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Global Food Jobs (NOW HIRING)

Support implementation and compliance with Global Food Safety Standards. * Perform general departmental support, including document review, document creation, and administrative duties.

NY · On-site

$80 - $100/hr

GRDQ Quality & Food Safety Manager Date: May 19, 2026 Location: Lainate, IT, 20020 What you will do ... Define and roll out Global Business Policies, Standards and Guidelines * Coordinate quality ...

F&B Manager

Kent, WA · On-site

$30 - $32/hr

Follows all rules and regulations which apply to the food and beverage operations and to Legends Global Food and Beverage Division. * Maintain a cooperative, team-like attitude in working with ...

That means you have an unprecedented opportunity to put the global economy within everyone's reach ... What you'll do As a Food Experience Manager, you will be a key architect of our global food ...

Be Seen First

Quality Food Safety Tech Lancaster, PA | Onsite | 2nd & 3rd Shift Available | 2.5+ Month Contract Our client, a global food manufacturer, is seeking Quality Food Safety Techs to support food safety ...

F&B Manager

Kent, WA · On-site

$30 - $32/hr

Follows all rules and regulations which apply to the food and beverage operations and to Legends Global Food and Beverage Division. * Maintain a cooperative, team-like attitude in working with ...

Food Experience Manager

San Francisco, CA · On-site

$200 - $250/hr

That means you have an unprecedented opportunity to put the global economy within everyone's reach ... What you'll do As a Food Experience Manager, you will be a key architect of our global food ...

That means you have an unprecedented opportunity to put the global economy within everyone's reach ... What you'll do As a Food Experience Manager, you will be a key architect of our global food ...

Job Details

Plano, TX · On-site

$164K - $193K/yr

RESPONSIBILITIES FSQ Strategy & Governance Define and lead the global Food Safety & Quality risk management program strategies, ensuring alignment across all Pizza Hut markets and business units ...

Global Program Builder: You will take the lead in designing, building, and documenting our scalable, global "playbooks" for core operational functions (e.g., vendor QBRs, new site launches, budget ...

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Global Food information

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How much do global food jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for global food in the United States is $14.13, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.87 per hour, depending on experience, location, and employer.

What is a global food professional?

A Global Food professional is someone who works within the international food industry, focusing on aspects such as food production, distribution, safety, sustainability, and trade across different countries and cultures. Their work may involve coordinating supply chains, ensuring regulatory compliance, and addressing global food security challenges. They often collaborate with producers, distributors, governments, and NGOs to improve food systems worldwide. This role requires knowledge of global markets, cultural food preferences, and international regulations. The goal is to ensure safe, nutritious, and accessible food for populations around the world.

What key skills and qualifications are needed to thrive in a global food industry role?

To excel in the global food industry, you need expertise in food science, supply chain management, and regulatory compliance, often supported by a relevant degree such as food technology or agribusiness. Familiarity with food safety standards (like HACCP), international trade regulations, and enterprise resource planning (ERP) systems is essential. Strong cross-cultural communication, problem-solving, and adaptability are vital soft skills in this dynamic, international field. These competencies are crucial for ensuring food quality, navigating complex global markets, and maintaining compliance across diverse regions.

What are some common challenges faced by professionals in global food roles, and how can they be managed?

Professionals working in global food roles often face challenges such as navigating diverse regulatory environments, managing supply chain complexities, and adapting to different cultural food preferences. Staying up-to-date with international food safety standards and collaborating closely with cross-functional teams—such as logistics, marketing, and compliance—are key to addressing these challenges. Successful professionals proactively communicate across time zones and leverage technology to coordinate and streamline processes, ensuring quality and compliance in a fast-paced global market.

What is the difference between Global Food vs Food Scientist?

AspectGlobal FoodFood Scientist
Required CredentialsDegree in Food Science, Nutrition, or related field; certifications may varyDegree in Food Science, Chemistry, or related; often includes certifications in food safety
Work EnvironmentManufacturing plants, quality control labs, supply chain settingsLaboratories, research facilities, quality assurance departments
Employer & Industry UsageFood manufacturing companies, distributors, global food brandsResearch institutions, food companies, regulatory agencies
Common Search & ComparisonGlobal Food vs Food Scientist

Global Food professionals focus on managing and overseeing food production, quality, and supply chain processes on a broad scale. Food Scientists primarily conduct research, develop new products, and analyze food safety and quality in laboratory settings. While both roles require food science knowledge, Global Food roles emphasize operational management, whereas Food Scientists focus on innovation and research.

More about Global Food jobs

What cities are hiring for Global Food jobs?

Cities with the most Global Food job openings:

What states have the most Global Food jobs?

States with the most job openings for Global Food jobs include:

Infographic showing various Global Food job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,393 per year, or $14.1 per hour.

Environmental - Safety Supervisor - "Food Manufacturing Experience"

Henpen Corporation

Jerome, ID

$100K - $130K/yr

Full-time

Posted 27 days ago


Job description

Environmental / Safety Supervisor

Jerome, Idaho
Bonus + Relocation Assistance

Join a Global Food Manufacturing Leader

Are you passionate about creating a zero-incident safety culture while driving environmental excellence? This is an outstanding opportunity to join a world-class food manufacturer where you'll lead Health, Safety & Environmental (HSE) initiatives, influence plant leadership, and make a measurable impact on employee safety, regulatory compliance, and operational performance.

This highly visible role offers the opportunity to work with plant and regional leadership while helping shape a culture of continuous improvement and operational excellence.

What You'll Do
  • Lead and promote a culture focused on Zero Incidents and employee engagement.
  • Coordinate and oversee all Environmental, Health & Safety (EHS) programs.
  • Ensure compliance with OSHA, EPA, ISO, and applicable environmental and safety regulations.
  • Conduct hazard assessments, incident investigations, and root cause analysis.
  • Drive corrective and preventive actions to eliminate recurring safety issues.
  • Support capital projects and change management initiatives by providing EHS expertise.
  • Develop and maintain incident reporting and regulatory compliance systems.
  • Partner with plant leadership to improve safety performance, reduce waste, and strengthen environmental sustainability.
  • Coach leaders and employees on safety best practices and continuous improvement initiatives.
Qualifications
  • Bachelor's degree in Safety, Environmental Science, Engineering, or a related field.
  • Food manufacturing experience is required.
  • 2–8+ years of Environmental, Health & Safety experience in a manufacturing environment.
  • Strong knowledge of OSHA, EPA, ISO, and environmental compliance requirements.
  • Experience conducting incident investigations and root cause analysis.
  • Excellent communication skills with the ability to influence employees at all organizational levels.
  • Experience developing and implementing EHS programs and driving continuous improvement.
Preferred Experience
  • Food or beverage manufacturing
  • Environmental compliance
  • Safety training and coaching
  • Regulatory reporting
  • ISO management systems
  • Continuous Improvement / Lean Manufacturing
Compensation & Benefits
  • $100,000–$130,000 Base Salary
  • Annual Bonus Opportunity
  • Relocation Assistance
  • Comprehensive Benefits Package
  • Career growth with a global food manufacturing organization
Why This Opportunity?
  • Join one of the world's leading food manufacturers.
  • High-visibility position with direct impact on plant performance.
  • Opportunity to influence safety culture and environmental stewardship.
  • Strong leadership support and excellent long-term career growth.
  • Competitive compensation, bonus, and relocation assistance.

This opportunity is ideal for an EHS professional who enjoys being visible on the plant floor, partnering with operations, and building a world-class safety culture while ensuring environmental compliance and continuous improvement.