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Funnel Cake Jobs (NOW HIRING)

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Production Supervisor

Weston, OR · On-site

$60K - $75K/yr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Production Supervisor

Weston, OR · On-site

$60K - $75K/yr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Product Loader

Paducah, KY · On-site

$16/hr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Packer

Vernon, CA · On-site

$17.51/hr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Line Inspector

Vernon, CA · On-site

$17.51/hr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Mixer (3rd Shift)

Carrollton, TX · On-site

$15 - $19.25/hr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Mixer

Rock Island, IL · On-site

$16 - $17/hr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Packing / Twister (3rd Shift)

Carrollton, TX · On-site

$14.50 - $17.25/hr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Machine Operator

Vernon, CA · On-site

$19.37/hr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

QA Tech

Paducah, KY · On-site

$16.75/hr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Mixer

Carrollton, TX · On-site

$15 - $19.25/hr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

EHS Coordinator

Rock Island, IL · On-site

$65K - $75K/yr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Depositor

Vernon, CA · On-site

$18.66/hr

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has ...

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Showing results 1-20

Funnel Cake information

See salary details

$9

$15

$20

How much do funnel cake jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for funnel cake in the United States is $15.61, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Funnel Cake Maker, and why are they important?

To thrive as a Funnel Cake Maker, you need proficiency in food preparation, attention to detail, and a basic understanding of kitchen safety and hygiene standards. Familiarity with deep-frying equipment, temperature controls, and food handling certifications is typically required. Strong customer service skills, time management, and teamwork help set top performers apart. These skills ensure consistent product quality, customer satisfaction, and safe operation in busy food service environments.

What is the difference between Funnel Cake vs Food Service Worker?

AspectFunnel CakeFood Service Worker
Required CredentialsNone specific, food handling knowledge helpfulFood safety certification often required
Work EnvironmentFood stalls, fairs, festivalsRestaurants, cafeterias, catering
Industry UsageFood vendors, carnival standsHospitality, food service industry
Common Search/ComparisonYesYes

Funnel Cake is a food item prepared and sold mainly at fairs and festivals, requiring minimal formal credentials. In contrast, a Food Service Worker is a professional employed in various food establishments, often needing food safety certifications. While both roles are part of the food industry, Funnel Cake refers to a specific product, whereas Food Service Worker describes a job position involving food preparation and service.

What are funnel cake makers?

Funnel cake makers are professionals or workers who prepare and cook funnel cakes, a popular fried pastry often served at fairs, carnivals, and amusement parks. They are responsible for mixing batter, pouring it through a funnel into hot oil, frying it until golden brown, and then topping it with powdered sugar or other sweet toppings. Funnel cake makers must also maintain food safety standards, operate kitchen equipment safely, and ensure the quality and presentation of each cake. In some settings, they may also interact with customers, handle cash, and keep their work area clean.

Is selling funnel cakes profitable?

Funnel cake vendors can be profitable, especially at events, fairs, and high-traffic locations, where demand is strong. Profitability depends on factors such as ingredient costs, pricing, sales volume, and operational expenses. Successful vendors often require good customer service skills and efficient setup to maximize earnings.

What are some common challenges faced by pastry chefs specializing in funnel cake preparation?

Pastry chefs specializing in funnel cake often encounter challenges related to maintaining consistency in batter texture, managing high-volume orders during peak hours, and ensuring food safety when working with hot oil. It’s important to develop efficient workflows to keep up with demand, especially at events or busy venues. Collaborating closely with kitchen staff and front-of-house teams helps ensure timely service and a positive customer experience. Attention to detail and adaptability are key to overcoming these challenges.
More about Funnel Cake jobs
Infographic showing various Funnel Cake job openings in the United States as of May 2026, with employment types broken down into 64% Full Time, 24% Part Time, and 12% Temporary. Highlights an 88% In-person, and 12% Remote job distribution, with an average salary of $32,459 per year, or $15.6 per hour.
*SFNE 2026* F&B TM

$16.93/hr

Full-time

Posted 3 days ago


Six Flags rating

6.5

Company rating: 6.5 out of 10

Based on 520 frontline employees who took The Breakroom Quiz

25th of 55 rated theme parks


Job description

Hungry for a great job with filling experience? If you love good food (who doesn’t?), you’ll crave being surrounded by the flavors of Six Flags New England as part of our food and beverage team. Whether you’re preparing, serving, or selling food for restaurants, outdoor carts, or catered outings, you’ll enjoy amazing perks and have fun both inside and outside the kitchen.

Pay Starting at: 16/17 Years of Age: $15.00/Hour or 18 and older: $16.93/Hour


  • Providing an enjoyable and friendly experience to Six Flags guests
  • Preparing or closing food locations based on location procedures
  • Addressing guest questions and concerns
  • Greeting and interacting with guests as they come to your location
  • Taking guests’ orders, offering suggestions and upsells about different menu items
  • Feeding hungry guests promptly and satisfy growling stomachs with fresh, made-to-order food
  • Operating Point of Sale (POS) cash registers, processing transactions and discounts
  • Preparing a wide variety of food items from double bacon cheeseburgers and ice-cold soft drinks to delectable funnel cake sundaes and more
  • Filling condiment dispensers, wiping down tables, washing dishes, and keeping all areas clean and safe for guests
  • ­­­­­­­­­­­­­­­­­­­­­Enforcing all Six Flags New England policies
  • Assisting in other areas of the Food & Beverage Department

Performing other incidental and related duties as required and assigned


  • Ability to work in an environment as fast-paced as our coasters
  • Strong work ethic and commitment to the Six Flags mantra
  • Friendly, outgoing personality inviting guests to your station
  • Ability to work with a team to relay food orders as needed
  • Positive attitude to make guests excited about their meal
  • Have a passion for delicious food
  • Sense of fun!
  • Must be 16 years or older
  • In foods you must be able to stand, walk, stoop, bend, and reach throughout your shift
  • Able to communicate effectively in the English language, including the ability to read, speak, and understand the English language
  • Must be able to work a flexible schedule, including weekends, nights, and holidays

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