maintain food quality, and ensure compliance with health and safety regulations. The role requires culinary expertise, inventory management skills, and the ability to cater to both casual diners and special events.

What are the typical challenges faced by a golf course chef, and how is support provided to address them?

Golf Course Chefs often manage varying guest volumes due to seasonal play and special events, which requires effective planning and adaptability. Balancing fine dining standards with efficient service for large tournaments or banquets can be demanding, but most teams provide support through experienced kitchen staff and collaborative event coordination. Additionally, chefs collaborate closely with food and beverage managers to create menus that cater to both regular patrons and special events. Support is typically provided through ongoing training, regular team meetings, and clear communication channels. This structure helps ensure a smooth workflow and successful guest experiences, regardless of the fluctuating demands.

What are the key skills and qualifications needed to thrive in the golf course chef position, and why are they important?

To thrive as a Golf Course Chef, you need expertise in culinary techniques, menu planning, and kitchen management, often supported by a culinary degree or equivalent experience. Familiarity with commercial kitchen equipment, food safety certifications (like ServSafe), and inventory management software is typically required. Strong leadership, creativity, and excellent communication skills help chefs work effectively with kitchen staff and interact with guests. These abilities are vital for delivering high-quality dining experiences and maintaining efficient culinary operations in a hospitality-focused environment.

What are the most commonly searched types of Golf Course Chef jobs in Arizona? The most popular types of Golf Course Chef jobs in Arizona are:
What job categories do people searching Golf Course Chef jobs in Arizona look for? The top searched job categories for Golf Course Chef jobs in Arizona are:
What cities in Arizona are hiring for Golf Course Chef jobs? Cities in Arizona with the most Golf Course Chef job openings:
Infographic showing various Golf Course Chef job openings in Arizona as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Food Runner

Troon Golf

Show Low, AZ • On-site

Part-time

Re-posted 10 hours ago


Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

17th of 28 rated golf clubs


Job description

Torreon Golf Club is excited to announce the exceptional career opportunity of Food Runner. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.
Key Responsibilities of the Food Runner:
  • Assures that all material used by server is clean and ready for daily operation.
  • Possesses knowledge of the position of each diner's chair in the dining rooms and lounges.
  • Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food.
  • Organizes the plates in the window and matches each one with each ticket to run the food out to the tables.
  • Sets tables in accordance with Troon Golf standards.
  • Ensures that each menu item is prepared in the exact detail outlined on each ticket.
  • Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket.
  • Fills and re-fills water glasses and removes any place settings not being used.
  • Clears dishes located in front of guest upon completion of course.
  • Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins.
  • Assists the server when needed.
  • Keeps work stations well stocked of items and ingredients.
  • Clean workstations, takes out trash, and vacuums the dining room.
  • Incorporates safe work practices in job performance.
  • Performs other duties as required.

Minimum Qualifications for the Food Runner:
  • One month related experience or training.

Other Qualifications:
  • Ability to demonstrate professionalism, cleanliness and neatness.
  • Regular and reliable attendance, including weekends and holidays.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What Troon employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US